Research Article

Evaluation of Energy Efficiency of Different Sowing Methods in Grain Corn Production

Volume: 37 Number: 1 April 23, 2023
EN

Evaluation of Energy Efficiency of Different Sowing Methods in Grain Corn Production

Abstract

In the study, the mean germination time (MED) was determined as 16.6 days, 21.08 days, and 9.75 days in the conventional sowing method, cross double row sowing method and parallel double row planting method, respectively, and the germination rate index (ERI) in the same order. It was found as 0.31 - 0.52 - 0.40 pieces/m day. Grain yield was 15260 kg/ha in conventional sowing method, 22330 kg/ha in cross double row sowing method and 18300 kg/ha in parallel double row sowing method. As a result of the experiments and calculations, the net energy yield was found to be 297.353,23 MJ/ha, 238.986,57 MJ/ha, 194.782,97 MJ/ha, respectively, then the cross-double row planting method, parallel double row planting method and conventional planting method. The maximum energy efficiency was obtained in the cross-double row planting method as 0.79 kg/MJ, followed by the parallel double row planting method and the conventional planting method with the values of 0.66 kg/MJ and 0.55 kg/MJ, respectively. The maximum output/input ratio was found in cross double row planting with 11.54%, then parallel double row planting with 9.59% and conventional planting with 8.03%. This study reveals that the cross-planting method is more advantageous than other methods and that this method can be used economically.

Keywords

Details

Primary Language

English

Subjects

Agricultural Engineering

Journal Section

Research Article

Authors

Ergün Çıtıl This is me
Türkiye

Tamer Marakoğlu This is me
Türkiye

Publication Date

April 23, 2023

Submission Date

January 4, 2023

Acceptance Date

-

Published in Issue

Year 2023 Volume: 37 Number: 1

APA
Çıtıl, E., Kırılmaz, H., & Marakoğlu, T. (2023). Evaluation of Energy Efficiency of Different Sowing Methods in Grain Corn Production. Selcuk Journal of Agriculture and Food Sciences, 37(1), 179-187. https://izlik.org/JA38EB87EW
AMA
1.Çıtıl E, Kırılmaz H, Marakoğlu T. Evaluation of Energy Efficiency of Different Sowing Methods in Grain Corn Production. Selcuk J Agr Food Sci. 2023;37(1):179-187. https://izlik.org/JA38EB87EW
Chicago
Çıtıl, Ergün, Hasan Kırılmaz, and Tamer Marakoğlu. 2023. “Evaluation of Energy Efficiency of Different Sowing Methods in Grain Corn Production”. Selcuk Journal of Agriculture and Food Sciences 37 (1): 179-87. https://izlik.org/JA38EB87EW.
EndNote
Çıtıl E, Kırılmaz H, Marakoğlu T (April 1, 2023) Evaluation of Energy Efficiency of Different Sowing Methods in Grain Corn Production. Selcuk Journal of Agriculture and Food Sciences 37 1 179–187.
IEEE
[1]E. Çıtıl, H. Kırılmaz, and T. Marakoğlu, “Evaluation of Energy Efficiency of Different Sowing Methods in Grain Corn Production”, Selcuk J Agr Food Sci, vol. 37, no. 1, pp. 179–187, Apr. 2023, [Online]. Available: https://izlik.org/JA38EB87EW
ISNAD
Çıtıl, Ergün - Kırılmaz, Hasan - Marakoğlu, Tamer. “Evaluation of Energy Efficiency of Different Sowing Methods in Grain Corn Production”. Selcuk Journal of Agriculture and Food Sciences 37/1 (April 1, 2023): 179-187. https://izlik.org/JA38EB87EW.
JAMA
1.Çıtıl E, Kırılmaz H, Marakoğlu T. Evaluation of Energy Efficiency of Different Sowing Methods in Grain Corn Production. Selcuk J Agr Food Sci. 2023;37:179–187.
MLA
Çıtıl, Ergün, et al. “Evaluation of Energy Efficiency of Different Sowing Methods in Grain Corn Production”. Selcuk Journal of Agriculture and Food Sciences, vol. 37, no. 1, Apr. 2023, pp. 179-87, https://izlik.org/JA38EB87EW.
Vancouver
1.Ergün Çıtıl, Hasan Kırılmaz, Tamer Marakoğlu. Evaluation of Energy Efficiency of Different Sowing Methods in Grain Corn Production. Selcuk J Agr Food Sci [Internet]. 2023 Apr. 1;37(1):179-87. Available from: https://izlik.org/JA38EB87EW

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