In Vitro Micropropagation of Fruit Species Using Next Generation Bioreactors

Merve Karakoyun; Ali Eroğlu; Şeyma Arikan; Muzaffer İpek

EN

In Vitro Micropropagation of Fruit Species Using Next Generation Bioreactors

Abstract

This review provides a summary of the most recent advancements in bioreactor systems, which have become more popular over the past few decades due to the outstanding qualities they offer for the creation of plant tissue and organ cultures in the laboratory as well as on a large scale. It provides a comprehensive discussion on the application of bioreactor systems in fruit cultivation as well as current research. This review presents a solution for researchers who are interested in the cultivation of diverse fruit species, as well as describes the methods that are used in the bioreactor system to propagate various fruit species.

Keywords

Details

Primary Language

English

Subjects

Horticultural Production

Journal Section

Review

Authors

Merve Karakoyun
Türkiye

Ali Eroğlu This is me
Türkiye

Şeyma Arikan
Türkiye

Muzaffer İpek
Türkiye

Publication Date

April 23, 2023

Submission Date

February 3, 2023

Acceptance Date

-

Published in Issue

Year 2023 Volume: 37 Number: 1

IZ

https://izlik.org/JA96HC49BR

Cite

RIS / Bibtex

APA

Karakoyun, M., Eroğlu, A., Arikan, Ş., & İpek, M. (2023). In Vitro Micropropagation of Fruit Species Using Next Generation Bioreactors. Selcuk Journal of Agriculture and Food Sciences, 37(1), 200-209. https://izlik.org/JA96HC49BR

AMA

1.Karakoyun M, Eroğlu A, Arikan Ş, İpek M. In Vitro Micropropagation of Fruit Species Using Next Generation Bioreactors. Selcuk J Agr Food Sci. 2023;37(1):200-209. https://izlik.org/JA96HC49BR

Chicago

Karakoyun, Merve, Ali Eroğlu, Şeyma Arikan, and Muzaffer İpek. 2023. “In Vitro Micropropagation of Fruit Species Using Next Generation Bioreactors”. Selcuk Journal of Agriculture and Food Sciences 37 (1): 200-209. https://izlik.org/JA96HC49BR.

EndNote

Karakoyun M, Eroğlu A, Arikan Ş, İpek M (April 1, 2023) In Vitro Micropropagation of Fruit Species Using Next Generation Bioreactors. Selcuk Journal of Agriculture and Food Sciences 37 1 200–209.

IEEE

[1]M. Karakoyun, A. Eroğlu, Ş. Arikan, and M. İpek, “In Vitro Micropropagation of Fruit Species Using Next Generation Bioreactors”, Selcuk J Agr Food Sci, vol. 37, no. 1, pp. 200–209, Apr. 2023, [Online]. Available: https://izlik.org/JA96HC49BR

ISNAD

Karakoyun, Merve - Eroğlu, Ali - Arikan, Şeyma - İpek, Muzaffer. “In Vitro Micropropagation of Fruit Species Using Next Generation Bioreactors”. Selcuk Journal of Agriculture and Food Sciences 37/1 (April 1, 2023): 200-209. https://izlik.org/JA96HC49BR.

JAMA

1.Karakoyun M, Eroğlu A, Arikan Ş, İpek M. In Vitro Micropropagation of Fruit Species Using Next Generation Bioreactors. Selcuk J Agr Food Sci. 2023;37:200–209.

MLA

Karakoyun, Merve, et al. “In Vitro Micropropagation of Fruit Species Using Next Generation Bioreactors”. Selcuk Journal of Agriculture and Food Sciences, vol. 37, no. 1, Apr. 2023, pp. 200-9, https://izlik.org/JA96HC49BR.

Vancouver

1.Merve Karakoyun, Ali Eroğlu, Şeyma Arikan, Muzaffer İpek. In Vitro Micropropagation of Fruit Species Using Next Generation Bioreactors. Selcuk J Agr Food Sci [Internet]. 2023 Apr. 1;37(1):200-9. Available from: https://izlik.org/JA96HC49BR