Research Article

The Relationship Between Blood Potassium Level and Fattening Gain in Akkaraman And Akkaraman x Ivesi Crossbred Lambs

Volume: 1 Number: 2 December 15, 1991
  • Mehmet Pembeci
  • Saim Boztepe
  • Ayhan Öztürk
  • Abdurrahman Tozluca
  • D. Ali Dinç
  • H. İbrahim Özbayat
EN TR

The Relationship Between Blood Potassium Level and Fattening Gain in Akkaraman And Akkaraman x Ivesi Crossbred Lambs

Abstract

The purpose of this study to put forward to be a relationship between blood potassium levels and fattening gain in Akkaraman and Akkara manxİvesi crossbred lambs which were fed with fattening ration for 55 days. 28 Akkaraman and 10 Akkaramanxivesi ram lambs which have been weaned, were used as research material. Blood potassium type was found monomorph, therefore relationship between blood potassium levels and fattening gain was examined as a quantitativelly. Relationship between blood potassium levels and body weight gain for 28 days in Akkaraman ram lambs was found significant (P<0.05), however relationship between blood potassium levels and body weight gain for all the fattening period was not significant.

Keywords

Supporting Institution

SELÇUK ÜNİVERSİTESİ

References

  1. Dally, M.R., W. Hohenboken, D.I. Thomas and A. M. Craig, 1980. "Relationships Betveen Hemoglobin Type and Reproduction, Lamb Wool and Milk Production ond Health Related Traits in Crossbred Ewes", Journal of Anim. Sci. 50 (3): 418-427191
  2. Evans, J.V., H. Harris ve F.L. Warren, 1958. "Hemoglobin and Potassium Blood Types in Some Non-British of Sheep and in Certain Rare British Breeds", Anim. Breed Abst., 26:2002.
  3. Mert., N., M. Ogan, M. Tanrıverdi, 1987. "Merinos Koyunlarında Eritrosit Potasyum Tipleri ile Verim Arasındakı İlişkiler", U.Ü., Vet.Fak. Dergisi, 1-2-3:5-6, 23-27
  4. Pembeci, M., 1978 "Atatürk Üniversitesi Koyun Populasyonlarında Kan Potasyum Seviyelerinin Kalıtımı ve Verimle ilgileri", Atatürk Üniversitesi Ziraat Fakültesi Zootekni Bölümü, Erzurum (dokto- ra Tezi).
  5. Pijls, L.G.M., 1988. "Erythrocyte Potassium and Haemoglobin Type Poly- morphisms in Fleecewight-Selected and Control Romney Sheep", New Zeland Journal of Agricultural Research, New Zealand, 31: 415-419
  6. Yalçın, C., 1987. "Türkiye Koyun Irkları ve Koyunculuğun Islahı Konusun- daki Çalışmalar", Koyun Yetiştiriciliği ve Hastalıkları Sempoz- yumu, 11-12 Mayıs 1987, 7-16, KONYA

Details

Primary Language

English

Subjects

Sheep and Goat Breeding and Treatment

Journal Section

Research Article

Authors

Mehmet Pembeci This is me
Türkiye

Saim Boztepe This is me
Türkiye

Ayhan Öztürk This is me
Türkiye

Abdurrahman Tozluca This is me
Türkiye

D. Ali Dinç This is me
Türkiye

H. İbrahim Özbayat This is me
Türkiye

Publication Date

December 15, 1991

Submission Date

February 11, 1991

Acceptance Date

March 18, 1991

Published in Issue

Year 1991 Volume: 1 Number: 2

APA
Pembeci, M., Boztepe, S., Öztürk, A., Tozluca, A., Dinç, D. A., & Özbayat, H. İ. (1991). The Relationship Between Blood Potassium Level and Fattening Gain in Akkaraman And Akkaraman x Ivesi Crossbred Lambs. Selcuk Journal of Agriculture and Food Sciences, 1(2), 128-132. https://izlik.org/JA55XW77MA
AMA
1.Pembeci M, Boztepe S, Öztürk A, Tozluca A, Dinç DA, Özbayat Hİ. The Relationship Between Blood Potassium Level and Fattening Gain in Akkaraman And Akkaraman x Ivesi Crossbred Lambs. Selcuk J Agr Food Sci. 1991;1(2):128-132. https://izlik.org/JA55XW77MA
Chicago
Pembeci, Mehmet, Saim Boztepe, Ayhan Öztürk, Abdurrahman Tozluca, D. Ali Dinç, and H. İbrahim Özbayat. 1991. “The Relationship Between Blood Potassium Level and Fattening Gain in Akkaraman And Akkaraman X Ivesi Crossbred Lambs”. Selcuk Journal of Agriculture and Food Sciences 1 (2): 128-32. https://izlik.org/JA55XW77MA.
EndNote
Pembeci M, Boztepe S, Öztürk A, Tozluca A, Dinç DA, Özbayat Hİ (December 1, 1991) The Relationship Between Blood Potassium Level and Fattening Gain in Akkaraman And Akkaraman x Ivesi Crossbred Lambs. Selcuk Journal of Agriculture and Food Sciences 1 2 128–132.
IEEE
[1]M. Pembeci, S. Boztepe, A. Öztürk, A. Tozluca, D. A. Dinç, and H. İ. Özbayat, “The Relationship Between Blood Potassium Level and Fattening Gain in Akkaraman And Akkaraman x Ivesi Crossbred Lambs”, Selcuk J Agr Food Sci, vol. 1, no. 2, pp. 128–132, Dec. 1991, [Online]. Available: https://izlik.org/JA55XW77MA
ISNAD
Pembeci, Mehmet - Boztepe, Saim - Öztürk, Ayhan - Tozluca, Abdurrahman - Dinç, D. Ali - Özbayat, H. İbrahim. “The Relationship Between Blood Potassium Level and Fattening Gain in Akkaraman And Akkaraman X Ivesi Crossbred Lambs”. Selcuk Journal of Agriculture and Food Sciences 1/2 (December 1, 1991): 128-132. https://izlik.org/JA55XW77MA.
JAMA
1.Pembeci M, Boztepe S, Öztürk A, Tozluca A, Dinç DA, Özbayat Hİ. The Relationship Between Blood Potassium Level and Fattening Gain in Akkaraman And Akkaraman x Ivesi Crossbred Lambs. Selcuk J Agr Food Sci. 1991;1:128–132.
MLA
Pembeci, Mehmet, et al. “The Relationship Between Blood Potassium Level and Fattening Gain in Akkaraman And Akkaraman X Ivesi Crossbred Lambs”. Selcuk Journal of Agriculture and Food Sciences, vol. 1, no. 2, Dec. 1991, pp. 128-32, https://izlik.org/JA55XW77MA.
Vancouver
1.Mehmet Pembeci, Saim Boztepe, Ayhan Öztürk, Abdurrahman Tozluca, D. Ali Dinç, H. İbrahim Özbayat. The Relationship Between Blood Potassium Level and Fattening Gain in Akkaraman And Akkaraman x Ivesi Crossbred Lambs. Selcuk J Agr Food Sci [Internet]. 1991 Dec. 1;1(2):128-32. Available from: https://izlik.org/JA55XW77MA

Selcuk Agricultural and Food Sciences is licensed under a Creative Commons Attribution-NonCommercial 4.0 International License (CC BY NC).