Research Article

The Effect of Innovation and Reputation Levels of Countries on Sustainable Competition

Volume: 1 Number: 1 December 29, 2020
EN TR

The Effect of Innovation and Reputation Levels of Countries on Sustainable Competition

Abstract

Countries have been struggling to protect their current welfare and wealth experiencing unpredictable crises in the twenty-first century. These difficulties reveal the importance of directing the right resources to the right goals, increasing the technology and innovation capacity as protecting their reputation in order to gain sustainable competitive advantage for countries. Considering these ideas, the purpose of this study is to reveal the relationship between the reputation and innovation levels of countries and their level of sustainable competition, on the effect of reputation and innovation on sustainable competition. In line with this purpose, the innovation, reputation and sustainable competition scores of 53 countries included in the Country RepTrak report, Global Innovation Index report and The Global Sustainable Competitiveness Index report were consolidated, and then analyzed through the IBM SPSS 24 package program. As a result of the correlation and regression analyses, it has been revealed that the high innovation and reputation levels of the countries increase their sustainable competition levels. Therefore, organizations/countries that want to obtain sustainable competitive advantage are recommended to allocate their resources to build moral and inimitable skills, and reputation management. 

Keywords

innovation, reputation, sustainable competition

References

  1. Altunışık, R., Coşkun, R., Bayraktaroğlu, S., ve Yıldırım, E. (2010) Sosyal bilimlerde araştırma yöntemleri (6. Baskı). Sakarya: Sakarya Yayıncılık.
  2. Balkyte, A., and Tvaronavičiene, M. (2010) ‘Perception of competitiveness in the context of sustainable development: facets of “sustainable competitiveness’, Journal Of Business Economics And Management, 11(2), pp. 341-365.
  3. Berens, G., Fombrun, C.J., Ponzi, L.J., Trad, N.G. and Nielsen, K., 2011. Country RepTrak™: a standardized measure of country reputation. In International Place Branding Yearbook 2011 (pp. 77-91). Palgrave Macmillan, London.
  4. Chang, E., Hussain, F. K., and Dillon, T. (2006). ‘Reputation ontology for reputation systems’, in OTM Confederated International Conferences, On the Move to Meaningful Internet Systems,. Berlin, Heidelberg: Springer, pp. 1724-1733.
  5. Cornell University, INSEAD, ve WIPO (2019); The Global Innovation Index 2019: Creating Healthy Lives—The Future of Medical Innovation, Ithaca, Fontainebleau, and Geneva.
  6. Despotovic, D., Cvetanovic, S., Nedic, V., and Despotovic, M. (2016) ‘Economic, social and environmental dimension of sustainable competitiveness of European countries’, Journal of Environmental Planning and Management, 59(9), pp. 1656-1678.
  7. Doğan, E. (2016) ‘The effect of innovation on competitiveness’, Ekonometri ve İstatistik e-Dergisi, (24), ss.60-81.
  8. Dowling, G. R. (1993) ‘Developing your company image into a corporate asset’, Long Range Planning, 26(2), pp. 101-109.
  9. Eurostat, O. E. C. D. (2005). Oslo manual: guidelines for collecting and interpreting innovation data. A joint publication of OECD and Eurostat. Paris: OECD.
  10. Gault, F. (2016). Defining and measuring innovation in all sectors of the economy: Policy relevance. In Proceedings of the OECD Blue Sky Forum III, Ghent, Belgium, pp. 19-21.
APA
Erhan, T., & Yastıoğlu, S. (2020). The Effect of Innovation and Reputation Levels of Countries on Sustainable Competition. Sosyal Mucit Academic Review, 1(1), 73-87. https://izlik.org/JA58HK42BJ
AMA
1.Erhan T, Yastıoğlu S. The Effect of Innovation and Reputation Levels of Countries on Sustainable Competition. SMAR. 2020;1(1):73-87. https://izlik.org/JA58HK42BJ
Chicago
Erhan, Tuğba, and Seher Yastıoğlu. 2020. “The Effect of Innovation and Reputation Levels of Countries on Sustainable Competition”. Sosyal Mucit Academic Review 1 (1): 73-87. https://izlik.org/JA58HK42BJ.
EndNote
Erhan T, Yastıoğlu S (December 1, 2020) The Effect of Innovation and Reputation Levels of Countries on Sustainable Competition. Sosyal Mucit Academic Review 1 1 73–87.
IEEE
[1]T. Erhan and S. Yastıoğlu, “The Effect of Innovation and Reputation Levels of Countries on Sustainable Competition”, SMAR, vol. 1, no. 1, pp. 73–87, Dec. 2020, [Online]. Available: https://izlik.org/JA58HK42BJ
ISNAD
Erhan, Tuğba - Yastıoğlu, Seher. “The Effect of Innovation and Reputation Levels of Countries on Sustainable Competition”. Sosyal Mucit Academic Review 1/1 (December 1, 2020): 73-87. https://izlik.org/JA58HK42BJ.
JAMA
1.Erhan T, Yastıoğlu S. The Effect of Innovation and Reputation Levels of Countries on Sustainable Competition. SMAR. 2020;1:73–87.
MLA
Erhan, Tuğba, and Seher Yastıoğlu. “The Effect of Innovation and Reputation Levels of Countries on Sustainable Competition”. Sosyal Mucit Academic Review, vol. 1, no. 1, Dec. 2020, pp. 73-87, https://izlik.org/JA58HK42BJ.
Vancouver
1.Tuğba Erhan, Seher Yastıoğlu. The Effect of Innovation and Reputation Levels of Countries on Sustainable Competition. SMAR [Internet]. 2020 Dec. 1;1(1):73-87. Available from: https://izlik.org/JA58HK42BJ