Konaklama ve Yiyecek Hizmetleri Alt Sektörünün Finansal Performansının Dupont Finansal Analiz Sistemi Kullanılarak İncelenmesi

Volume: 11 Number: 2 December 3, 2014
Levent Koşan , Erdinç Karadeniz
EN TR

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Abstract

The main purpose of this study is to investigate the financial performance of "Accommodation and Food Services Sub-Sector" for the years 2010, 2011 and 2012 with the help of Central Bank of Republic of Turkey (CBRT) Company Accounts by using of "DuPont Analysis Technique". Because of analysis of the industry's sales, the assets and return on equity was positive in 2010 and 2012, it was found that negative value in 2011. Also it is determined that the industry's costs and expenses are high, asset turnover is not at the desired level and assets of the sector mostly financed by liabilities in this context financial risk is very high.

Keywords

DuPont Analysis Technique, Return on Assets, Return on Equity, Net Profit Margin, Leverage.

References

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APA
Koşan, L., & Karadeniz, E. (2014). Konaklama ve Yiyecek Hizmetleri Alt Sektörünün Finansal Performansının Dupont Finansal Analiz Sistemi Kullanılarak İncelenmesi. Seyahat Ve Otel İşletmeciliği Dergisi, 11(2). https://izlik.org/JA62BX83DT