Additive Main Effects and Multiplicative Interactions (AMMI) Analysis for Biological Yield in Hungarian vetch (Vicia pannonica Crantz) Genotypes
Öz
The study was held to evaluate
genotype × environment interactions and stability status of twelve Hungarian
vetch (Vicia pannonica Crantz.) genotypes in terms of biological yield
trait by using additive main effects and multiplicative interactions analysis
(AMMI). Field trials of the study were carried out during 2008-09 and 2009-10
growing seasons under the rainfed conditions of five different locations of the
Southeastern Anatolia region of Turkey.
The field trials were established according to randomized blocks design with
three replications. Additive main effects and multiplicative interactions
analysis (AMMI) showed that the effect of environments on genotype ×
environment interactions were found quite high levels for biological yield
trait. The first two principal component axes (IPCA 1 and IPCA 2) were found
highly significant (P<0.01), and they accounted for 74.81% of the total
genotype by environmental interaction. AMMI analysis revealed that Ege
Beyazı-79 (G6) cultivar has the best stability in terms of biological yield.
Anahtar Kelimeler
Kaynakça
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- Anonim 2001. Tarımsal Değerleri Ölçme Denemeleri Teknik Talimatı (Baklagil Yem Bitkileri). T.C. Tarım ve Köyişleri Bakanlığı, Koruma ve Kontrol Genel Müdürlüğü, Tohumluk Tescil ve Sertifika. Merkezi Müdürlüğü, Ankara, s.36.
- Asfaw A., Alemayehu F., Gurum F. and Atnaf M., 2009. AMMI and SREG GGE biplot analysis for matching varieties onto soybean production environments in Ethiopia. Scientific Research and Essay, 4(11): 1322-1330.
- Başbağ M., Saruhan V. ve Gül İ., 2001. Diyarbakır koşullarında bazı tek yıllık baklagil yem bitkilerinin adaptasyonu üzerine bir araştırma. Türkiye 4. Tarla Bitkileri Kongresi, 17-21 Eylül, Çayır-Mera Yem Bitkileri, Cilt III, Tekirdağ. S: 169-173.
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Ayrıntılar
Birincil Dil
Türkçe
Konular
-
Bölüm
Araştırma Makalesi
Yazarlar
Mehmet Salih Sayar
DİCLE ÜNİVERSİTESİ, BİSMİL MESLEK YÜKSEKOKULU, BİTKİSEL VE HAYVANSAL ÜRETİM BÖLÜMÜ
Türkiye
Adem Emin Anlarsal
ÇUKUROVA ÜNİVERSİTESİ, ZİRAAT FAKÜLTESİ, TARLA BİTKİLERİ BÖLÜMÜ
Türkiye
Mehmet Başbağ
DİCLE ÜNİVERSİTESİ, ZİRAAT FAKÜLTESİ, TARLA BİTKİLERİ BÖLÜMÜ
Türkiye
Yayımlanma Tarihi
31 Aralık 2016
Gönderilme Tarihi
28 Mart 2016
Kabul Tarihi
-
Yayımlandığı Sayı
Yıl 2016 Cilt: 25 Sayı: ÖZEL SAYI-2