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Bitki gelişimini teşvik eden bazı bakterilerin marulun gelişimi ve Bakteriyel yaprak lekesi hastalığı üzerine etkileri

Year 2010, Volume: 1 Issue: 2, 165 - 179, 13.07.2016

Abstract

Dünyanın farklı bölgelerinde marul yaprak lekesi hastalığına neden olan Xanthomonas axonopodis pv. vitians, ülkemizde ilk kez 2000 yılında görülmüştür. Kimyasal pestisitler kullanılarak hastalığın kontrolü zordur. Ülkemizde, marulda görülen bakteriyel hastalıkların mücadelesi için ruhsatlandırılmış herhangi bir bakterisit de bulunmamaktadır. Bu çalışmada, MIS tanı sonuçlarına göre Pantoea (33 izolat), Bacillus (6 izolat) ve Paenibacillus (1 izolat) cinslerine mensup 40 aday bitki gelişimini teşvik edici rizobakteri (PGPR) ve bitki gelişimini teşvik edici endofitik (PGPE) bakterinin, hastalık şiddeti ve marulun gelişimi üzerine etkileri araştırılmıştır. Tüm izolatlar MIS (Mikrobiyal Tanı Sistemi) ve Biolog sistemleri ile tanılanmış, fosfatı çözme ve azotu fikse etme yetenekleri test edilmiştir. İzolatların tamamı azotsuz (N-free) besiyerinde gelişim göstermiş ve azotu fikse etme yetenekleri pozitif olarak değerlendirilmiştir. Yine izolatların cözülemez formda bulunan fosfatı 40.95-227.20 µg ml-1 arasında değişen değerlerde çözebildiği tespit edilmiştir. Bu izolatlar arasından fosfatı çözme yeteneği en fazla olan 11 tanesi ve bunların 4

References

  • Abbott W.S. 1925. A method of computing the effectiveness of an insecticide. Journal of Economic Entomology, 18: 265-627.
  • Al-Saleh M. & Y. Ġbrahim 2009. First report of bacterial leaf spot of lettuce (Lactuca sativa) Xanthomonas campestris pv. vitians in Saudi Arabia. Plant Disese, 93: 107.
  • AslantaĢ R., R. Çakmakçi & F. ġahin 2007. Effect of plant growth promoting rhizobacteria on young apple tree growth and fruit yield under orchard conditions. Scientia Horticulturae, 111: 371-377.
  • Barazani O. & J. Friedman 1999. Is IAA major root growth factor secreted from plant-growth mediating bacteria. Journal of Chemical Ecology, 25: 2397-2406.
  • Barton C. J. 1948. Photometric analysis of phospate rock. Analytical Chemistry, 20: 1068-1073 Boesewinkel H. J. 1977. A new disease of lettuce. New Zealand Journal of Agricultural Research, 134: 54.
  • Bonaterra A., L. Ruz, E. Bodosa, J. Pinochet & E. Montesinos 2003. Growth promotion of Prunus rootstocks by root treatement with spesific bacterial strains. Plant Soil, 255: 555-569.
  • Brown N.A. 1918. Some bacterial diseases on lettuce. Journal of Agricultural Research, 13: 367- 388.
  • Bull C.T. & S.T. Koike 2005. Evaluating the efficiacy of commercial products for management of bacterial leaf spot lettuce on lettuce. Plant Health Progress, 1-7.
  • Chakraborthy U., B. Chakraborthy & M. Basnet 2006. Plant growth promotion and induction of resistance in Camellia sinensis by Bacillus megaterium. Journal of Basic Microbiology, 46: 186-195.
  • Chou J.C., W.W Mulbry & J.D. Cohen 2003. N-carbobenzyloxy-D-aspartic acid as a competitive inhibitor of indole-3-acetyl-L-aspartic acid hydrolase of Enterobacter agglomerans. Plant Growth Regulation, 37: 241-248.
  • Compant S., B. Duffy, J. Nowak, C. Clement & E.A. Barka 2005. Use of plant growth-promoting bacteria for biocontrol of plant diseases: Principles, mechanisms of action, and future prospects. Applied and Enviromental Microbiology, 71: 4951-4959.
  • Cuppels D., F. Sahin & S.A. Miller 1999. Management of bacterial spot of tomato and pepper using a plant resistance activator in combination with microbial biocontrol agents. Phytopathology, 89: 19 p.
  • Çakmakci R., F. Kantar & F. Sahin 2001. Effect of N2-fixing bacterial inoculations on yield of sugar beet and barley. Journal of Plant Nutrition and Soil Science, 164: 527–531.
  • Çakmakçı R. 2005. Bitki geliĢimini teĢvik eden rizobakterilerin tarımda kullanımı. Atatürk Üniviversitesi Ziraat Fakültesi Dergisi, 36: 97-107.
  • Çakmakçı R., M. Erat, Ü. Erdoğan & M.F. Dönmez 2007. The influence of plant growthpromoting rhizobacteria on growth and enzyme activities in wheat and spinach plants. Journal of Plant Nutrition and Soil Science, 170: 288-295.
  • Çetinkaya Y.R. 2007. Domates bakteriyel solgunluk hastalığı etmeni [Clavibacter michiganensis subsp. michiganensis (smith) davis et. al.]‘nin tanılanması ve bitki büyüme düzenleyici rizobakteriler ile biyolojik mücadele olanaklarının araĢtırılması. Doktora tezi, Çukurova Üniversitesi, Fen Bilimleri Enstitüsü, Balcalı-Adana, 191 s.
  • Delaney T.P., S. Uknes, B. Vernooiji, L. Friedrich, K. Weymann, D. Negrotto, T. Gaffney, M. Gut-Rella, H. Kessman,E. Ward & J. Ryals 1994. A central role of salicylic acid plant disease resistance. Science, 226: 1247-1249.
  • Elena K., A.S. Alivizatos & C. Varveri 2008. New plant pathogens reported in Greece, 1990-2007. Hellenic Plant Protection Journal, 1: 1-25.
  • Esitken A., H. Karlidag, S. Ercisli, M. Turan & F. Sahin 2003. The effect of spraying a growth promoting bacterium on the yield, growth and nutrient element composition of leaves of apricot (Prunus Armeniaca L. cv. Hacihaliloglu). Austuralian Journal of Agricultural Research, 54: 377–380.
  • Gunasinghe R.N., C.J. Ikiriwattw & A.M. Karunaratne 2004. The use of Pantoea agglomerans and Flavobacterium sp to control banana pathogens. The Journal of Horticultural Science and Biotechnology, 79: 1002-1006.
  • Han D.Y., D.Y. Coplin, W.D. Bauer & P.A.J. Hoitink 2000. Techniques a rapid bioassay for screening rhizosphere microorganisms for their ability to induce systemic resistance. Phytophatology, 90: 327-332
  • Han J., L. Sun, X. Dong, Z. Cai, X. Sun, H. Yang, Y. Wang & W. Song 2005. Characterization of a novel plant growth-promoting bacteria strain Delftia tsuruhatensis HR4 broth as a diazotroph and a potential biocontrol agent against various plant pathogens. Systematic and Applied Microbiology, 28: 66-76.
  • Holmes B., M. Costas, M. Ganner, S.L.W. On & M. Stevens 1994. An evaluation of the biolog system in the identification of gram-negative bacteria of clinical importance. Journal of Clinical Microbiology, 32: 1970–1975
  • Kim K.Y., D. Jordan & G.A. McDonald 1998. Enterobacter agglomerans phosphate solubilizing bacteria and microbial activity in soil: effect of carbon sources. Soil Biology and Biochemistry, 30: 995-1003.
  • Klement Z., G.L. Farkas & L. Lovrekovich 1964. Hypersensitive reaction induced by phytopathogenic bacteria in the tobacco leaf. Phytopathology, 54: 474-477.
  • Kotan R., F. Sahin, E. Demirci, A. Ozbek, C. Eken & S.A. Miller 1999. Evaluation of antagonistic bacteria for biological control of Fusarium dryrot of potato. Phytopathology, 89: 41. Kotan R. & F. Sahin 2006. Biological control of Pseudomonas syringae pv. syringae and nutritional similarity in carbon source utilization of pathogen and its potential biocontrol agents. Journal of Turkish Phytopathology, 35: 1-13.
  • Kotan R. 2002. Doğu Anadolu Bölgesinde yetiĢtirilen yumuĢak çekirdekli meyve ağaçlarından izole edilen patojenik ve saprofit bakteriyel organizmaların klasik ve moleküler metodlar ile tanısı ve biyolojik mücadele imkanlarının araĢtırılması. Doktora tezi, Atatürk Üniversitesi Fen Bilimleri Enstitüsü, Erzurum, 296 s.
  • Kotan R., F. Sahin & A. Ala 2004. Nutritional similarity in carbon source utilization of Erwinia amylovora and its potential biocontrol agents. Journal of Turkish Phytopathology. 33: 25-38.
  • Kotan R., N. Dikbas & H. Bostan 2008. Biological control of Aspergillus rot caused by Aspergillus flavus on stored lemon fruits by antagonistic bacteria. African Journal of Biotechnology, 8: 209-214.
  • Metha S. & S. Nautiyal 2001. An efficient method for qualitative screening of phospatesolubilizing bacteria. Current Microbiology, 43: 51-56.
  • Mirik M., Y. Aysan, R.Ç. Yıldız, F. Sahin & R. Kotan 2004. An outbreak of bacterial leaf spot disease, caused by Xanthomonas axonopodis pv. vitians, on lettuce in the Mediterranean region of Turkey. 3 rd Balkan Symposium on Vegetables and Potatoes, 6-10 September, 2004, Bursa Turkey. Acta Horticulturae 729: 445-447.
  • Ohata K., Y. Tsuchiya & A. Shirata 1979. Difference in kinds of pathogenic bacteria causing head rot of lettuce different cropping types. Annals of the Phtythopatholgical Society of Japon, 45: 333-338.
  • Orhan E., A. Esitken, S. Ercisli, M. Turan & F. Sahin 2006. Effects of plant growth promoting rhizobacteria (PGPR) on yield, growth and nutrient contents in organically growing raspberry. Scientia Horticulturae, 111: 38–43.
  • Ozaktan H. & T. Bora 2004. Biological control of fire blight in pear orchards with a formulation of Pantoea agglomerans strain Eh 24. Brazilian Journal of Microbiology, 35: 224-229.
  • Pernezny K., R. Nagata, N. Havranek & J. Sanchez 2008. Comparsion of two culture media for determination of the copper resistence of Xanthomonas strains and their usefulness for prediction of control with copper bactricides. Crop Protection, 27: 256-262.
  • Sahin F. & S.A. Miller 1998. Two new hosts of Xanthomonas campestris pv. vitians. Plant Disease, 82: 262.
  • Sahin F. & S.A. Miller 1997. Identification of the Bacterial Leaf Spot Of Lettuce, Xanthomonas camperstris pv. vitians, in Ohiao, and assestment of cultivar reisistence and seed treatment. Plant Disease, 81: 1143-1446.
  • Sahin F. 2000. First report of bacterial spot of lettuce caused by Xanthomonas campestris pv. vitians in Turkey. Plant Disease, 84: 490.
  • Sahin F., R. Kotan, E. Demirci & S.A. Miller 2000. Effects of Actigard and Some Antagonists in Biological Control of Bacterial Spot Disease on Tomato and Pepper. Ataturk University Journal of the Faculty of Agriculture., 31: 11–16.
  • Sergeeva E., D.L.M. Hirkala & L. M. Nelson 2007. Production of indole-3-acetic, aromatic amino acid transferase activities and plat growth promotion by Pantoea agglomerans rhizophere isolates. Plant Soil, 297: 1-13.
  • Stefani E., A. Raio, C. Bazzi & A. Zoina 1994. Identification and grouping of Xanthomonas campestris pv. vitians using SDS-PAGE. Phytophatologia Mediterranea, 33: 99-104.
  • ġahin F. 1999. Mikroorganizmaların yağ asitleri profillerine göre tanısı (microbial identification system). Uygulamalı moleküler biyoloji teknikleri kursu. Atatürk Üniversitesi Biyoteknoloji Uygulama ve AraĢtırma Merkezi, 66, Erzurum-Türkiye.
  • ġahin F., R. Çakmakçı & F. Kantar 2004. Sugar beet and barley yields in relation to inoculation with N2-fixing and phosphate solubilizing bacteria. Plant Soil, 265: 123-129.
  • Wallis F. M. & J. J. Joubert 1972. Bacterial spot of lettuce in Natal. Phytolactica, 4: 137-138.
  • Young C.C., P.D. Recha, W.A. Lai & A.B. Arun 2006. Encapsulation of plant growth-promoting bacteria in alginate beads enriched with humic acid. Biotechnology and Bioengineering, 95: 76-83.

Effects of some plant growth promoting bacteria on growth of lettuce and Bacterial leaf spot disease

Year 2010, Volume: 1 Issue: 2, 165 - 179, 13.07.2016

Abstract

Bacterial leaf spot of lettuce caused by Xanthomonas axonopodis pv. vitians (Brown) Dye. is present in several parts of the world and was observed for the first time in Turkey in 2000. Management of the pathogen with chemical pesticides provides limited control. Presently, no bactericides are registered in Turkey for controlling bacterial diseases on lettuce. In this study, according to MIS (Microbial Identification System) identification result, forty candidate plant growth promoting rhizobacteria (PGPR) and plant growth promoting endophytic bacteria (PGPE) from the genera Pantoea (33 strains), Bacillus (6 strains) and Paenibacillus (1 strain) were tested for their ability to control the pathogen and on growth of lettuce. All of the bacterial strains were identified by MIS and Biolog System. All isolates were able to grow in N-free media indicating their abilities to produce nitrogen. This isolates were able to solubilize insoluble phosphate which ranged from 40.95-227.20 µg ml-1 . The eleven phosphate solubilizing strains and their four different combinations were selected for greenhouse experiment. Consequently, our results indicated that some of tested strains and their some combinations had a positive effect on lettuce growth and ability to suppress disease growth.

References

  • Abbott W.S. 1925. A method of computing the effectiveness of an insecticide. Journal of Economic Entomology, 18: 265-627.
  • Al-Saleh M. & Y. Ġbrahim 2009. First report of bacterial leaf spot of lettuce (Lactuca sativa) Xanthomonas campestris pv. vitians in Saudi Arabia. Plant Disese, 93: 107.
  • AslantaĢ R., R. Çakmakçi & F. ġahin 2007. Effect of plant growth promoting rhizobacteria on young apple tree growth and fruit yield under orchard conditions. Scientia Horticulturae, 111: 371-377.
  • Barazani O. & J. Friedman 1999. Is IAA major root growth factor secreted from plant-growth mediating bacteria. Journal of Chemical Ecology, 25: 2397-2406.
  • Barton C. J. 1948. Photometric analysis of phospate rock. Analytical Chemistry, 20: 1068-1073 Boesewinkel H. J. 1977. A new disease of lettuce. New Zealand Journal of Agricultural Research, 134: 54.
  • Bonaterra A., L. Ruz, E. Bodosa, J. Pinochet & E. Montesinos 2003. Growth promotion of Prunus rootstocks by root treatement with spesific bacterial strains. Plant Soil, 255: 555-569.
  • Brown N.A. 1918. Some bacterial diseases on lettuce. Journal of Agricultural Research, 13: 367- 388.
  • Bull C.T. & S.T. Koike 2005. Evaluating the efficiacy of commercial products for management of bacterial leaf spot lettuce on lettuce. Plant Health Progress, 1-7.
  • Chakraborthy U., B. Chakraborthy & M. Basnet 2006. Plant growth promotion and induction of resistance in Camellia sinensis by Bacillus megaterium. Journal of Basic Microbiology, 46: 186-195.
  • Chou J.C., W.W Mulbry & J.D. Cohen 2003. N-carbobenzyloxy-D-aspartic acid as a competitive inhibitor of indole-3-acetyl-L-aspartic acid hydrolase of Enterobacter agglomerans. Plant Growth Regulation, 37: 241-248.
  • Compant S., B. Duffy, J. Nowak, C. Clement & E.A. Barka 2005. Use of plant growth-promoting bacteria for biocontrol of plant diseases: Principles, mechanisms of action, and future prospects. Applied and Enviromental Microbiology, 71: 4951-4959.
  • Cuppels D., F. Sahin & S.A. Miller 1999. Management of bacterial spot of tomato and pepper using a plant resistance activator in combination with microbial biocontrol agents. Phytopathology, 89: 19 p.
  • Çakmakci R., F. Kantar & F. Sahin 2001. Effect of N2-fixing bacterial inoculations on yield of sugar beet and barley. Journal of Plant Nutrition and Soil Science, 164: 527–531.
  • Çakmakçı R. 2005. Bitki geliĢimini teĢvik eden rizobakterilerin tarımda kullanımı. Atatürk Üniviversitesi Ziraat Fakültesi Dergisi, 36: 97-107.
  • Çakmakçı R., M. Erat, Ü. Erdoğan & M.F. Dönmez 2007. The influence of plant growthpromoting rhizobacteria on growth and enzyme activities in wheat and spinach plants. Journal of Plant Nutrition and Soil Science, 170: 288-295.
  • Çetinkaya Y.R. 2007. Domates bakteriyel solgunluk hastalığı etmeni [Clavibacter michiganensis subsp. michiganensis (smith) davis et. al.]‘nin tanılanması ve bitki büyüme düzenleyici rizobakteriler ile biyolojik mücadele olanaklarının araĢtırılması. Doktora tezi, Çukurova Üniversitesi, Fen Bilimleri Enstitüsü, Balcalı-Adana, 191 s.
  • Delaney T.P., S. Uknes, B. Vernooiji, L. Friedrich, K. Weymann, D. Negrotto, T. Gaffney, M. Gut-Rella, H. Kessman,E. Ward & J. Ryals 1994. A central role of salicylic acid plant disease resistance. Science, 226: 1247-1249.
  • Elena K., A.S. Alivizatos & C. Varveri 2008. New plant pathogens reported in Greece, 1990-2007. Hellenic Plant Protection Journal, 1: 1-25.
  • Esitken A., H. Karlidag, S. Ercisli, M. Turan & F. Sahin 2003. The effect of spraying a growth promoting bacterium on the yield, growth and nutrient element composition of leaves of apricot (Prunus Armeniaca L. cv. Hacihaliloglu). Austuralian Journal of Agricultural Research, 54: 377–380.
  • Gunasinghe R.N., C.J. Ikiriwattw & A.M. Karunaratne 2004. The use of Pantoea agglomerans and Flavobacterium sp to control banana pathogens. The Journal of Horticultural Science and Biotechnology, 79: 1002-1006.
  • Han D.Y., D.Y. Coplin, W.D. Bauer & P.A.J. Hoitink 2000. Techniques a rapid bioassay for screening rhizosphere microorganisms for their ability to induce systemic resistance. Phytophatology, 90: 327-332
  • Han J., L. Sun, X. Dong, Z. Cai, X. Sun, H. Yang, Y. Wang & W. Song 2005. Characterization of a novel plant growth-promoting bacteria strain Delftia tsuruhatensis HR4 broth as a diazotroph and a potential biocontrol agent against various plant pathogens. Systematic and Applied Microbiology, 28: 66-76.
  • Holmes B., M. Costas, M. Ganner, S.L.W. On & M. Stevens 1994. An evaluation of the biolog system in the identification of gram-negative bacteria of clinical importance. Journal of Clinical Microbiology, 32: 1970–1975
  • Kim K.Y., D. Jordan & G.A. McDonald 1998. Enterobacter agglomerans phosphate solubilizing bacteria and microbial activity in soil: effect of carbon sources. Soil Biology and Biochemistry, 30: 995-1003.
  • Klement Z., G.L. Farkas & L. Lovrekovich 1964. Hypersensitive reaction induced by phytopathogenic bacteria in the tobacco leaf. Phytopathology, 54: 474-477.
  • Kotan R., F. Sahin, E. Demirci, A. Ozbek, C. Eken & S.A. Miller 1999. Evaluation of antagonistic bacteria for biological control of Fusarium dryrot of potato. Phytopathology, 89: 41. Kotan R. & F. Sahin 2006. Biological control of Pseudomonas syringae pv. syringae and nutritional similarity in carbon source utilization of pathogen and its potential biocontrol agents. Journal of Turkish Phytopathology, 35: 1-13.
  • Kotan R. 2002. Doğu Anadolu Bölgesinde yetiĢtirilen yumuĢak çekirdekli meyve ağaçlarından izole edilen patojenik ve saprofit bakteriyel organizmaların klasik ve moleküler metodlar ile tanısı ve biyolojik mücadele imkanlarının araĢtırılması. Doktora tezi, Atatürk Üniversitesi Fen Bilimleri Enstitüsü, Erzurum, 296 s.
  • Kotan R., F. Sahin & A. Ala 2004. Nutritional similarity in carbon source utilization of Erwinia amylovora and its potential biocontrol agents. Journal of Turkish Phytopathology. 33: 25-38.
  • Kotan R., N. Dikbas & H. Bostan 2008. Biological control of Aspergillus rot caused by Aspergillus flavus on stored lemon fruits by antagonistic bacteria. African Journal of Biotechnology, 8: 209-214.
  • Metha S. & S. Nautiyal 2001. An efficient method for qualitative screening of phospatesolubilizing bacteria. Current Microbiology, 43: 51-56.
  • Mirik M., Y. Aysan, R.Ç. Yıldız, F. Sahin & R. Kotan 2004. An outbreak of bacterial leaf spot disease, caused by Xanthomonas axonopodis pv. vitians, on lettuce in the Mediterranean region of Turkey. 3 rd Balkan Symposium on Vegetables and Potatoes, 6-10 September, 2004, Bursa Turkey. Acta Horticulturae 729: 445-447.
  • Ohata K., Y. Tsuchiya & A. Shirata 1979. Difference in kinds of pathogenic bacteria causing head rot of lettuce different cropping types. Annals of the Phtythopatholgical Society of Japon, 45: 333-338.
  • Orhan E., A. Esitken, S. Ercisli, M. Turan & F. Sahin 2006. Effects of plant growth promoting rhizobacteria (PGPR) on yield, growth and nutrient contents in organically growing raspberry. Scientia Horticulturae, 111: 38–43.
  • Ozaktan H. & T. Bora 2004. Biological control of fire blight in pear orchards with a formulation of Pantoea agglomerans strain Eh 24. Brazilian Journal of Microbiology, 35: 224-229.
  • Pernezny K., R. Nagata, N. Havranek & J. Sanchez 2008. Comparsion of two culture media for determination of the copper resistence of Xanthomonas strains and their usefulness for prediction of control with copper bactricides. Crop Protection, 27: 256-262.
  • Sahin F. & S.A. Miller 1998. Two new hosts of Xanthomonas campestris pv. vitians. Plant Disease, 82: 262.
  • Sahin F. & S.A. Miller 1997. Identification of the Bacterial Leaf Spot Of Lettuce, Xanthomonas camperstris pv. vitians, in Ohiao, and assestment of cultivar reisistence and seed treatment. Plant Disease, 81: 1143-1446.
  • Sahin F. 2000. First report of bacterial spot of lettuce caused by Xanthomonas campestris pv. vitians in Turkey. Plant Disease, 84: 490.
  • Sahin F., R. Kotan, E. Demirci & S.A. Miller 2000. Effects of Actigard and Some Antagonists in Biological Control of Bacterial Spot Disease on Tomato and Pepper. Ataturk University Journal of the Faculty of Agriculture., 31: 11–16.
  • Sergeeva E., D.L.M. Hirkala & L. M. Nelson 2007. Production of indole-3-acetic, aromatic amino acid transferase activities and plat growth promotion by Pantoea agglomerans rhizophere isolates. Plant Soil, 297: 1-13.
  • Stefani E., A. Raio, C. Bazzi & A. Zoina 1994. Identification and grouping of Xanthomonas campestris pv. vitians using SDS-PAGE. Phytophatologia Mediterranea, 33: 99-104.
  • ġahin F. 1999. Mikroorganizmaların yağ asitleri profillerine göre tanısı (microbial identification system). Uygulamalı moleküler biyoloji teknikleri kursu. Atatürk Üniversitesi Biyoteknoloji Uygulama ve AraĢtırma Merkezi, 66, Erzurum-Türkiye.
  • ġahin F., R. Çakmakçı & F. Kantar 2004. Sugar beet and barley yields in relation to inoculation with N2-fixing and phosphate solubilizing bacteria. Plant Soil, 265: 123-129.
  • Wallis F. M. & J. J. Joubert 1972. Bacterial spot of lettuce in Natal. Phytolactica, 4: 137-138.
  • Young C.C., P.D. Recha, W.A. Lai & A.B. Arun 2006. Encapsulation of plant growth-promoting bacteria in alginate beads enriched with humic acid. Biotechnology and Bioengineering, 95: 76-83.
There are 45 citations in total.

Details

Other ID JA33RE57GB
Journal Section Articles
Authors

Kenan Karagöz This is me

Recep Kotan This is me

Publication Date July 13, 2016
Submission Date July 13, 2016
Published in Issue Year 2010 Volume: 1 Issue: 2

Cite

APA Karagöz, K., & Kotan, R. (2016). Bitki gelişimini teşvik eden bazı bakterilerin marulun gelişimi ve Bakteriyel yaprak lekesi hastalığı üzerine etkileri. Türkiye Biyolojik Mücadele Dergisi, 1(2), 165-179.
AMA Karagöz K, Kotan R. Bitki gelişimini teşvik eden bazı bakterilerin marulun gelişimi ve Bakteriyel yaprak lekesi hastalığı üzerine etkileri. Türk. biyo. müc. derg. July 2016;1(2):165-179.
Chicago Karagöz, Kenan, and Recep Kotan. “Bitki gelişimini teşvik Eden Bazı Bakterilerin Marulun gelişimi Ve Bakteriyel Yaprak Lekesi hastalığı üzerine Etkileri”. Türkiye Biyolojik Mücadele Dergisi 1, no. 2 (July 2016): 165-79.
EndNote Karagöz K, Kotan R (July 1, 2016) Bitki gelişimini teşvik eden bazı bakterilerin marulun gelişimi ve Bakteriyel yaprak lekesi hastalığı üzerine etkileri. Türkiye Biyolojik Mücadele Dergisi 1 2 165–179.
IEEE K. Karagöz and R. Kotan, “Bitki gelişimini teşvik eden bazı bakterilerin marulun gelişimi ve Bakteriyel yaprak lekesi hastalığı üzerine etkileri”, Türk. biyo. müc. derg, vol. 1, no. 2, pp. 165–179, 2016.
ISNAD Karagöz, Kenan - Kotan, Recep. “Bitki gelişimini teşvik Eden Bazı Bakterilerin Marulun gelişimi Ve Bakteriyel Yaprak Lekesi hastalığı üzerine Etkileri”. Türkiye Biyolojik Mücadele Dergisi 1/2 (July 2016), 165-179.
JAMA Karagöz K, Kotan R. Bitki gelişimini teşvik eden bazı bakterilerin marulun gelişimi ve Bakteriyel yaprak lekesi hastalığı üzerine etkileri. Türk. biyo. müc. derg. 2016;1:165–179.
MLA Karagöz, Kenan and Recep Kotan. “Bitki gelişimini teşvik Eden Bazı Bakterilerin Marulun gelişimi Ve Bakteriyel Yaprak Lekesi hastalığı üzerine Etkileri”. Türkiye Biyolojik Mücadele Dergisi, vol. 1, no. 2, 2016, pp. 165-79.
Vancouver Karagöz K, Kotan R. Bitki gelişimini teşvik eden bazı bakterilerin marulun gelişimi ve Bakteriyel yaprak lekesi hastalığı üzerine etkileri. Türk. biyo. müc. derg. 2016;1(2):165-79.