Research Article
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Year 2024, , 114 - 120, 28.06.2024
https://doi.org/10.46810/tdfd.1413556

Abstract

References

  • Geçit HH, İkincikarakaya SÜ. Tarla Bitkileri. Tahıllar ve Baklagiller (Serin İklim Tahılları). Ankara University, Faculty of Agriculture Publications; 2011 No: 1588: p. 117-194.
  • TURKSTAT [Internet]. Turkish Statistical Institute (The production, production area, yield and sufficiency of cereals); 2023 [25.07.2023]. Availablefrom:https://biruni.tuik.gov.tr/medas/?kn=104&locale=tr/
  • Altındal D, Akgün İ. Plant genetic resources and situation in cereals. Adnan Mende res University Journal of The Faculty of Agriculture. 2015; 12 (1):147-153.
  • Yılmaz H, Demircan V, Gül M. Determination of information sources of manufacturers in the use of chemical fertilizers and evaluation in terms of agricultural extension. Journal of Suleyman Demirel University Faculty of Agriculture. 2009;4(1): 31-44.
  • Shi J.. Decomposition rates and nutrient release of different cover crops in organic farm systems. The Graduate College at the University of Nebraska. 2013 p.1-73.
  • Gliessman SR. Agroecology: the ecology of sustainable food systems. 2nd Edition. CRC Press. Boca Raton; 2007.
  • Öztemiz S. Biological control in organic agriculture. Journal of GOU Faculty of Agriculture. 2008;25(2):19-27.
  • Kaya AR, Erdönmez HK. The effect of different origin fertilizer forms and doses on seed germination and seedling growth of soybean (Glycine max. L. Merrill). Turkish Journal of Nature and Science. 2020;9:73-79.
  • Hong YP, Chen CC, Cheng HL, Lin CH. Analysis of auxin and cytokinin activity of commercial aqueous seaweed extract. Gartenbauwissenschaft. 1995;60(4):191-194.
  • Wang YR, Yu L, Nan ZB, Liu YL. Vigor tests used to rank seed lot quality and predict field emergence in four forage species. Crop Science. 2004; 44 (2):535-541.
  • Kaya AR, Coşkun N. Effect of organic fertilizer forms and doses on the seed germination and seedling development of rapeseed (Brassica napus L.). Applied Ecology and Environmental Research. 2020;18(5):6813-6828.
  • Kara A, Tunçtürk M, Tunçtürk R. Effect of seaweed on growth parameters and total phenolic and antioxidant content of Echinacea purpurea L. under salt stress. Bahri Dağdaş Journal of Herbal Research. 2019;8(1):115-124.
  • Bat M, Tunçtürk R, Tunçtürk M. Kuraklık stresi altındaki ekinezya (Echinacea purpurea L.)’ da deniz yosununun büyüme parametreleri, toplam fenolik ve antioksidan madde üzerine etkisi. Yüzüncü Yıl University Journal of Agricultural Sciences, 2019;29(3):496-505.
  • Steveni CM, Norrington-Davies J, Hankins SD. Effect of seaweed concentrate on hydroponically grown spring barley. Journal of Applied Phycology. 1992;4(2):173-180.

A Study of Effects of Different Organic Origin Liquid Seaweed Doses on Germination Radicle and Plumule Growth in Winter Cereal Species

Year 2024, , 114 - 120, 28.06.2024
https://doi.org/10.46810/tdfd.1413556

Abstract

In this study, it was aimed to determine the effects of liquid seaweed on seed germination and radicle and plumule growth in some winter cereal species (Triticale (T), Barley (B) and Wheat (W)) were investigated. In the study, 6 different doses (Control (D0), 1000 ppm L-1 (D1), 2000 ppm L-1 (D2), 4000 ppm L-1 (D3), 8000 ppm L-1 (D4) and 16000 ppm L-1 (D5)) of seaweed were used. Germination index (number day-1), radicle and plumule fresh weight (g), radicle and plumule dry weight (g) and germinated seed number (number) were measured during the 14-day development period of cereal species at all seaweed doses. According to the study findings, apart from "number of germinated seeds in cereal species" and "germination index in species x dose interaction"; significant differences were found between the average values of all the properties examined in the grain types, fertilizer doses and species x dose interactions. Wheat among cereals had the highest values with regard to radicle dry weight and radicle fresh weight. D2 dose from the doses of seaweed fertilizer form has the highest values in germinated seed number, radicle dry weight, plumule dry weight, and radicle fresh weight, while D5 dose was the lowest. In terms of species x dose interaction, radicle fresh weight was found to be high in T x D1 interaction. Germinated seed number and plumule fresh weight were found to be high in H x D0 interaction. Germinated seed number and radicle dry weight were found to be high in W x D2 interaction. As a result, in the germination study with liquid seaweed, D2 dose for wheat, D1 and D2 doses for triticale, D0, D1 and D2 doses for barley were found as encouraging.

References

  • Geçit HH, İkincikarakaya SÜ. Tarla Bitkileri. Tahıllar ve Baklagiller (Serin İklim Tahılları). Ankara University, Faculty of Agriculture Publications; 2011 No: 1588: p. 117-194.
  • TURKSTAT [Internet]. Turkish Statistical Institute (The production, production area, yield and sufficiency of cereals); 2023 [25.07.2023]. Availablefrom:https://biruni.tuik.gov.tr/medas/?kn=104&locale=tr/
  • Altındal D, Akgün İ. Plant genetic resources and situation in cereals. Adnan Mende res University Journal of The Faculty of Agriculture. 2015; 12 (1):147-153.
  • Yılmaz H, Demircan V, Gül M. Determination of information sources of manufacturers in the use of chemical fertilizers and evaluation in terms of agricultural extension. Journal of Suleyman Demirel University Faculty of Agriculture. 2009;4(1): 31-44.
  • Shi J.. Decomposition rates and nutrient release of different cover crops in organic farm systems. The Graduate College at the University of Nebraska. 2013 p.1-73.
  • Gliessman SR. Agroecology: the ecology of sustainable food systems. 2nd Edition. CRC Press. Boca Raton; 2007.
  • Öztemiz S. Biological control in organic agriculture. Journal of GOU Faculty of Agriculture. 2008;25(2):19-27.
  • Kaya AR, Erdönmez HK. The effect of different origin fertilizer forms and doses on seed germination and seedling growth of soybean (Glycine max. L. Merrill). Turkish Journal of Nature and Science. 2020;9:73-79.
  • Hong YP, Chen CC, Cheng HL, Lin CH. Analysis of auxin and cytokinin activity of commercial aqueous seaweed extract. Gartenbauwissenschaft. 1995;60(4):191-194.
  • Wang YR, Yu L, Nan ZB, Liu YL. Vigor tests used to rank seed lot quality and predict field emergence in four forage species. Crop Science. 2004; 44 (2):535-541.
  • Kaya AR, Coşkun N. Effect of organic fertilizer forms and doses on the seed germination and seedling development of rapeseed (Brassica napus L.). Applied Ecology and Environmental Research. 2020;18(5):6813-6828.
  • Kara A, Tunçtürk M, Tunçtürk R. Effect of seaweed on growth parameters and total phenolic and antioxidant content of Echinacea purpurea L. under salt stress. Bahri Dağdaş Journal of Herbal Research. 2019;8(1):115-124.
  • Bat M, Tunçtürk R, Tunçtürk M. Kuraklık stresi altındaki ekinezya (Echinacea purpurea L.)’ da deniz yosununun büyüme parametreleri, toplam fenolik ve antioksidan madde üzerine etkisi. Yüzüncü Yıl University Journal of Agricultural Sciences, 2019;29(3):496-505.
  • Steveni CM, Norrington-Davies J, Hankins SD. Effect of seaweed concentrate on hydroponically grown spring barley. Journal of Applied Phycology. 1992;4(2):173-180.
There are 14 citations in total.

Details

Primary Language English
Subjects Agricultural Engineering (Other)
Journal Section Articles
Authors

Ali Rahmi Kaya 0000-0003-0318-6034

Mustafa Yıldırım 0000-0002-9523-4007

Songül Çiftçi Sakin 0000-0002-5157-2709

Early Pub Date June 28, 2024
Publication Date June 28, 2024
Submission Date January 3, 2024
Acceptance Date June 12, 2024
Published in Issue Year 2024

Cite

APA Kaya, A. R., Yıldırım, M., & Çiftçi Sakin, S. (2024). A Study of Effects of Different Organic Origin Liquid Seaweed Doses on Germination Radicle and Plumule Growth in Winter Cereal Species. Türk Doğa Ve Fen Dergisi, 13(2), 114-120. https://doi.org/10.46810/tdfd.1413556
AMA Kaya AR, Yıldırım M, Çiftçi Sakin S. A Study of Effects of Different Organic Origin Liquid Seaweed Doses on Germination Radicle and Plumule Growth in Winter Cereal Species. TDFD. June 2024;13(2):114-120. doi:10.46810/tdfd.1413556
Chicago Kaya, Ali Rahmi, Mustafa Yıldırım, and Songül Çiftçi Sakin. “A Study of Effects of Different Organic Origin Liquid Seaweed Doses on Germination Radicle and Plumule Growth in Winter Cereal Species”. Türk Doğa Ve Fen Dergisi 13, no. 2 (June 2024): 114-20. https://doi.org/10.46810/tdfd.1413556.
EndNote Kaya AR, Yıldırım M, Çiftçi Sakin S (June 1, 2024) A Study of Effects of Different Organic Origin Liquid Seaweed Doses on Germination Radicle and Plumule Growth in Winter Cereal Species. Türk Doğa ve Fen Dergisi 13 2 114–120.
IEEE A. R. Kaya, M. Yıldırım, and S. Çiftçi Sakin, “A Study of Effects of Different Organic Origin Liquid Seaweed Doses on Germination Radicle and Plumule Growth in Winter Cereal Species”, TDFD, vol. 13, no. 2, pp. 114–120, 2024, doi: 10.46810/tdfd.1413556.
ISNAD Kaya, Ali Rahmi et al. “A Study of Effects of Different Organic Origin Liquid Seaweed Doses on Germination Radicle and Plumule Growth in Winter Cereal Species”. Türk Doğa ve Fen Dergisi 13/2 (June 2024), 114-120. https://doi.org/10.46810/tdfd.1413556.
JAMA Kaya AR, Yıldırım M, Çiftçi Sakin S. A Study of Effects of Different Organic Origin Liquid Seaweed Doses on Germination Radicle and Plumule Growth in Winter Cereal Species. TDFD. 2024;13:114–120.
MLA Kaya, Ali Rahmi et al. “A Study of Effects of Different Organic Origin Liquid Seaweed Doses on Germination Radicle and Plumule Growth in Winter Cereal Species”. Türk Doğa Ve Fen Dergisi, vol. 13, no. 2, 2024, pp. 114-20, doi:10.46810/tdfd.1413556.
Vancouver Kaya AR, Yıldırım M, Çiftçi Sakin S. A Study of Effects of Different Organic Origin Liquid Seaweed Doses on Germination Radicle and Plumule Growth in Winter Cereal Species. TDFD. 2024;13(2):114-20.