Research Article

Determination of Antioxidant-Antiradical Activity and Vitamin C Content of Peucedanum longifolium Waldst. & Kit

Volume: 14 Number: 4 December 30, 2025
EN TR

Determination of Antioxidant-Antiradical Activity and Vitamin C Content of Peucedanum longifolium Waldst. & Kit

Abstract

In the presented study, the aim was to investigate the antioxidant and antiradical properties, as well as the vitamin C content, of Peucedanum longifolium Waldst. & Kit. The total phenolic, flavonoid contents and antioxidant capacity, DPPH radical scavenging capacity, and superoxide radical elimination ability of Peucedanum longifolium were evaluated spectrophotometrically. Additionally, the vitamin C content—an important antioxidant vitamin—was determined using the dinitrophenylhydrazine (DNPH) method. The phenolic and flavonoid contents and total antioxidant capacity of P. longifolium were found to be 4.98±0.06 mg gallic acid/g, 4.92±0.21 mg quercetin/g, and 26.46±2.83 mM ascorbic acid/g, respectively. The vitamin C content was determined to be 113.18±2.36 mg/100 g. The highest inhibition percentages for the DPPH and ABTS radicals were measured as 85.58±2.12% and 78.08±0.38%, respectively. The plant exhibited superior superoxide and hydroxyl radical scavenging capacities and metal chelating activity compared to the positive controls. However, its hydrogen peroxide scavenging activity was found to be weaker than that of the positive control, BHT. In conclusion, the high vitamin C content and strong antioxidant and free radical scavenging activities of Peucedanum longifolium suggest that this species may have protective potential against diseases caused by free radicals. The findings not only provide a scientific foundation for the informed use of the plant in traditional or complementary medicine, but also serve as a valuable reference for future research.

Keywords

Supporting Institution

SİİRT ÜNİVERSİTESİ BİLİMSEL ARAŞTIRMA PROJELERİ KOORDİNATÖRLÜĞÜ (BAP) TARAFINDAN 2021-SİÜVET-038 PROJE NUMARASI İLE DESTEKLENMİŞTİR.

Project Number

2021-SİÜVET-038

Thanks

FİNANSAL DESTEKLERİNDEN ÖTÜRÜ SİİRT ÜNİVERSİTESİ BİLİMSEL ARAŞTIRMA PROJELERİ KOORDİNATÖRLÜĞÜ (BAP)'NE TEŞEKKÜR EDERİZ

References

  1. Yılmaz R. Akciğer hastalığı patogenezinde oksidatif stres ve antioksidan sistemin rolleri: Akciğer ve oksidatif stres. Chronicles Precision MedRes. 2020; 1(1):1–7.
  2. Bayr H. Reactive oxygen species. Crit Care Med.2005; 33(12 Suppl):S498–501.
  3. Bayramoğlu M, Candan F. Mentha longifolia (L.) Hudson subsp. typhoides (Briq.) Harley var. typhoides’in hidroksil radikali ve hipoklorözasiti süpürme aktivitesi. Bitlis Eren Univ Fen Bil Derg. 2019; 8(2):406–12.
  4. Akkoyun MB. Salvia hypargeia Fisch. & C.A. Mey. yapraklarının vitamin, fitosterol ve yağ asit içeriğinin belirlenmesi. ISPEC J AgricSci. 2024; 8(3):604–11.
  5. Ekin S, Bayramoğlu Akkoyun M, Bakır A, Akçay ME, Ekin EC. Comparison of xanthine oxidase inhibitory activities and phenolic, fatty acid, element and vitamin levels of four mushroom species. Food Sci Nutr. 2025; 13(4):e70203
  6. Shyur LF, Tsung JH, Chen JH, Chiu CY, Lo CP. Antioxidant properties of extracts from medicinal plants popularly used in Taiwan. Int J Appl Sci Eng. 2005; 3(3):195–202.
  7. Batty M, Bennett MR, Yu E. The role of oxidativestress in atherosclerosis. Cells. 2022; 11(23):3843.
  8. Ilić B, Miladinović D, Kocić B, Miladinović M. Antibacterial profile of Peucedanum longifolium essential oil. Acta Med Medianae. 2015; 54(1):20–6.

Details

Primary Language

English

Subjects

Cellular Interactions

Journal Section

Research Article

Publication Date

December 30, 2025

Submission Date

July 15, 2025

Acceptance Date

October 3, 2025

Published in Issue

Year 2025 Volume: 14 Number: 4

APA
Bayramoğlu Akkoyun, M., Akkoyun, T., Ekin, S., Temel, Y., Bakır, A., Bengü, A. Ş., & Özgökçe, F. (2025). Determination of Antioxidant-Antiradical Activity and Vitamin C Content of Peucedanum longifolium Waldst. & Kit. Türk Doğa Ve Fen Dergisi, 14(4), 50-57. https://doi.org/10.46810/tdfd.1743281
AMA
1.Bayramoğlu Akkoyun M, Akkoyun T, Ekin S, et al. Determination of Antioxidant-Antiradical Activity and Vitamin C Content of Peucedanum longifolium Waldst. & Kit. TJNS. 2025;14(4):50-57. doi:10.46810/tdfd.1743281
Chicago
Bayramoğlu Akkoyun, Mahire, Turan Akkoyun, Suat Ekin, et al. 2025. “Determination of Antioxidant-Antiradical Activity and Vitamin C Content of Peucedanum Longifolium Waldst. & Kit”. Türk Doğa Ve Fen Dergisi 14 (4): 50-57. https://doi.org/10.46810/tdfd.1743281.
EndNote
Bayramoğlu Akkoyun M, Akkoyun T, Ekin S, Temel Y, Bakır A, Bengü AŞ, Özgökçe F (December 1, 2025) Determination of Antioxidant-Antiradical Activity and Vitamin C Content of Peucedanum longifolium Waldst. & Kit. Türk Doğa ve Fen Dergisi 14 4 50–57.
IEEE
[1]M. Bayramoğlu Akkoyun et al., “Determination of Antioxidant-Antiradical Activity and Vitamin C Content of Peucedanum longifolium Waldst. & Kit”, TJNS, vol. 14, no. 4, pp. 50–57, Dec. 2025, doi: 10.46810/tdfd.1743281.
ISNAD
Bayramoğlu Akkoyun, Mahire - Akkoyun, Turan - Ekin, Suat - Temel, Yusuf - Bakır, Ahmet - Bengü, Aydın Şükrü - Özgökçe, Fevzi. “Determination of Antioxidant-Antiradical Activity and Vitamin C Content of Peucedanum Longifolium Waldst. & Kit”. Türk Doğa ve Fen Dergisi 14/4 (December 1, 2025): 50-57. https://doi.org/10.46810/tdfd.1743281.
JAMA
1.Bayramoğlu Akkoyun M, Akkoyun T, Ekin S, Temel Y, Bakır A, Bengü AŞ, Özgökçe F. Determination of Antioxidant-Antiradical Activity and Vitamin C Content of Peucedanum longifolium Waldst. & Kit. TJNS. 2025;14:50–57.
MLA
Bayramoğlu Akkoyun, Mahire, et al. “Determination of Antioxidant-Antiradical Activity and Vitamin C Content of Peucedanum Longifolium Waldst. & Kit”. Türk Doğa Ve Fen Dergisi, vol. 14, no. 4, Dec. 2025, pp. 50-57, doi:10.46810/tdfd.1743281.
Vancouver
1.Mahire Bayramoğlu Akkoyun, Turan Akkoyun, Suat Ekin, Yusuf Temel, Ahmet Bakır, Aydın Şükrü Bengü, Fevzi Özgökçe. Determination of Antioxidant-Antiradical Activity and Vitamin C Content of Peucedanum longifolium Waldst. & Kit. TJNS. 2025 Dec. 1;14(4):50-7. doi:10.46810/tdfd.1743281

This work is licensed under the Creative Commons Attribution-Non-Commercial-Non-Derivable 4.0 International License.