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The effect of COVID-19 pandemic on infant and child nutrition

Year 2022, Volume: 20 Issue: 3, 439 - 457, 01.12.2022
https://doi.org/10.20518/tjph.1074875

Abstract

Severe Acute Respiratory Syndrome infection (SARS-CoV-2), declared a pandemic by WHO in March 2020, has become an unprecedented public health problem leading to economic and social crises. The first confirmed pediatric case was reported in Shenzhen, People’s Republic of China on January 20 and many pediatric case reports and case series have been reported since then. In these reports, it is stated that in addition to the asymptomatic course of the disease in children, there may be more serious complications such as respiratory distress syndrome and multiorgan dysfunction syndrome. However, it is emphasized that other problems hidden in addition to the direct effects of the disease, especially in children, and the indirect effects of the pandemic, cause and will continue to cause more serious problems. The effects of the pandemic on children’s mental and physical health, along with reasons such as the closure of schools and the decrease in peer interaction, cause concern. During the pandemic process, the problem of food insecurity has deepened and infant and child nutrition has been affected. In this direction, this review aims to reveal infant and child feeding problems, the factors that cause these problems and the strategies to prevent these problems, and our roles in informing and counseling children and families during the SARS-CoV-2 pandemic.

References

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COVID-19 pandemisinin bebek ve çocuk beslenmesine etkisi

Year 2022, Volume: 20 Issue: 3, 439 - 457, 01.12.2022
https://doi.org/10.20518/tjph.1074875

Abstract

DSÖ tarafından Mart 2020’de pandemi olarak ilan edilen Şiddetli Akut Solunum Yolu Sendromu enfeksiyonu (SARS- CoV-2) ekonomik ve sosyal krizlere yol açan eşi benzeri görülmemiş bir halk sağlığı sorunu haline gelmiştir. Teyit edilen ilk pediatrik vaka 20 Ocak’ta Çin Halk Cumhuriyetinin Shenzhen şehrinde bildirilmiş, o tarihten sonra çok fazla çocuk olgu sunumu ve olgu serisi rapor edilmiştir. Bu raporlarda çocuklarda hastalığın seyrinin asemptomatik olmasının yanında respiratuvar distres sendromu, multiorgan disfonksiyon sendromu gibi daha ciddi komplikasyonlar olabileceği belirtilmektedir. Ancak, hastalığın direk etkilerinin yanında gizlenen diğer sorunların, pandeminin indirek etkilerinin, daha ciddi sorunlara yol açtığı ve açmaya devam edeceği vurgulanmaktadır. Okulların kapanması, akran etkileşiminin azalması gibi nedenler ile birlikte pandeminin çocukların mental ve fiziksel sağlığına olan etkileri endişe yaratmaktadır. Pandemi sürecinde gıda güvensizliği sorunu daha da derinleşmiş, bebek ve çocuk beslenmesi etkilenmiştir. Bu doğrultuda bu derleme, SARS-CoV-2 pandemisi süresince bebek ve çocuk besleme sorunlarını, bu sorunlara neden olan faktörleri ve bu sorunları önlemeye yönelik stratejileri, çocuk ve ailesine yapılacak olan bilgilendirme ve danışmanlıktaki rollerimizi ortaya koymaktır.

References

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  • Ntambara J, Chu M. The risk to child nutrition during and after COVID-19 pandemic: what to expect and how to respond. Public Health Nutr. 2021;1–7.
  • Paslakis G, Dimitropoulos G, Katzman DK. A call to action to address COVID- 19-induced global food insecurity to prevent hunger, malnutrition, and eating pathology. Nutr Rev. 2021;79(1):114-116
  • Bauer L. The COVID-19 crisis has already left too many children hungry in America. 2020. Erişim adresi: https://www.brookings.edu/blog/ up-front/2020/05/06/the-covid-19- crisishas-already-left-too-many-children-hungry-in-america/. Erişim tarihi 10.12.2021
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  • Brambilla I, Tosca MA, De Filippo M, Licari A, piccotti E, Marseglia GL et al. Special Issues for COVID-19 in Children and Adolescents. Obesity (Silver Spring). Erişim adresi: https://onlinelibrary. wiley.com/doi/epdf/10.1002/oby.22878 Erişim tarihi 15.12.2021
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  • Gerszon Mahler D, Lakner C, Aguilar RAC, Wu H. The impact of COVID-19 (coronavirus) on global poverty: why sub-Saharan Africa might be the region hardest hit [Internet]. World Bank Blogs 2020. Available from: https://blogs. worldbank.org/opendata/impact-covid- 19-coronavirus-global-poverty-why-sub-saharan-africa-might-be-region-hardest. Erişim tarihi 15.12.2021
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  • Food Security Information Network (2020) Global Report on Food Crises. Erişim adresi: https://www.wfp.org/ news/covid-19-willdouble-number-people-facing-food-crises-unless-swiftaction-take Erişim tarihi 15.12.2021
  • Pollard CM & Booth S. Food Insecurity and hunger in rich countries-it is time for action against inequality. Int J Environ Res Public Health. 2019;16:1804.
  • Kapur A, Hod M. Maternal health and non-communicable disease prevention: An investment case for the post COVID-19 world and need for better health economic data. Int J Gynaecol Obstet. 2020;150(2):151-158.
  • UNFPA; Avenir Health; Johns Hopkins University; Victoria University. Impact of the COVID-19 pandemic on family planning and ending gender-based violence, female genital mutilation and child marriage [Internet]. United Nations Population Fund; 2020. Erişim adresi:https://www. unfpa.org/resources/impact-covid-19- pandemic-familyplanning-and-ending-gender-based-violence-female-genital. Erişim tarihi 15.12.2021
  • UNICEF. UNICEF WASH programme contribution to COVID-19 prevention and response [Internet]. 2020. Erişim adresi: https://www.unicef.org/media/66091/ f i l e / U N I C E F - WA S H - C O V I D - 1 9 - prevention-response-overarching.pdf. Erişim tarihi 15.12.2021
  • Abbas AM, Fathy SK, Fawzy A T, Salem AS, Shawky MS. The mutual effects of COVID-19 and obesity. Obes Med. 2020;19:100250.
  • Kass DA, Duggal P, Cingolani O. Obesity could shift severe COVID-19 disease to younger ages. Lancet. 2020; S0140- 6736(20):31024-2.
  • Pietrobelli A, Pecoraro L, Ferruzzi A, Heo M, Faith M, Zoller T, Antoniazzi F, Piacentini G, Fearnbach SN, Heymsfield SB. Effects of COVID-19 lockdown on lifestyle behaviors in children with obesity living in Verona, Italy: A Longitudinal Study. Obesity. 2020;28(8):1382–85.
  • Ruiz-Roso MB, de Carvalho PP, Mantilla- Escalante DC, Ulloa N, Brun P, Acevedo- Correa D, Arantes Ferreira Peres W, Martorell M, Aires MT, de Oliveira CL, et al. Covid-19 Confinement and Changes of Adolescent’s Dietary Trends in Italy, Spain, Chile, Colombia and Brazil. Nutrients. 2020;12:1807.
  • Głąbska D, Skolmowska D, Guzek D. Population-based study of the changes in the food choice determinants of secondary school students: polish adolescents’ COVID-19 experience (PLACE-19) study. Nutrients. 2020;12:2640.
  • Deschasaux-Tanguy M, Druesne-Pecollo N, Esseddik Y, Szabo de Edelenyi F, Alles B, Andreeva VA, Baudry J, Charreire H, Deschamps V, Egnell M, et al. Diet and physical activity during the COVID-19 lockdown period (March– May 2020): results from the French NutriNet-Sante cohort study. medRxiv. 2020. Erişim adresi: https://doi.org/10.1101/2020.0 6.04.20121855 Erişim tarihi 22.05.2021.
  • Haleemunnissa S, Didel S, Swami MK, Singh K, Vyas V. Children and COVID19: understanding impact on the growth trajectory of an evolving generation. Child. Youth Serv. Rev. 2021;120:105754
  • Wang C, pan R, Wan X, Tan Y, Xu L, Ho CS et al. Immediate psychological responses and associated factors during the initial stage of the 2019 coronavirus disease (COVID-19) epidemic among the general population in China. International Journal of Environmental Research and public Health. 2020;17(5):1729.
  • Ginny Sprang, Miriam Silman. Posttraumatic Stress Disorder in parents and Youth After Health-Related Disasters Disaster. Med public Health prep. 2013;7(1):105-10.
  • Wu C, Chen X, Cai Y, Xia J, Zhou X, Xu S, et al. Risk factors associated with acute respiratory distress syndrome and death in patients with coronavirus disease 2019 Pneumonia in Wuhan, China. JAMA Intern Med. 2020. https ://doi.org/10.1001/ jamai ntern med.2020.0994.
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There are 59 citations in total.

Details

Primary Language Turkish
Subjects Health Care Administration
Journal Section Review
Authors

Hatice Pars 0000-0003-4795-244X

Hilal Özcebe 0000-0002-0918-8519

Publication Date December 1, 2022
Submission Date February 16, 2022
Acceptance Date November 20, 2022
Published in Issue Year 2022 Volume: 20 Issue: 3

Cite

APA Pars, H., & Özcebe, H. (2022). COVID-19 pandemisinin bebek ve çocuk beslenmesine etkisi. Turkish Journal of Public Health, 20(3), 439-457. https://doi.org/10.20518/tjph.1074875
AMA Pars H, Özcebe H. COVID-19 pandemisinin bebek ve çocuk beslenmesine etkisi. TJPH. December 2022;20(3):439-457. doi:10.20518/tjph.1074875
Chicago Pars, Hatice, and Hilal Özcebe. “COVID-19 Pandemisinin Bebek Ve çocuk Beslenmesine Etkisi”. Turkish Journal of Public Health 20, no. 3 (December 2022): 439-57. https://doi.org/10.20518/tjph.1074875.
EndNote Pars H, Özcebe H (December 1, 2022) COVID-19 pandemisinin bebek ve çocuk beslenmesine etkisi. Turkish Journal of Public Health 20 3 439–457.
IEEE H. Pars and H. Özcebe, “COVID-19 pandemisinin bebek ve çocuk beslenmesine etkisi”, TJPH, vol. 20, no. 3, pp. 439–457, 2022, doi: 10.20518/tjph.1074875.
ISNAD Pars, Hatice - Özcebe, Hilal. “COVID-19 Pandemisinin Bebek Ve çocuk Beslenmesine Etkisi”. Turkish Journal of Public Health 20/3 (December 2022), 439-457. https://doi.org/10.20518/tjph.1074875.
JAMA Pars H, Özcebe H. COVID-19 pandemisinin bebek ve çocuk beslenmesine etkisi. TJPH. 2022;20:439–457.
MLA Pars, Hatice and Hilal Özcebe. “COVID-19 Pandemisinin Bebek Ve çocuk Beslenmesine Etkisi”. Turkish Journal of Public Health, vol. 20, no. 3, 2022, pp. 439-57, doi:10.20518/tjph.1074875.
Vancouver Pars H, Özcebe H. COVID-19 pandemisinin bebek ve çocuk beslenmesine etkisi. TJPH. 2022;20(3):439-57.

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