Biyogaz Sistemlerinden Elde Edilen Sıvı Fermente Gübrenin Tuz Stresi Altındaki Rokanın (Eruca sativa L. cv. Bengi) Çimlenmesine ve Bazı Büyüme Parametrelerine Etkisi

Year 2023, Volume: 5 Issue: 1, 29 - 35, 23.06.2023

Leman Çetinkol Aslıhan Cesur Turgut

https://doi.org/10.55979/tjse.1313191

Abstract

Bu çalışmada sıvı fermente gübre uygulamasının tuz stresi altında çimlendirilen rokanın tohum çimlenmesi ve bazı büyüme parametrelerine etkilerini ortaya koymak amaçlanmıştır. Bitkisel materyal olarak roka (roket; Eruca sativa L. cv. Bengi) tohumları kullanılmıştır. Sıvı fermente gübre ile ön uygulama (1 saat) yapılan tohumlar tuz stresi bulunan petrilerde yedi gün boyunca çimlenmeye bırakılmıştır. Çalışma; üç tuz (0, 75 ve 150 mM NaCl), dört ön uygulama (Saf su ve sıvı fermente gübre (%1, %5, %15)) ve üç tekrarlı olacak şekilde yapılmıştır. 7. günün sonunda çeşitli çimlenme ve büyüme parametreleri (güne bağlı çimlenme oranı (%), çimlenme-hipokotil oranı (%), radikula-hipokotil uzunluğu, taze-kuru ağırlık ve su içeriği (%)) bakımından incelenmiştir. Artan tuzluluğa bağlı olarak tohumlarda çimlenme oranları ve büyüme parametrelerinde azalma meydana gelmiştir. Bununla birlikte sıvı fermente gübre uygulamasının çimlenme oranı (%5 ön uygulamada), taze (%15 ön uygulama) ve kuru ağırlıkta (%1 ve %15 ön uygulama) olumlu etkileri gözlenmiştir. Çalışma sonucunda sıvı fermente gübre uygulamasının kısmen de olsa farklı parametrelerde ve farklı tuz seviyelerinde stresin etkilerini hafifletici rol oynadığı tespit edilmiştir.

Keywords

Çimlenme, Eruca sativa, roka, morfoloji, sıvı fermente gübre, tuz stresi

Supporting Institution

Burdur Mehmet Akif Ersoy Üniversitesi Bilimsel Araştırma Projeleri Koordinatörlüğü

Project Number

0898-YL-23

Thanks

Bu çalışma 0898-YL-23 no’lu yüksek lisans tez projesinden üretilmiş ve proje Burdur Mehmet Akif Ersoy Üniversitesi Bilimsel Araştırma Projeleri Koordinatörlüğü tarafından desteklenmiştir.

The Effect of Liquid Fermented Fertilizer Derived from Biogas Systems on Germination and Some Growth Parameters of Arugula (Eruca sativa L. cv. Bengi) Under Salt Stress

Abstract

The aim of this study was to investigate the effects of liquid fermented fertilizer application on germination and some growth parameters of arugula under salt stress conditions. Arugula (or rocket; Eruca sativa L. cv. Bengi) seeds were used as the plant material. Pre-treatment with liquid fermented fertilizer (1 hour) was applied to the seeds, which were then subjected to germination for seven days under salt stress conditions. The study was conducted with three salts (0, 75, and 150 mM NaCl), four pre-treatments (pure water and liquid fermented fertilizer at 1%, 5%, and 15% concentrations), and three replications. Various germination and growth parameters (percentage of germination over time, germination-hypocotyl percentage, radicle-hypocotyl length, fresh and dry weight, and water content percentage) were examined at the end of the 7th day. Depending on the increased salinity, the germination rates and growth parameters of the seeds decreased. However, positive effects of liquid fermented fertilizer application were observed on germination rate (5% pre-application), fresh (15% pre-application) and dry weight (1% and 15% pre-application). As a result of the study, it was determined that the application of liquid fermented fertilizers played a role in mitigating the effects of stress in partially different parameters and different salt levels.

Keywords

Germination, Eruca sativa, arugula, morphology, liquid fermented fertilizer, salt stress

Project Number

0898-YL-23

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