Research Article
BibTex RIS Cite
Year 2022, , 265 - 276, 31.12.2022
https://doi.org/10.46592/turkager.1102436

Abstract

References

  • Adedara IA, Teberen R, Ebokaiwe AP, Ehwerhemuepha T and Farombi EO (2011). Induction of oxidative stress in liver and kidney of rats exposed to Nigerian bonny light crude oil. Environmental Toxicol. DOI 10, 1002/tox. 20660 (In press).
  • Adeyemo OK (2005). Haematological and histopathological effects of cassava mill effluent in clarias gariepinus. African Journal of Biomedical Research, 8(3): 179-183.
  • Agbo BE, Etim DO, Itah AY and Brooks AA (2021). Evaluation of microbial loads and physico-chemicals of cassava mill effluent simulated soil. South Asian Journal of Research in Microbiology 9(1): 13-26, Article no. SAJRM.64095 ISSN: 2582-1989.
  • Ajayi FT, Akande SR, Odejide JO and Idowu B (2010). Nutritive evaluation of some tropical under-utilized grain legume seeds for ruminant’s nutrition. Journal of American Science, 6 (7): 1-7.
  • Aluko OO and Oluwande PA (2003). Characterization of leachates from a municipal solid waste land fill site in Ibadan, Nigeria. International Journal of Environmental Health Research, 2: 83-84.
  • Antia O, Olosunde W and Ekong E (2021). Investigation into some physicochemical properties of cassava processing effluent. International Research Journal of Advanced Engineering and Science ISSN (Online): 2455-9024.
  • Aubert H and Pinta M (1977). Trace elements in soils, Elsevier Scientific Publishing Company, Amsterdam, 395.
  • Conn EE (1994). Cyanogenesis- a Personal Perspective, in Bokanga, M., Essers, A. J. A., Poulter, N., Rosling, H. and Tewe, O. (eds), Proceedings of the International Workshop on Cassava Safety, Ibadan, Nigeria, Acta Horticulturae, 375: 31-43.
  • Eddy NO, Ndibuke MO and Ndibuke EO (2003). Heavy metals in sediments from cross river at Oron, Nigeria. African J. Environ. Pollute Health, 25-29.
  • Enerijiofi KE, Bassey ES and Fagbohun GJ (2017). Assessment of the impact of cassava mill effluent (cme) on the microbial diversity, physicochemical parameters and heavy metal concentrations in the receiving soil. Ife Journal of Science, 19(2): 399-407.
  • Etta AB, Victor OA, Young IA, Asuquo BA and Asiya AM (2019). Assessment of the effects of cassava mill effluent on the soil and its microbiota in Biase local government area of Cross river state, Nigeria. World Journal of Advanced Research and Reviews, 1(2): 034-044.
  • Federal Environmental Protection Agency (FEPA) Act (1991). Guidelines and standards for industrial effluent, gaseous emissions and hazardous waste management in Nigeria. National Environmental Protection Regulations, Federal Republic of Nigeria. Supplement to Official Gazette Extraordinary - Part B. 78(42): 15-31.
  • Ikuemonisan ES, Mafimisebi TE, Ajibefun I and Adenegan K (2020). Cassava production in Nigeria: trends, instability and decomposition analysis (1970–2018). Heliyon, 6(10): p.e05089.
  • Izah SC, Bassey SE and Ohimain EI (2017). Changes in the treatment of some physico-chemical properties of cassava mill effluents using Saccharomyces cerevisiae. Toxics, 5(4): 28.
  • Ministry of Agriculture and Natural Resources (2018). Periodicals climate report on agriculture yield, Ondo State (Nigeria) climate effect on farm produce, 2018.
  • Mitchell RL (1964). Chemistry of the soil 2nd edition. John Willey and Sons, New York: USA, 268-320.
  • Nriagu JO (1988). A silent epidemic of environmental metal poisoning. Environmental. Pollution, 50: 139-161.
  • Obayelu, O. A., Obayelu, A. E., & Tunrayo Awoku, I. (2022). Technical efficiency and socioeconomic effects on poverty dynamics among cassava-based farming households in rural Nigeria. Contemporary Social Science, 17(2), 99-116.
  • Odubanjo OO, Olufayo AA and Oguntade PG (2011). Crop water productivity of an irrigated cassava in South-Western Nigeria. Journal of Applied Tropical Agriculture, 17(2): 203-214.
  • Ogbonna AC, Braatz de Andrade LR, Rabbi IY, Mueller LA, Jorge de Oliveira E and Bauchet GJ (2021). Large‐scale genome‐wide association study, using historical data, identifies conserved genetic architecture of cyanogenic glucoside content in cassava (Manihot esculenta Crantz) root. The Plant Journal, 105(3): 754-770.
  • Osakwe SA (2012). Effect of cassava processing mill effluent on physical and chemical properties of soil in Delta State Nigeria. Research Journal of Chemical Sciences, 2(11): 27-39.
  • Oviasogie PO and Ofomaja A (2007). Available Mn, Zn, Fe, Pb and physicochemical changes associated with soil receiving cassava mill effluent. Journal of Chemistry Society in Nigeria. 31(1): 69-73.
  • Plevin R and Donnelly D (2004). Converting waste to energy and profit; tapioca starch power in Thailand, Renewable Energy World. September-October Edition, 74-81.
  • Rashad M and Shalaby FA (2007). Dispersion and deposition oz heavy metals around Municipal Solid Waste (MSW) dumpsites, Alexandria, Egypt. American-Eurasian, 2(3): 204-212.
  • Smah AC, Faith EO, Garba BS and Salam SB (2021). Havy metals on cassava processing and the environmental effects in Central Nigeria. Advances in Earth and Environmental Science, 2(2): 1-6.
  • Tsegia D and Kormawa PC (2002). Determinants of Urban Household Demand for Cassava Products in Kaduna, Northern Nigeria. Conference of International Research for Development, Witzenhause, 9-10
  • Tukura BW, Kagbu JA and Gimba GE (2007). Effects of pH and Total Organic Carbon (TOC) on distribution of trace metals in Kubanni dam sediments, Zaria, Nigeria, Science World Journal, 2(3): 1-6
  • WHO (IPCS) (1983). Environmental health criteria 27: Guidelines on Studies in Environmental Epidemiology. WHO, Geneva, 351.
  • World Health Organization (WHO) (1996). Environmental health criteria 171: Diesel Fuel and Exhaust Emissions. WHO, Geneva, 89.

Impact of Cassava Processing Mill Effluent on Physical and Chemical Properties of Soil in Akure, Ondo State, Nigeria

Year 2022, , 265 - 276, 31.12.2022
https://doi.org/10.46592/turkager.1102436

Abstract

The research aims reviewed impact of the Cassava Processing Mill Effluent (CME) on the physco-chemical properties of soils. Collected samples of three chosen areas at the Igbatoro community, Akure, Ondo State, Nigeria and labeled as A B C. Soil samples free from cassava mill effluent were likewise gathered from two unique areas marked D and E to serve as control samples at an interval of 15 cm depth from the top. Chemical changes occurred in the soil because of the release of effluent from cassava handling plants; the soil samples collected were analyzed in the laboratory utilizing the Atomic Absorption Spectrometry (AAS) method. The accompanying physical and chemical parameters were investigated; soil texture, soil porosity, particle size, TOC, pH, electrical conductivity, Pb, Zn, Cr, Fe, K, Ca, and Na. Results were compared with the result obtained from the control site Federal Environmental Protection Agency (FEPA) and World Health Organization (WHO) standards. Analysis shows that the soil samples with CME exceeds the WHO and FEPA standards. The result shows that the CME has contaminated the soil and made it unsatisfactory for agricultural purposes; this also affected the environment and the soil organic matter. Based on WHO and FEPA standard regulations, these metals exhibit hazardous concentrations. There was no huge expansion in Pb and Cr grouping of CME samples with the control tests. The chemical concentration of CME and its consequences for the soil propose its true capacity as a bio fertilizer particularly for K and Na contents. Findings shows that the effluent has great effect on the surrounding soil, and which leads to soil pollution, remediation should be practice.

References

  • Adedara IA, Teberen R, Ebokaiwe AP, Ehwerhemuepha T and Farombi EO (2011). Induction of oxidative stress in liver and kidney of rats exposed to Nigerian bonny light crude oil. Environmental Toxicol. DOI 10, 1002/tox. 20660 (In press).
  • Adeyemo OK (2005). Haematological and histopathological effects of cassava mill effluent in clarias gariepinus. African Journal of Biomedical Research, 8(3): 179-183.
  • Agbo BE, Etim DO, Itah AY and Brooks AA (2021). Evaluation of microbial loads and physico-chemicals of cassava mill effluent simulated soil. South Asian Journal of Research in Microbiology 9(1): 13-26, Article no. SAJRM.64095 ISSN: 2582-1989.
  • Ajayi FT, Akande SR, Odejide JO and Idowu B (2010). Nutritive evaluation of some tropical under-utilized grain legume seeds for ruminant’s nutrition. Journal of American Science, 6 (7): 1-7.
  • Aluko OO and Oluwande PA (2003). Characterization of leachates from a municipal solid waste land fill site in Ibadan, Nigeria. International Journal of Environmental Health Research, 2: 83-84.
  • Antia O, Olosunde W and Ekong E (2021). Investigation into some physicochemical properties of cassava processing effluent. International Research Journal of Advanced Engineering and Science ISSN (Online): 2455-9024.
  • Aubert H and Pinta M (1977). Trace elements in soils, Elsevier Scientific Publishing Company, Amsterdam, 395.
  • Conn EE (1994). Cyanogenesis- a Personal Perspective, in Bokanga, M., Essers, A. J. A., Poulter, N., Rosling, H. and Tewe, O. (eds), Proceedings of the International Workshop on Cassava Safety, Ibadan, Nigeria, Acta Horticulturae, 375: 31-43.
  • Eddy NO, Ndibuke MO and Ndibuke EO (2003). Heavy metals in sediments from cross river at Oron, Nigeria. African J. Environ. Pollute Health, 25-29.
  • Enerijiofi KE, Bassey ES and Fagbohun GJ (2017). Assessment of the impact of cassava mill effluent (cme) on the microbial diversity, physicochemical parameters and heavy metal concentrations in the receiving soil. Ife Journal of Science, 19(2): 399-407.
  • Etta AB, Victor OA, Young IA, Asuquo BA and Asiya AM (2019). Assessment of the effects of cassava mill effluent on the soil and its microbiota in Biase local government area of Cross river state, Nigeria. World Journal of Advanced Research and Reviews, 1(2): 034-044.
  • Federal Environmental Protection Agency (FEPA) Act (1991). Guidelines and standards for industrial effluent, gaseous emissions and hazardous waste management in Nigeria. National Environmental Protection Regulations, Federal Republic of Nigeria. Supplement to Official Gazette Extraordinary - Part B. 78(42): 15-31.
  • Ikuemonisan ES, Mafimisebi TE, Ajibefun I and Adenegan K (2020). Cassava production in Nigeria: trends, instability and decomposition analysis (1970–2018). Heliyon, 6(10): p.e05089.
  • Izah SC, Bassey SE and Ohimain EI (2017). Changes in the treatment of some physico-chemical properties of cassava mill effluents using Saccharomyces cerevisiae. Toxics, 5(4): 28.
  • Ministry of Agriculture and Natural Resources (2018). Periodicals climate report on agriculture yield, Ondo State (Nigeria) climate effect on farm produce, 2018.
  • Mitchell RL (1964). Chemistry of the soil 2nd edition. John Willey and Sons, New York: USA, 268-320.
  • Nriagu JO (1988). A silent epidemic of environmental metal poisoning. Environmental. Pollution, 50: 139-161.
  • Obayelu, O. A., Obayelu, A. E., & Tunrayo Awoku, I. (2022). Technical efficiency and socioeconomic effects on poverty dynamics among cassava-based farming households in rural Nigeria. Contemporary Social Science, 17(2), 99-116.
  • Odubanjo OO, Olufayo AA and Oguntade PG (2011). Crop water productivity of an irrigated cassava in South-Western Nigeria. Journal of Applied Tropical Agriculture, 17(2): 203-214.
  • Ogbonna AC, Braatz de Andrade LR, Rabbi IY, Mueller LA, Jorge de Oliveira E and Bauchet GJ (2021). Large‐scale genome‐wide association study, using historical data, identifies conserved genetic architecture of cyanogenic glucoside content in cassava (Manihot esculenta Crantz) root. The Plant Journal, 105(3): 754-770.
  • Osakwe SA (2012). Effect of cassava processing mill effluent on physical and chemical properties of soil in Delta State Nigeria. Research Journal of Chemical Sciences, 2(11): 27-39.
  • Oviasogie PO and Ofomaja A (2007). Available Mn, Zn, Fe, Pb and physicochemical changes associated with soil receiving cassava mill effluent. Journal of Chemistry Society in Nigeria. 31(1): 69-73.
  • Plevin R and Donnelly D (2004). Converting waste to energy and profit; tapioca starch power in Thailand, Renewable Energy World. September-October Edition, 74-81.
  • Rashad M and Shalaby FA (2007). Dispersion and deposition oz heavy metals around Municipal Solid Waste (MSW) dumpsites, Alexandria, Egypt. American-Eurasian, 2(3): 204-212.
  • Smah AC, Faith EO, Garba BS and Salam SB (2021). Havy metals on cassava processing and the environmental effects in Central Nigeria. Advances in Earth and Environmental Science, 2(2): 1-6.
  • Tsegia D and Kormawa PC (2002). Determinants of Urban Household Demand for Cassava Products in Kaduna, Northern Nigeria. Conference of International Research for Development, Witzenhause, 9-10
  • Tukura BW, Kagbu JA and Gimba GE (2007). Effects of pH and Total Organic Carbon (TOC) on distribution of trace metals in Kubanni dam sediments, Zaria, Nigeria, Science World Journal, 2(3): 1-6
  • WHO (IPCS) (1983). Environmental health criteria 27: Guidelines on Studies in Environmental Epidemiology. WHO, Geneva, 351.
  • World Health Organization (WHO) (1996). Environmental health criteria 171: Diesel Fuel and Exhaust Emissions. WHO, Geneva, 89.
There are 29 citations in total.

Details

Primary Language English
Subjects Agricultural Engineering
Journal Section Research Articles
Authors

John Famuyini 0000-0003-2080-0446

Adewale Sedara 0000-0003-0146-2306

Publication Date December 31, 2022
Submission Date April 12, 2022
Acceptance Date November 10, 2022
Published in Issue Year 2022

Cite

APA Famuyini, J., & Sedara, A. (2022). Impact of Cassava Processing Mill Effluent on Physical and Chemical Properties of Soil in Akure, Ondo State, Nigeria. Turkish Journal of Agricultural Engineering Research, 3(2), 265-276. https://doi.org/10.46592/turkager.1102436

Cited By

26831    32449  32450 32451 3245232453

International peer double-blind reviewed journal

The articles in the Turkish Journal of Agricultural Engineering Research are open access articles and the articles are licensed under a Creative Commons Attribution 4.0 International License (CC-BY-NC-4.0)(https://creativecommons.org/licenses/by-nc/4.0/deed.en). This license allows third parties to share and adapt the content for non-commercial purposes with proper attribution to the original work. Please visit for more information this link https://creativecommons.org/licenses/by-nc/4.0/ 

Turkish Journal of Agricultural Engineering Research (TURKAGER) is indexed/abstracted in Information Matrix for the Analysis of Journals (MIAR), EBSCO, CABI, Food Science & Technology Abstracts (FSTA), CAS Source Index (CASSI).

Turkish Journal of Agricultural Engineering Research (TURKAGER) does not charge any application, publication, or subscription fees.

Publisher: Ebubekir ALTUNTAŞ

For articles citations to the articles of the Turkish Journal of Agricultural Engineering Research (TURKAGER), please click: