Tıbbi Adaçayının (Salvia Officinalis L) Herbal Çaylarındaki Mineral İçeriği Üzerine Örnek Miktarı ve Uygulama Süresinin Etkisi

Year 2021, , 336 - 343, 23.04.2021

Cennet Yaman

https://doi.org/10.30910/turkjans.828906

Cited By: 1

Abstract

Bu çalışmada, tıbbi adaçayı (Salvia officinalis L.) infüzyon ve dekoksiyon çaylarının mineral içeriği üzerine en verimli örnek miktarı (2 ve 3 g) ve uygulama süresinin (5 ve 10 dk) belirlenmesi amaçlanmıştır. Bitki yaprağının ve herbal çayların mineral analizi ICP-MS tarafından gerçekleştirilmiştir. Yaprak içerisindeki mineral içerikleri yüksekten aza doğru Zn (63163.7 µg kg-1), Cu (31369.6 µg kg-1), Mn (24052.4 µg kg-1), Se (7910.8 µg kg-1), Cr (443.6 µg kg-1) ve Cd (27.0 µg kg-1) olarak kaydedilmiştir. Analiz edilen minerallerin transfer oranları dekoksiyon örneklerinde daha yüksek gözlenmiştir. Tüm mineraller arasından en yüksek transfer oranına Cd (%21.23-22.63), en düşük ise Se (%0.02) mineralinde tespit edilmiştir. Fakat herbal çaylardaki mineral verimi üzerine örnek miktarı ve uygulama süresinin etkisi infüzyon ve dekoksiyon uygulamasına göre farklılık göstermiştir. Tüm mineraller üzerine infüzyon çaylarında uygulama süresi daha etkili olmasına rağmen, dekoksiyon çaylarında örnek miktarı bulunmuştur. Sonuç olarak, infüzyon ve dekoksiyon çaylarında en verimli örnek miktarı 3g bulunmuş ve uygulama süresi açısından infüzyon çayları için 5 dk, dekoksiyon çayları için uygulama süresinin önemsiz olduğu gözlenmiştir. İnfüzyon ve dekoksiyon örnekleri arasında en verimli çayların gün içerisinde fazla tüketimi, günlük diyetle yeterli alıma katkısı en yüksek olan Cr (%20.4-61.9) açısından toksik etki gösterebileceği tespit edilmiştir.

Keywords

Dekoksiyon, Herbal çay, İnfüzyon, Mineral, Salvia officinalis

Effect of Sample Amount and Application Time on Mineral Content in Herbal Teas of Sage (Salvia Officinalis L)

Abstract

This study was aimed to determine the most efficient sample amount (2 and 3 g) and application time (5 and 10 min) for the mineral content of Salvia officinalis infusion and decoction herbal teas. Mineral analysis of the leave and herbal teas was carried out by ICP-MS. The mineral contents in the leaf are listed from high to low as Zn (63163.7 µg kg-1), Cu (31369.6 µg kg-1) , Mn (24052.4 µg kg-1), Se (7910.8 µg kg-1), Cr (443.6 µg kg-1) and Cd (27.0 µg kg-1). Transfer rates of analyzed minerals were observed higher in decoction teas. Among all minerals, Cd (21.23-22.63%) had the highest transfer rate whereas Se (0.02%) had the lowest. But, the effect of sample amount and application time on mineral yield differed according to the infusion and decoction application. The application time is more effective on all minerals in infusion teas, and sample amount was found in decoction teas. As a result, the most efficient sample amount was 3g for infusion and decoction teas. The most efficient application time for infusion teas was found to be 5 minutes, and insignificant for decoction teas. The excess consumption of the most efficient teas among the infusion and decoction samples during the day may have toxic effects in terms of Cr (20.4-61.9%), which contributes to the sufficient intake with daily diet.

Keywords

Decoction, Herbal tea, İnfusion, Mineral, Salvia officinalis

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