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Kırşehir’de yayılış gösteren bazı Salvia türlerinin Mineral ve İz elementleri Tayini

Year 2021, Volume: 8 Issue: 2, 315 - 328, 23.04.2021
https://doi.org/10.30910/turkjans.820375

Abstract

Bu çalışma Kırşehir ilinin 17 farklı lokasyonunda yetişen Salvia spp. (Salvia aethiopis L., Salvia virgata Jacq., Salvia syriaca L., Salvia absconditiflora Montbret & Aucher ex Bentham, Salvia ceratophylla L., Salvia bracteata Banks et Sol., Salvia cyanenses Boiss et Bal.) türlerinin bazı makro ve mikro besin elementi içeriklerinin belirlenmesi amacıyla yapılmıştır. Elde edilen bulgulara göre, toprak örneklerinin fosfor (P), potasyum (K), kalsiyum (Ca), magnezyum (Mg), demir (Fe), bakır (Cu), mangan (Mn) ve çinko (Zn) içerikleri sırasıyla 3.6-43.2 mg kg-1, 120-398 mg kg-1, 5344-8778 mg kg-1, 134-763 mg kg-1, 0.01-2.43 mg kg-1, 0.03-1.27 mg kg-1, 1.29-8.60 mg kg-1 ve 0.17-1.22 mg kg-1 arasında bulunmuştur. Bitki örneklerinin K, Ca, Mg, Na, Fe, Cu, Mn ve Zn içerikleri sırasıyla % 0.002-0.17, % 1.67-5.54, % 0.26-0.90, % 0.01-0.03, 243-3479 mg kg-1, 4.78-7.77 mg kg-1, 4.75-97.00 mg kg-1, 21.50-45.05 mg kg-1 arasında olduğu belirlenmiştir. En yüksek konsantrasyonlu yarayışlı makro besin elementi Ca ve Mg, en yüksek konsantrasyonlu yarayışlı mikro besin elementi Fe bulunmuş ve bunu azalan sırayla Mn, Zn ve Cu elementleri takip etmiştir. Bitkideki elementler değerlendirildiğinde S.virgata’ da Ca, K, Zn en fazla; S. absconditiflora’ da Ca, Fe en az; S. cyanescens’ te Mg, Mn en fazla, K, Zn en az; S. syriaca’ da Mg en az; S. ceratophylla’ da Cu en fazla, Mn en az; S. aethiopis Cu en az; S. bracteata’ da Fe fazla bulunmuştur. Toprak ve bitki analizleri sonucunda, Salvia bitkilerinin toprakta Fe, Mn ve Zn besin elementlerinin eksik olmasına rağmen gerekli bitki besin elementlerini yeterince aldığı belirlenmiştir.

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Determination of Minerals and Trace Elements of Some Salvia Species Distributed in Kırşehir

Year 2021, Volume: 8 Issue: 2, 315 - 328, 23.04.2021
https://doi.org/10.30910/turkjans.820375

Abstract

This study was conducted to determine the contents of some macro and micronutrients of Salvia spp. (Salvia aethiopis L., S. virgata Jacq., S. syriaca L., S. absconditiflora Montbret & Aucher ex Bentham, S. ceratophylla L., S. bracteata Banks et Sol., S. cyanenses Boiss et Bal.) species growing in 17 locations of Kırşehir city. Based on the findings, it was found that phosphorus (P), potassium (K), calcium (Ca), magnesium (Mg), iron (Fe), copper (Cu), manganese (Mn) and zinc (Zn) contents of the samples obtained from the soil were 3.6-43.2 mg kg-1, 120-398 mg kg-1, 5344-8778 mg kg-1, 134-763 mg kg-1, 0.01-2.43 mg kg-1, 0.03-1.27 mg kg-1, 1.29-8.60 mg kg-1 and 0.17-1.22 mg kg-1, respectively. The K, Ca, Mg, Fe, Cu, Mn, and Zn contents of the plant samples were 0.002-0.17%, 1.67-5.54%, 0.26-0.90%, 243-3479 mg kg-1, 4.78-7.77 mg kg-1, 4.75-97.00 mg kg-1 and 21.50-45.05 mg kg-1, respectively. The Ca and Mg were the available macronutrients with the highest concentration, Fe was the available micronutrient with the highest concentration, which was followed by Mn, Zn and Cu elements, respectively. When the elements in the plant are evaluated, Ca, K and Zn in S. virgata are the most; Ca and Fe in S. absconditiflora is at least; in S. cyanescens, Mg and Mn are the most, K and Zn the least; in S. syriaca, Mg is at least; in S. ceratophylla Cu the most, Mn least; S. aethiopis Cu at least; Fe was found in excess in S. bracteata. As a result of the soil and plant analyses, it was determined that Salvia plants received the required plant nutrient elements sufficiently although Fe, Mn and Zn nutrient elements were deficient in soil.

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Details

Primary Language English
Journal Section Research Articles
Authors

Ahu Alev Abacı-bayar 0000-0002-4467-7676

Publication Date April 23, 2021
Submission Date November 3, 2020
Published in Issue Year 2021 Volume: 8 Issue: 2

Cite

APA Abacı-bayar, A. A. (2021). Determination of Minerals and Trace Elements of Some Salvia Species Distributed in Kırşehir. Turkish Journal of Agricultural and Natural Sciences, 8(2), 315-328. https://doi.org/10.30910/turkjans.820375