Eid al-Adha Associated Infections: Three Case Reports
Abstract
Keywords
References
- Acha PN, Szyfres B (2003). Zoonotic and communicable diseases common to man and animals. In: Bacterioses and Mycoses. 3rd Ed, 21-28, Pan American Health Organization, Scientific and Tecnical Publication, No:580, Washington, USA. Anonymous (2006). 2nd press release on Eid al-Adha for 2006. İstanbul Veterinary Chamber, Food Hygiene and Public Health Unit, Issue: 2006/1042. Akın L (2008). Crimean-Congo hemorrhagic fever. Hacettepe Tıp Dergisi, 39, 134-143. Bente DA, Forrester NL, Watts DM, McAuley AJ, Whitehouse CA, Bray M (2013). Crimean-Congo hemorrhagic fever: History, epidemiology, pathogenesis, clinical syndrome and genetic diversity. Antiviral Res,100, 159-189. Çetin Ö, Dümen E, Kahraman T, Bingöl EB, Büyükünal SK (2011). Selection, slaughtering and hygiene of sacrificial animals. J Fac Vet Med Istanbul Univ, 37(1), 63-67. Çetin Ö, Kahraman T, Büyükünal SK (2006). Microbiological evaluation of food contact surface at redmeat processing plants in İstanbul Turkey. Ital J Anim Sci, 5, 19-27. Doğanay M (2004). Anthrax. In: Cohen J, Powderly WG (Ed): Infectious Diseases, 2ndEd. 185, 6, Mosby, Edinburgh. Doğanay M, Metan G (2009). Human anthrax in Turkey from 1990 to 2007. Vector Borne Zoonotic Dis, 9, 131-139. Ergönül A (2006). Crimean-Congo hemorrhagic fever. Lancet Infect Dis, 6(4), 203-214. Hayes PR (1995). Hygiene and training of personel (Chapter 12). In: Hayes PR (Ed), Food Microbiology and Hygiene, 434-435, Springer Science+Business Media Dordrecht. ISBN 978-1-4615-3546-1. İnal T, Nazlı B (1997). Information on slaughterhouse. Saray Medical Publication, İzmir, 161. Jamil B, Hasan RS, Sarwari AR, Burton J, Hewson R, Clegg C (2005). Crimean–Congo hemorrhagic fever: experience at a tertiary care hospital in Karachi, Pakistan. Trans R Soc Trop Med Hyg, 99, 577–584. Kahraman T, Çetin O, Dümen E, Büyükünal SK (2010). Incidence of Salmonellaspp and Listeriamonocytogeneson equipment surfaces and personel hands in meatplants. Revue Med Vet, 161(3), 108-113. Kaya A, Taşyaran MA, Erol S, Özkurt Z (2002). Anthrax in adults and children: Are view of 132 cases in Turkey. Eur J Clin Microbiol Infect Dis, 21, 258-261. Leblebicioglu H (2010). Crimean-Congo hemorrhagic fever in Eurasia. Int J Antimicrob Agents, 36, 43-46. Mertens M, Schmidt K, Ozkul A, Groschup MH (2013). Theimpact of Crimean-Congo hemorrhagic fever virus on public health. Antiviral Res, 98(2), 248-260. MH, GDBHS (2016). Zoonotic Diseases In-service Training Module. Ministry of Health, General Directorate of Basic Health Services, Department of Zoonotic Diseases,Publication no: 799. IV, Ankara, 2011. ISBN: 978-975-590-328-6, http://sbu.saglik.gov.tr/Ekutuphane/ kitaplar/Zoonotik%20Hastaliklar%20Katilimci%20Kitabi.pdf,Ankara, Access date: 10.06.2016. Ser Ö, Çetin H (2016). The current situation of Crimean-Congo hemorrhagic fever. TAF Prev Med Bull,15(1), 58-68. Troller JA (1993). Sanitasyon in food processing. Academic Press Inc., 2nd ed., 6, Cincinati, Ohio, ISBN 0-12-700655-0, California. Uğur M, Nazlı B, Bostan K (1999). Lecture notes on slaughter house information and meat examination. İU Veterinary Faculty Publication, 109, İstanbul. Uğur M, Nazlı B, Bostan K (2003). Food hygiene. 274, Technic Publication, Durak Copy Center, İstanbul. Vorou R, Pierroutsakos IN, Maltezou HC (2007). Crimean-Congo hemorrhagic fever. Curr Opin Infect Dis, 20, 495-500.
Details
Primary Language
English
Subjects
-
Journal Section
Case Report
Authors
İmran Hasanoğlu
This is me
Turan Buzgan
This is me
Mehmet Akın Taşyaran
This is me
Zeliha Koçak Tufan
This is me
Publication Date
December 20, 2017
Submission Date
November 3, 2016
Acceptance Date
December 6, 2016
Published in Issue
Year 2017 Volume: 28 Number: 3
