EN
TR
Influence of Different Fruit Additives on Some Properties of Stirred Yoghurt During Storage
Abstract
Keywords
Details
Primary Language
Turkish
Subjects
-
Journal Section
-
Publication Date
June 1, 2003
Submission Date
July 10, 2014
Acceptance Date
-
Published in Issue
Year 2003 Volume: 13 Number: 2
APA
Küçüköner, E., & Tarakçı, Z. (2003). Influence of Different Fruit Additives on Some Properties of Stirred Yoghurt During Storage. Yuzuncu Yıl University Journal of Agricultural Sciences, 13(2), 97-101. https://izlik.org/JA35HE73HL
AMA
1.Küçüköner E, Tarakçı Z. Influence of Different Fruit Additives on Some Properties of Stirred Yoghurt During Storage. YYU J AGR SCI. 2003;13(2):97-101. https://izlik.org/JA35HE73HL
Chicago
Küçüköner, E., and Z. Tarakçı. 2003. “Influence of Different Fruit Additives on Some Properties of Stirred Yoghurt During Storage”. Yuzuncu Yıl University Journal of Agricultural Sciences 13 (2): 97-101. https://izlik.org/JA35HE73HL.
EndNote
Küçüköner E, Tarakçı Z (June 1, 2003) Influence of Different Fruit Additives on Some Properties of Stirred Yoghurt During Storage. Yuzuncu Yıl University Journal of Agricultural Sciences 13 2 97–101.
IEEE
[1]E. Küçüköner and Z. Tarakçı, “Influence of Different Fruit Additives on Some Properties of Stirred Yoghurt During Storage”, YYU J AGR SCI, vol. 13, no. 2, pp. 97–101, June 2003, [Online]. Available: https://izlik.org/JA35HE73HL
ISNAD
Küçüköner, E. - Tarakçı, Z. “Influence of Different Fruit Additives on Some Properties of Stirred Yoghurt During Storage”. Yuzuncu Yıl University Journal of Agricultural Sciences 13/2 (June 1, 2003): 97-101. https://izlik.org/JA35HE73HL.
JAMA
1.Küçüköner E, Tarakçı Z. Influence of Different Fruit Additives on Some Properties of Stirred Yoghurt During Storage. YYU J AGR SCI. 2003;13:97–101.
MLA
Küçüköner, E., and Z. Tarakçı. “Influence of Different Fruit Additives on Some Properties of Stirred Yoghurt During Storage”. Yuzuncu Yıl University Journal of Agricultural Sciences, vol. 13, no. 2, June 2003, pp. 97-101, https://izlik.org/JA35HE73HL.
Vancouver
1.E. Küçüköner, Z. Tarakçı. Influence of Different Fruit Additives on Some Properties of Stirred Yoghurt During Storage. YYU J AGR SCI [Internet]. 2003 Jun. 1;13(2):97-101. Available from: https://izlik.org/JA35HE73HL
