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SELECTION OF IMPORTANT FORMS ANDTHE FRUIT CHARACTERISTICS OF AZAROLE (Crtegus azaiiitusL ) FORMS GROWN IN EDREMiT AND GEVAS

Year 1996, Volume: 6 Issue: 1, 27 - 33, 07.06.2016

Turan Karadeniz Özgün Kalkışım

https://izlik.org/JA34LD74XL

Abstract

The study was aimed  to sele.ct :of respecfto 'quality and _,:yield

grown azarole in Edremit and J,"1ev (Van)., 'i 4 fonns. W"ere· found important

  • respect to fruit size and colours. Jt was fourid between 'fruit weight O..S i -1. 14
  • • 1g, water soluble solid contents  l i.20-27)0 %, pH 3.474.45, flesh/seed 'rates
70.27-82.83  %,  seed  weight  0. 17-0.55 g,.-  fruit  width   l '6.74- l i06 mm'/ fruit length  10.65-15.49 mm .

Keywords

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EDREMiT VE GEVAŞ iLÇELERiNDE YETiŞEN ALIÇ ( Crataegus azarolus L.) TiPLERiNiN MEYVE ÖZELLiKLERi VE ÜMiTVAR TiPLERiN SEÇiMi

Year 1996, Volume: 6 Issue: 1, 27 - 33, 07.06.2016

Turan Karadeniz Özgün Kalkışım

https://izlik.org/JA34LD74XL

Abstract

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Keywords

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Details

Primary Language Turkish
Authors

Turan Karadeniz This is me

Özgün Kalkışım This is me

Publication Date June 7, 2016
IZ https://izlik.org/JA34LD74XL
Published in Issue Year 1996 Volume: 6 Issue: 1

Cite

APA Karadeniz, T., & Kalkışım, Ö. (2016). EDREMiT VE GEVAŞ iLÇELERiNDE YETiŞEN ALIÇ ( Crataegus azarolus L.) TiPLERiNiN MEYVE ÖZELLiKLERi VE ÜMiTVAR TiPLERiN SEÇiMi. Yuzuncu Yıl University Journal of Agricultural Sciences, 6(1), 27-33. https://izlik.org/JA34LD74XL
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Yuzuncu Yil University Journal of Agricultural Sciences by Van Yuzuncu Yil University Faculty of Agriculture is licensed under a Creative Commons Attribution 4.0 International License.