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Depolama Süresince Stirred Yoğurdun Bazı özelliklerine Farklı Meyve Katkılarının Etkisi

Year 2003, Volume: 13 Issue: 2, 97 - 101, 01.06.2003

Abstract

Influence of Different Fruit Additives on Some Properties of Stirred Yoghurt During Storage

Year 2003, Volume: 13 Issue: 2, 97 - 101, 01.06.2003

Abstract

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Details

Primary Language Turkish
Journal Section Articles
Authors

E. Küçüköner This is me

Z. Tarakçı This is me

Publication Date June 1, 2003
Published in Issue Year 2003 Volume: 13 Issue: 2

Cite

APA Küçüköner, E., & Tarakçı, Z. (2003). Influence of Different Fruit Additives on Some Properties of Stirred Yoghurt During Storage. Yuzuncu Yıl University Journal of Agricultural Sciences, 13(2), 97-101.
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Yuzuncu Yil University Journal of Agricultural Sciences by Van Yuzuncu Yil University Faculty of Agriculture is licensed under a Creative Commons Attribution 4.0 International License.