Mediterranean Agricultural Sciences
Cover Image
e-ISSN 2528-9675 | Period Tri-annual | Founded: 1988 | Publisher Akdeniz University |

154.914

574.245

MEDITERRANEAN AGRICULTURAL SCIENCES is a refereed scientific journal published by the Akdeniz University Faculty of Agriculture. The journal aims to share the knowledge at national and international levels by publishing researches in agriculture and life sciences in Turkish and English languages. The journal primarily publishes original research articles and accepts limited number of invited reviews in the areas of agricultural biotechnology, agricultural economics, agricultural machinery, animal husbandry, bioenergy, biostatistics and genetics, farm structure and irrigation, field crops, food science and technology, horticulture, landscape and nature conservation, natural resources, plant protection, and soil science and plant nutrition.


 


MEDITERRANEAN AGRICULTURAL SCIENCES is an Open Access Journal and published online three times per year in April, August and December. The manuscript submitted to the journal is subject to preliminary assessment by the editorial board. The board has the right to decline the manuscript without initiating the peer review process in the event the manuscript does not meet the journal’s criteria. Manuscripts that meet the basic requirements of the journal are sent to three referees for review by experts in the particular field of science. The journal does not charge any article submission or processing charges. MEDITERRANEAN AGRICULTURAL SCIENCES is a continuation of the former “The Akdeniz University Journal of the Faculty of Agriculture (ISSN 1301-2215)” which has been published regularly since 1988.


© COPYRIGHTS

The copyrights of published articles in the MEDITERRANEAN AGRICULTURAL SCIENCES belong to the Akdeniz University Faculty of Agriculture.


Mediterranean Agricultural Sciences

e-ISSN 2528-9675 | Period Tri-annual | Founded: 1988 | Publisher Akdeniz University |
Cover Image

154.914

574.245

MEDITERRANEAN AGRICULTURAL SCIENCES is a refereed scientific journal published by the Akdeniz University Faculty of Agriculture. The journal aims to share the knowledge at national and international levels by publishing researches in agriculture and life sciences in Turkish and English languages. The journal primarily publishes original research articles and accepts limited number of invited reviews in the areas of agricultural biotechnology, agricultural economics, agricultural machinery, animal husbandry, bioenergy, biostatistics and genetics, farm structure and irrigation, field crops, food science and technology, horticulture, landscape and nature conservation, natural resources, plant protection, and soil science and plant nutrition.


 


MEDITERRANEAN AGRICULTURAL SCIENCES is an Open Access Journal and published online three times per year in April, August and December. The manuscript submitted to the journal is subject to preliminary assessment by the editorial board. The board has the right to decline the manuscript without initiating the peer review process in the event the manuscript does not meet the journal’s criteria. Manuscripts that meet the basic requirements of the journal are sent to three referees for review by experts in the particular field of science. The journal does not charge any article submission or processing charges. MEDITERRANEAN AGRICULTURAL SCIENCES is a continuation of the former “The Akdeniz University Journal of the Faculty of Agriculture (ISSN 1301-2215)” which has been published regularly since 1988.


© COPYRIGHTS

The copyrights of published articles in the MEDITERRANEAN AGRICULTURAL SCIENCES belong to the Akdeniz University Faculty of Agriculture.


Volume 32 - Issue 2 - Aug 2019
  1. In vitro and in vivo assessment of the sensitivity of some tangerine mutants to Alternaria alternata pv. citri
    Pages 117 - 120
    Ertuğrul TURGUTOĞLU, İbrahim BAKTIR
  2. Farklı yeşil budama uygulamalarının Merlot (Vitis vinifera L.) üzüm çeşidinde şıra önolojik özellikleri üzerine etkileri
    Pages 121 - 127
    Serkan CANDAR, Elman BAHAR, İlknur KORKUTAL, Tezcan ALÇO, Gamze UYSAL SEÇKİN
  3. A protocol on in vitro rooting of ‘Bayrampaşa’ artichoke (Cynara scolymus L.)
    Pages 129 - 134
    Tugce OZSAN, Ahmet Naci ONUS
  4. Samsun ili fasulye üretim alanlarında kök çürüklüğü ve solgunluğa neden olan Fusarium türlerinin ve patojenitelerinin belirlenmesi
    Pages 135 - 140
    Özlem KOÇAK, İsmail ERPER
  5. Domates Güvesi Tuta absoluta (Meyrick) (Lepidoptera: Gelechiidae)’nın Bişkek popülasyonunun mitokondrial cytochrome oxidase subunit I (mtCOI)’e göre genetik özellikleri üzerine bir araştırma
    Pages 141 - 144
    Hüseyin GÖÇMEN, Abdygany ABDYGAPAROV, Utku YÜKSELBABA, Tair ESENALİ ULUU
  6. Effects of some cereal root exudates on germination of broomrapes (Orobanche spp. and Phelipanche spp.)
    Pages 145 - 150
    Yasin Emre KİTİŞ, Jan Hendrik GRENZ, Joachim SAUERBORN
  7. Afyonkarahisar ilinde farklı sütlerden üretilip, değişik ambalaj malzemeleri içeresinde satışa sunulan Tulum peynirlerinin kimyasal ve mikrobiyolojik özellikleri
    Pages 151 - 157
    Oktay TOMAR, Gökhan AKARCA
  8. Tarımsal ürünlerin pazarlanmasında hal kayıt sisteminin çiftçiler tarafından kullanılma durumu: İzmir ili örneği
    Pages 159 - 165
    Filiz KINIKLI, Hakan ADANACIOĞLU, Cemile YILMAZ, Gizem ÖZER
  9. Diyarbakır ilinde mısır üreticilerinin bilgi kaynakları ve pazarlama sorunlarının incelenmesi
    Pages 167 - 173
    Süleyman YAŞA, İlkay KUTLAR
  10. Bir sera işletmesi için şebekeye bağlı ve şebekeden bağımsız rüzgâr, fotovoltaik ve jeneratör sistemlerinin teknik ve ekonomik değerlendirmesi
    Pages 175 - 184
    Nuri ÇAĞLAYAN
  11. Çankırı ili tarım işletmelerinin tarımsal yapı, üretim ve mekanizasyon özelliklerinin belirlenmesi
    Pages 185 - 192
    Murad ÇANAKCI, Hakan KABA
  12. Cytotoxic and genotoxic assessment of 2-chloropyridine using Allium cepa ana-telophase and comet test
    Pages 193 - 199
    Güller PİRDAL, Recep LİMAN
  13. Insights into herbicide resistance: Bioinformatics analyses of AHAS (acetohydroxyacid synthase) genes in tomato and potato
    Pages 201 - 210
    Fırat KURT
  14. Trakya bölgesi canavar otlarının (Orobanche cumana Wallr.) ayçiçeğinin gelişimi üzerine bazı etkilerinin belirlenmesi
    Pages 211 - 217
    Fatih ÜDER, Sefer DEMİRBAŞ
  15. The response of sugar beet to different irrigation levels and foliar application of micronutrients under drip irrigation system
    Pages 219 - 227
    Selçuk ÖZBAY, Murat YILDIRIM
  16. Farklı sulama seviyelerinin rezene (Foeniculum vulgare Mill) bitkisinde verim ve verim unsurları ile su kullanımına etkisi
    Pages 229 - 235
    Furkan ÇOBAN, Hakan ÖZER, Üstün ŞAHİN, Selda ÖRS, Gül YILDIZ
  17. Adana ilinde maksimum ve minimum sıcaklıkların gidiş analizi
    Pages 237 - 241
    Mete ÖZFİDANER, Duygu UÇAN, Fatih TOPALOĞLU
  18. Muğla yöresindeki Salvia fruticosa Mill. populasyonlarının bazı tarımsal özelliklerinin ve uçucu yağ oranlarının belirlenmesi
    Pages 243 - 249
    Sinem ELMAS, Ahmet ZEYBEK, Olcay ARABACI
  19. Ağrı ilinde kaz yetiştiriciliğinin incelenmesi
    Pages 251 - 256
    Sezai ALKAN, Erhan EREN
  20. Muş ili süt sığırcılığı işletmelerinde ırk tercihi ve etkileyen faktörler
    Pages 257 - 262
    Galip BAKIR, Mustafa KİBAR
Journal History
Journal Previous Name ISSN eISSN Year
Akdeniz University Journal of the Faculty of Agriculture 1301-2215 1988-2016