Use of inulin and β-glucan as growth promoters in turkey chicks

Cilt: 7 Sayı: 1 1 Ocak 2018
  • Buğra Genç
  • Ahmet Ergün2
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Use of inulin and β-glucan as growth promoters in turkey chicks

Abstract

Background/Aim: In this study, it was aimed to determine the effects of the prebiotics β-glucan, inulin , on performance parameters of turkey chicks. Material and Methods: A total of 48 male turkeys Hybrid Converter were used as animal material. Diet for 3 treatment groups was designed to contain β-glucan 0.014% , inulin 0.70% and inulin + β-glucan 0.70% + 0.014% respectively. In the group consumed β-glucan, feed conversion ratio FCR values were highest value. Blood serum glucose level was the highest in the 3rd group consumed inulin + β-glucan. This difference was considered as synergic effect of these two additives on the serum glucose level. Results and conclusion: Although there is a synergic effect, these materials can be recommended as an alternative additives against diseases in terms of preventive medicine

Keywords

Kaynakça

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Ayrıntılar

Birincil Dil

İngilizce

Konular

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Bölüm

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Yazarlar

Buğra Genç Bu kişi benim

Ahmet Ergün2 Bu kişi benim

Yayımlanma Tarihi

1 Ocak 2018

Gönderilme Tarihi

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Kabul Tarihi

-

Yayımlandığı Sayı

Yıl 2018 Cilt: 7 Sayı: 1

Kaynak Göster

APA
Genç, B., & Ergün2, A. (2018). Use of inulin and β-glucan as growth promoters in turkey chicks. Animal Health Production and Hygiene, 7(1), 558-562. https://izlik.org/JA88HJ73ZC