Araştırma Makalesi

Herbal content analysis of ethanol extract of aerial part of Berberis vulgaris plant originating from Artvin (Türkiye)

Cilt: 26 Sayı: 1 15 Mayıs 2025
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Herbal content analysis of ethanol extract of aerial part of Berberis vulgaris plant originating from Artvin (Türkiye)

Öz

Since ancient times, people have used plants in various areas such as nutrition, treatment and industrial purposes. Plants consist of various bioactive compounds and secondary metabolites. These compounds and metabolites are effectively used for various purposes in the pharmaceutical and biotechnological industry. Türkiye has a large number of plant flora that can be used as active pharmaceutical ingredients in terms of plant diversity. One of these plants, Berberis vulgaris, is a thorny shrub belonging to the Berberidaceae family that sheds its leaves in winter. The chemical composition of Berberis vulgaris is susceptible to considerable variation, contingent upon divergent ecological factors. Consequently, this study was conducted to ascertain the bioactive compounds present in the ethanol extract obtained from the aboveground (leaf and branch) parts of the Berberis vulgaris plant, which is known to be cultivated in the Şavşat district of Artvin province, Türkiye. As a first step to carry out the analysis, ethanol extraction of B. vulgaris leaves and branches was carried out using the maceration method. Gas chromatography-mass spectrometry was used to determine the chemical constituents of B. vulgaris, and 7 compounds were identified in the leaf and 9 compounds in the branch. Octatriacontyl pentafluoropropionate was determined as 59.026% and 41.406% in both extracts, respectively. Other compounds determined in the leaf ethanol extract were 9-octadecenamide (19.639%), heptacosane (6.582%), α-tocopherol (6.344%), diisooctyl phthalate (3.166%), phytol (2.960%), tetraethyl silicate (2.127%); Other compounds determined in the branch ethanol extract were erucamide (27.679%), diisooctyl phthalate (10.174%), 2-hexadecanol (4.527%), 8-octadecenal (4.243%), hexa-t-butyl selenatrisiletane (3.786%), tetraethyl silicate (3.982%), hexadecanoic acid ethyl ester (1.617%), oleic acid, 3-(octadecyloxy)propyl ester (2.585%).

Anahtar Kelimeler

Proje Numarası

No

Kaynakça

  1. Abd El-Wahab AE, Ghareeb DA, Sarhan EE, Abu-Serie MM, El Demellawy MA (2013) In vitro biological assessment of Berberis vulgaris and its active constituent, berberine: antioxidants, anti-acetylcholinesterase, anti-diabetic and anticancer effects. BMC Complementary and Alternative Medicine, 13: 1-12.
  2. Abel-Anyebe O, Idris N, Keita D, Ekpenyong KI, Yakubu MA (2020) Fatty Amides in Minutes: Direct Formation from Fatty Esters ina Green Synthetic Process. Science, 8(1): 18-28.
  3. Abubacker MN, Devi PK (2014) In Vitro Antifungal Potentials of Bioactive Compound Oleic Acid, 3-(Octadecyloxy) Propyl Ester Isolated from Lepidagathis cristata willd.(Acanthaceae) Inflorescence. Asian Pacific Journal of Tropical Medicine, 7: 190-193.
  4. Adiguzel A, Ozer H, Sokmen M, Gulluce M, Sokmen A, KIlic H, Sahin, Baris O (2009) Antimicrobial and Antioxidant Activity of the Essential Oil and Methanol Extract of Nepeta cataria. Polish Journal of Microbiology, 58: 69–76.
  5. Aktaş KA, Şeker ME, Karaköse M (2022) Determination of Antioxidant Activity of Different Extracts From Bark of Pinus spp. grown in Giresun (Turkey) Province – Phenolic analysis by RP-HPLC-DAD. Kahramanmaraş Sütçü İmam Üniversitesi Tarım ve Doğa Dergisi, 25(1): 10-18.
  6. Alawode TT, Lajide L, Olaleye M, Owolabi B (2021) Stigmasterol and β-sitosterol: antimicrobial compounds in the leaves of Icacina trichantha identified by GC-MS. Beni-Suef University Journal of Basic and Applied Sciences, 10: 1-8.
  7. Amin AH, Subbaiah TV, Abbasi KM (1969) Berberine sulfate: antimicrobial activity, bioassay, and mode of action. Canadian Journal of Microbiology, 15(9): 1067-1076.
  8. Arayne MS, Sultana N, Bahadur SS (2007) The berberis story: Berberis vulgaris in therapeutics. Pakistan Journal of Pharmaceutical Sciences, 20(1): 83-92.

Ayrıntılar

Birincil Dil

İngilizce

Konular

Bitki Biyokimyası

Bölüm

Araştırma Makalesi

Yayımlanma Tarihi

15 Mayıs 2025

Gönderilme Tarihi

18 Şubat 2025

Kabul Tarihi

8 Nisan 2025

Yayımlandığı Sayı

Yıl 2025 Cilt: 26 Sayı: 1

Kaynak Göster

APA
Aşkın, S., Uğuz, H., Eminağaoğlu, B., Karatas, Y., Kaya, Y., Yılmaz, B., & Aşkın, H. (2025). Herbal content analysis of ethanol extract of aerial part of Berberis vulgaris plant originating from Artvin (Türkiye). Artvin Çoruh Üniversitesi Orman Fakültesi Dergisi, 26(1), 80-89. https://doi.org/10.17474/artvinofd.1642057
AMA
1.Aşkın S, Uğuz H, Eminağaoğlu B, vd. Herbal content analysis of ethanol extract of aerial part of Berberis vulgaris plant originating from Artvin (Türkiye). AÇÜOFD. 2025;26(1):80-89. doi:10.17474/artvinofd.1642057
Chicago
Aşkın, Seda, Handan Uğuz, Benay Eminağaoğlu, vd. 2025. “Herbal content analysis of ethanol extract of aerial part of Berberis vulgaris plant originating from Artvin (Türkiye)”. Artvin Çoruh Üniversitesi Orman Fakültesi Dergisi 26 (1): 80-89. https://doi.org/10.17474/artvinofd.1642057.
EndNote
Aşkın S, Uğuz H, Eminağaoğlu B, Karatas Y, Kaya Y, Yılmaz B, Aşkın H (01 Mayıs 2025) Herbal content analysis of ethanol extract of aerial part of Berberis vulgaris plant originating from Artvin (Türkiye). Artvin Çoruh Üniversitesi Orman Fakültesi Dergisi 26 1 80–89.
IEEE
[1]S. Aşkın vd., “Herbal content analysis of ethanol extract of aerial part of Berberis vulgaris plant originating from Artvin (Türkiye)”, AÇÜOFD, c. 26, sy 1, ss. 80–89, May. 2025, doi: 10.17474/artvinofd.1642057.
ISNAD
Aşkın, Seda - Uğuz, Handan - Eminağaoğlu, Benay - Karatas, Yüksel - Kaya, Yusuf - Yılmaz, Bilal - Aşkın, Hakan. “Herbal content analysis of ethanol extract of aerial part of Berberis vulgaris plant originating from Artvin (Türkiye)”. Artvin Çoruh Üniversitesi Orman Fakültesi Dergisi 26/1 (01 Mayıs 2025): 80-89. https://doi.org/10.17474/artvinofd.1642057.
JAMA
1.Aşkın S, Uğuz H, Eminağaoğlu B, Karatas Y, Kaya Y, Yılmaz B, Aşkın H. Herbal content analysis of ethanol extract of aerial part of Berberis vulgaris plant originating from Artvin (Türkiye). AÇÜOFD. 2025;26:80–89.
MLA
Aşkın, Seda, vd. “Herbal content analysis of ethanol extract of aerial part of Berberis vulgaris plant originating from Artvin (Türkiye)”. Artvin Çoruh Üniversitesi Orman Fakültesi Dergisi, c. 26, sy 1, Mayıs 2025, ss. 80-89, doi:10.17474/artvinofd.1642057.
Vancouver
1.Seda Aşkın, Handan Uğuz, Benay Eminağaoğlu, Yüksel Karatas, Yusuf Kaya, Bilal Yılmaz, Hakan Aşkın. Herbal content analysis of ethanol extract of aerial part of Berberis vulgaris plant originating from Artvin (Türkiye). AÇÜOFD. 01 Mayıs 2025;26(1):80-9. doi:10.17474/artvinofd.1642057

Cited By

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Artvin Çoruh Üniversitesi Orman Fakültesi Dergisi Creative Commons Alıntı 4.0 Uluslararası Lisansı ile lisanslanmıştır.