CITRUS RETICULATA BLANCO UÇUCU YAĞININ KİMYASAL BİLEŞİMİ

Yıl 2015, Cilt: 4 Sayı: 1, 25 - 29, 12.01.2016

Gözde Öztürk , Betül Demirci

Öz

Bu çalışmada ticari olarak temin edilen Rutaceae familyasına ait Citrus reticulata Blanco uçucu yağı fizikokimyasal özellikleri ve kimyasal bileşimi incelenmiştir. Fizikokimyasal özellikleri kapsamında uçucu yağın yoğunluk, kırılma indisi ve spesifik çevirme açısı belirlenmiştir. Ayrıca gaz kromatografisi (GK) ve gaz kromatografisi (GK)-kütle spektrometresi (KS) analizi ile kimyasal bileşimi ortaya konmuştur. Uçucu yağın %99.9’una karşılık gelen 12 bileşik tanımlanmıştır. Ana bileşikler limonen (%73.1) ve g-terpinen (%16.0) olarak tespit edilmiştir. Elde edilen bulgular Avrupa Farmakopesi standartları ile karşılaştırılmış ve incelenen uçucu yağın bu standartlara uygun olduğu belirlenmiştir.

Anahtar Kelimeler

Citrus reticulata, Uçucu yağ, Gaz kromatografisi-Kütle spektrometresi, Limonen

Kaynakça

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