EN
TR
Determination of the Antimicrobial Potential of Naturally Grown Rosehip (Rosa canina L.) Fruit in the Giresun Region
Öz
The rise of antibiotic-resistant microorganisms has become a major global public health challenge, prompting the search for alternative antimicrobial agents. In this study, the antimicrobial activity of Rosa canina (rosehip) fruit extract, collected from the Alucra Plateau in Giresun, Türkiye, was evaluated under in vitro conditions. Methanolic extracts were tested against Gram-positive (Bacillus subtilis, Staphylococcus aureus) and Gram-negative (Escherichia coli, Enterobacter aerogenes) bacteria, as well as fungal strains (Candida albicans, Candida glabrata, Candida tropicalis) using the disk diffusion method. At a concentration of 30 mg/mL, the extract demonstrated significant inhibition zones against both bacterial and fungal pathogens. The most notable antifungal effects were observed against C. glabrata (20 mm) and C. tropicalis (16 mm). The absence of antimicrobial activity in the 25% DMSO control confirmed that the effects were solely attributable to the plant extract. These findings suggest that R. canina possesses promising natural antimicrobial properties and could serve as a complementary treatment option, particularly against multidrug-resistant pathogens.
Anahtar Kelimeler
Etik Beyan
Ethics committee approval was not required for this study because of there was no study on animals or humans.
Kaynakça
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Ayrıntılar
Birincil Dil
İngilizce
Konular
Bakteriyoloji
Bölüm
Araştırma Makalesi
Erken Görünüm Tarihi
12 Kasım 2025
Yayımlanma Tarihi
15 Kasım 2025
Gönderilme Tarihi
7 Ağustos 2025
Kabul Tarihi
21 Ekim 2025
Yayımlandığı Sayı
Yıl 2025 Cilt: 8 Sayı: 6
APA
Veyisoğlu, A., & Tatar, D. (2025). Determination of the Antimicrobial Potential of Naturally Grown Rosehip (Rosa canina L.) Fruit in the Giresun Region. Black Sea Journal of Engineering and Science, 8(6), 1921-1926. https://doi.org/10.34248/bsengineering.1760015
AMA
1.Veyisoğlu A, Tatar D. Determination of the Antimicrobial Potential of Naturally Grown Rosehip (Rosa canina L.) Fruit in the Giresun Region. BSJ Eng. Sci. 2025;8(6):1921-1926. doi:10.34248/bsengineering.1760015
Chicago
Veyisoğlu, Aysel, ve Demet Tatar. 2025. “Determination of the Antimicrobial Potential of Naturally Grown Rosehip (Rosa canina L.) Fruit in the Giresun Region”. Black Sea Journal of Engineering and Science 8 (6): 1921-26. https://doi.org/10.34248/bsengineering.1760015.
EndNote
Veyisoğlu A, Tatar D (01 Kasım 2025) Determination of the Antimicrobial Potential of Naturally Grown Rosehip (Rosa canina L.) Fruit in the Giresun Region. Black Sea Journal of Engineering and Science 8 6 1921–1926.
IEEE
[1]A. Veyisoğlu ve D. Tatar, “Determination of the Antimicrobial Potential of Naturally Grown Rosehip (Rosa canina L.) Fruit in the Giresun Region”, BSJ Eng. Sci., c. 8, sy 6, ss. 1921–1926, Kas. 2025, doi: 10.34248/bsengineering.1760015.
ISNAD
Veyisoğlu, Aysel - Tatar, Demet. “Determination of the Antimicrobial Potential of Naturally Grown Rosehip (Rosa canina L.) Fruit in the Giresun Region”. Black Sea Journal of Engineering and Science 8/6 (01 Kasım 2025): 1921-1926. https://doi.org/10.34248/bsengineering.1760015.
JAMA
1.Veyisoğlu A, Tatar D. Determination of the Antimicrobial Potential of Naturally Grown Rosehip (Rosa canina L.) Fruit in the Giresun Region. BSJ Eng. Sci. 2025;8:1921–1926.
MLA
Veyisoğlu, Aysel, ve Demet Tatar. “Determination of the Antimicrobial Potential of Naturally Grown Rosehip (Rosa canina L.) Fruit in the Giresun Region”. Black Sea Journal of Engineering and Science, c. 8, sy 6, Kasım 2025, ss. 1921-6, doi:10.34248/bsengineering.1760015.
Vancouver
1.Aysel Veyisoğlu, Demet Tatar. Determination of the Antimicrobial Potential of Naturally Grown Rosehip (Rosa canina L.) Fruit in the Giresun Region. BSJ Eng. Sci. 01 Kasım 2025;8(6):1921-6. doi:10.34248/bsengineering.1760015