THE PERCEPTION OF CROWDING AND PERSONAL SPACE DURING COVID-19: AN EXAMPLE OF GROCERY SHOPPING
Öz
Anahtar Kelimeler
Kaynakça
- Aiello, J. R., & Thompson, D. E. (1980). Personal space, crowding, and spatial behavior in a cultural context. In Environment and culture (pp. 107-178). Springer, Boston, MA.
- Bazeley, P. Ve Jackson, K. (2019). Nvivo ile Nitel Veri Analizi, (t. Bakla, A., Demir, S. B.) Anı Yayıncılık, Ankara. (Original publication date, 2013)
- Chang, H. H., & Meyerhoefer, C. D. (2020). COVID‐19 and the Demand for Online Food Shopping Services: Empirical Evidence from Taiwan. American Journal of Agricultural Economics.
- Creswell, J. W., & Creswell, J. D. (2017). Research design: Qualitative, quantitative, and mixed methods approaches. Sage publications.
- Corbin, J. and Strauss, A. (2008). Basics of Qualitative Research: Techniques and Procedures for Developing Grounded Theory, SAGE Publications, Washington DC.
- Dosey, M. A., & Meisels, M. (1969). Personal space and self-protection. Journal of personality and social psychology, 11(2), 93.
- Epstein, Y. M. (1981). Crowding stress and human behavior. Journal of Social Issues, 37(1), 126-144.
- Freedman, J. L. (1975). Crowding and behavior. San Francisco, CA: W. H. Freeman.
Ayrıntılar
Birincil Dil
İngilizce
Konular
Mühendislik
Bölüm
Araştırma Makalesi
Yazarlar
Betül Şahin
*
0000-0001-6653-3246
Türkiye
Yayımlanma Tarihi
6 Temmuz 2022
Gönderilme Tarihi
6 Ekim 2021
Kabul Tarihi
24 Nisan 2022
Yayımlandığı Sayı
Yıl 2022 Cilt: 15 Sayı: 1
