Araştırma Makalesi

Turkey’s Competitive Power in the International Wheat Market

Cilt: 1 Sayı: 1 7 Nisan 2021
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Turkey’s Competitive Power in the International Wheat Market

Öz

The aim of this study is to analyse the competitive power of wheat and wheat originated commodities produced in Turkey in export markets. A well-recognized measure of Revealed Comparative Advantage (RCA), Balassa’s Index, was adopted in the study in order to analyse competitiveness. The study covers the period of between 2001 and 2018. The results indicate that Turkey had a comparative advantage for wheat in 2001, but this was later lost, although the RCA was comparatively high in wheat products exports from 2001 to 2018. This shows that Turkey has significant potential for specialization in the production and export of wheat originated commodities to generate more foreign trade revenues for the country.

Anahtar Kelimeler

Kaynakça

  1. Aktan, C.C., Vural, İ.Y., (2004). Rekabet Gücü ve Rekabet Stratejileri. Türkiye İşveren Sendikaları Konfederasyonu, Rekabet Dizisi:3, 131s.
  2. Balassa, B., (1965). Trade Liberalization and Revealed Comparative Advantage. The Manchester School of Economic and Social Studies, 33 (2), 99-123.
  3. Coxhead, I., (2007). A New Resource Curse? Impacts of China’s Boom on Comparative Advantage and Resource Dependence in Southeast Asia. World Development, 35 (7), 1099-1119.
  4. Demir, M., (2004). Dış Ticaret İşlemleri ve Muhasebesi. Ankara, Detay Yayıncılık.
  5. Erkan, B., (2012). Ülkelerin Karşılaştırmalı İhracat Performanslarının Açıklanmış Karşılaştırmalı Üstünlük Katsayılarıyla Belirlenmesi: Türkiye-Suriye Örneği. Uluslararası Yönetim İktisat ve İşletme Dergisi, 8 (15), 195-218. Retrieved from https://dergipark.org.tr/tr/pub/ijmeb/issue/54849/751081
  6. FAO, (2020a). İstatistik Bölümü İnternet Sitesi. Erişim Tarihi: 10.07.2020. http://www.fao.org/faostat/en/#data/QC.
  7. FAO, (2020b). İstatistik Bölümü İnternet Sitesi. Erişim Tarihi: 10.07.2020. http://www.fao.org/faostat/en/#data/QC.
  8. FAO, (2020c). İstatistik Bölümü İnternet Sitesi. Erişim Tarihi 10.07.2020. http://www.fao.org/faostat/en/#data/PP.

Ayrıntılar

Birincil Dil

İngilizce

Konular

Tarım Ticareti

Bölüm

Araştırma Makalesi

Yazarlar

Ozan Kılıç Bu kişi benim
Türkiye

Yayımlanma Tarihi

7 Nisan 2021

Gönderilme Tarihi

25 Temmuz 2020

Kabul Tarihi

1 Mart 2021

Yayımlandığı Sayı

Yıl 2021 Cilt: 1 Sayı: 1

Kaynak Göster

APA
Kılıç, O., & Giray, F. H. (2021). Turkey’s Competitive Power in the International Wheat Market. Eurasian Journal Of Agricultural Economics (EJAE), 1(1), 52-64. https://doi.org//ejae.1460567
AMA
1.Kılıç O, Giray FH. Turkey’s Competitive Power in the International Wheat Market. Eurasian Journal Of Agricultural Economics (EJAE). 2021;1(1):52-64. doi:/ejae.1460567
Chicago
Kılıç, Ozan, ve Fatma Handan Giray. 2021. “Turkey’s Competitive Power in the International Wheat Market”. Eurasian Journal Of Agricultural Economics (EJAE) 1 (1): 52-64. https://doi.org//ejae.1460567.
EndNote
Kılıç O, Giray FH (01 Nisan 2021) Turkey’s Competitive Power in the International Wheat Market. Eurasian Journal Of Agricultural Economics (EJAE) 1 1 52–64.
IEEE
[1]O. Kılıç ve F. H. Giray, “Turkey’s Competitive Power in the International Wheat Market”, Eurasian Journal Of Agricultural Economics (EJAE), c. 1, sy 1, ss. 52–64, Nis. 2021, doi: /ejae.1460567.
ISNAD
Kılıç, Ozan - Giray, Fatma Handan. “Turkey’s Competitive Power in the International Wheat Market”. Eurasian Journal Of Agricultural Economics (EJAE) 1/1 (01 Nisan 2021): 52-64. https://doi.org//ejae.1460567.
JAMA
1.Kılıç O, Giray FH. Turkey’s Competitive Power in the International Wheat Market. Eurasian Journal Of Agricultural Economics (EJAE). 2021;1:52–64.
MLA
Kılıç, Ozan, ve Fatma Handan Giray. “Turkey’s Competitive Power in the International Wheat Market”. Eurasian Journal Of Agricultural Economics (EJAE), c. 1, sy 1, Nisan 2021, ss. 52-64, doi:/ejae.1460567.
Vancouver
1.Ozan Kılıç, Fatma Handan Giray. Turkey’s Competitive Power in the International Wheat Market. Eurasian Journal Of Agricultural Economics (EJAE). 01 Nisan 2021;1(1):52-64. doi:/ejae.1460567