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HEALTH RISK ASSESSMENT OF HEAVY METALS IN SEABREAM (Sparus aurata) SAMPLED FROM A PUBLIC MARKET IN TÜRKİYE

Yıl 2023, Cilt: 12 Sayı: 1, 30 - 41, 30.01.2023
https://doi.org/10.18036/estubtdc.1199123

Öz

There is a dearth of data about public health in the regular evaluation of heavy metal levels in seafood obtained from public market. This study aimed to examine the levels of essential (copper, zinc) and nonessential metals (cadmium, lead) in the tissues of cultured seabream (Sparus aurata), which was in public market. For this purpose, seabream samples were collected from the public market. And then, copper (Cu), zinc (Zn), cadmium (Cd), and lead (Pb) metal accumulation levels in tissues of the dissected gill, liver, kidney, and muscle were obtained by inductively coupled plasma mass spectrometry (ICP-MS). In order to understand whether the fish posed a risk to public health, risk evaluation formulations (estimated daily intake: EDI, hazard coefficients: HQ, hazard index: HI) were calculated for the muscle tissue. The data showed that Zn, Cd and Pb concentrations were maximal in the kidney tissue of S. aurata and Cu concentration were in the liver tissue, while the minimum heavy metal levels were in the muscle tissue. As a result, the maximum levels of heavy metals in the edible tissue of seabream were found as 0.11 mg Cu/kg wet weight, 0.72 mg Zn/kg wet weight, 0.12 mg Cd/kg wet weight, and 0.34 mg Pb/kg wet weight. Maximum values of them do not indicate any health risks as they are lower than the allowable tolerable levels specified by the international EDI estimation committees. The examined HQ and HI indicators were observed below 1 in all seasons. However, it is always possible for heavy metal intake to pose potential risks. For this reason, it is essential that the results of the study be interpreted from different perspectives and taken into consideration by other scientists.

Kaynakça

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TÜRKİYE'DE BİR HALK PAZARINDAN ÖRNEKLENEN ÇİPURALARDAKİ (Sparus aurata) AĞIR METALLERİN SAĞLIK RİSK DEĞERLENDİRMESİ

Yıl 2023, Cilt: 12 Sayı: 1, 30 - 41, 30.01.2023
https://doi.org/10.18036/estubtdc.1199123

Öz

Halk pazarından elde edilen deniz ürünlerindeki ağır metal düzeylerinin düzenli olarak değerlendirilmesinde halk sağlığı ile ilgili veriler yetersizdir. Bu çalışmada, piyasada bulunan çipura (Sparus aurata) dokularındaki esansiyel (bakır, çinko) ve esansiyel olmayan metallerin (kadmiyum, kurşun) düzeylerinin incelenmesi amaçlanmıştır. Bu amaçla halk pazarından çipura örnekleri toplanmıştır. Daha sonra, dissekte edilen solungaç, karaciğer, böbrek ve kas dokularında bakır (Cu), çinko (Zn), kadmiyum (Cd) ve kurşun (Pb) metal birikim düzeyleri endüktif olarak eşleştirilmiş plazma kütle spektrometrisi (ICP-MS) ile elde edildi. Balığın halk sağlığı açısından risk oluşturup oluşturmadığını anlamak için kas dokusu için risk değerlendirme formülasyonları (tahmini günlük alım miktarı: EDI, tehlike katsayıları: HQ, tehlike indeksi: HI) hesaplandı. Veriler, Zn, Cd ve Pb derişimlerinin S. aurata'nın böbrek dokusunda ve Cu derişiminin karaciğer dokusunda maximum değerleri aldığını gösterirken, minimum ağır metal düzeylerinin ise kas dokusunda olduğunu göstermiştir. Sonuç olarak çipuranın yenebilir dokusundaki maksimum ağır metal düzeyleri 0.11 mg Cu/kg yaş ağırlık, 0.72 mg Zn/kg yaş ağırlık, 0.12 mg Cd/kg yaş ağırlık ve 0.34 mg Pb/kg yaş ağırlık olarak bulunmuştur. Bunların maksimum değerleri, uluslararası EDI tahmin komiteleri tarafından belirlenen ve izin verilen tolere edilebilir düzeyler altında olduğu için herhangi bir sağlık riski taşımamaktadır. İncelenen HQ ve HI göstergeleri tüm mevsimlerde 1'in altında gözlenmiştir. Ancak ağır metal alımının potansiyel riskler oluşturması her zaman mümkündür. Bu nedenle çalışmanın sonuçlarının farklı açılardan yorumlanması ve diğer bilim insanları tarafından dikkate alınması önemlidir.

Kaynakça

  • [1] Kris-Etherton PM, Harris WS, Appel LJ. Fish consumption, fish oil, omega-3 fatty acids, and cardiovascular disease. Arterioscler Thromb Vasc Biol 2003; 23(2): 20-30. DOI:10.1161/01.ATV.0000038493.65177.94.
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  • [4] Khalili Tilami S, Sampels S. Nutritional value of fish: lipids, proteins, vitamins, and minerals. Rev Fish Sci Aquacult 2018; 26(2): 243-253. DOI:10.1080/23308249.2017.1399104.
  • [5] Storelli MM. Potential human health risks from metals (Hg, Cd, and Pb) and polychlorinated biphenyls (PCBs) via seafood consumption: estimation of target hazard quotients (THQs) and toxic equivalents (TEQs). Food Chem Toxicol 2008; 46(8): 2782-2788. DOI:10.1016/j.fct.2008.05.011.
  • [6] Taş EÇ, Filipuçi I, Çakır DT, Beyaztaş S, Sunlu U, Toğulga M, Özaydın O, Arslan O. Heavy metal concentrations in tissues of edible fish (Mullus barbatus L.,1758) from Çandarlı Bay (Turkey). Fresenius Environmental Bulletin 2011; Volume 20 – No 11 : 2834-2839.
  • [7] Türkmen M, Türkmen A, Tepe Y, Töre Y, Ateş A. Determination of metals in fish species from Aegean and Mediterranean seas. Food Chem 2009; 113(1): 233-237. DOI:10.1016/j.foodchem.2008.06.071
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  • [9] Couture P, Rajotte JW . Morphometric and metabolic indicators of metal stress in wild yellow perch (Perca flavescens) from Sudbury, Ontario: a review. J Environ Monit 2003; 5(2): 216-221. DOI:10.1039/B210338A.
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  • [13] Bakiu R, Santovito G, Hoda A, Shehu J, Durmishaj S, Irato P, Piccinni E. Metallothionein (MT): a good biomarker in marine sentinel species like sea bream (Sparus aurata). Albanian J Agric Sci 2013; 12(2): 247.
  • [14] Benhamed S, Guardiola FA, Martínez S, Martínez-Sánchez MJ, Pérez-Sirvent C, Mars M, Esteban MA. Exposure of the gilthead seabream (Sparus aurata) to sediments contaminated with heavy metals down-regulates the gene expression of stress biomarkers. Toxicol Rep 2016; 3: 364-372. DOI:10.1016/j.toxrep.2016.02.006
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  • [18] Muramoto S. Elimination of copper from Cu‐contaminated fish by long‐term exposure to EDTA and fresh water. J Environ Sci Health Part A 1983; 18(3): 455-461. DOI:10.1080/10934528309375113.
  • [19] Griboff J, Wunderlin DA, Monferran MV. Metals, As and Se determination by inductively coupled plasma-mass spectrometry (ICP-MS) in edible fish collected from three eutrophic reservoirs. Their consumption represents a risk for human health? Microchem J 2017; 130: 236-244. DOI:10.1016/j.microc.2016.09.013.
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  • [24] Dural M, Göksu MZL, Özak AA. Investigation of heavy metal levels in economically important fish species captured from the Tuzla lagoon. Food Chem 2007; 102(1): 415-421.DOI:10.1016/j.foodchem.2006.03.001.
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  • [26] Damodharan U, Reddy MV. Heavy metal bioaccumulation in edible fish species from an industrially polluted river and human health risk assessment. Fish Aquat Life 2013; 21(1): 19-27. DOI:10.2478/aopf-2013-0003.
  • [27] Mohammadnabizadeh S, Pourkhabbaz A, Afshari R. Analysis and determination of trace metals (nickel, cadmium, chromium, and lead) in tissues of Pampus argenteus and Platycephalus indicus in the Hara Reserve, Iran. J Toxicol 2014; Article ID: 576496. DOI:10.1155/2014/576496.
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  • [29] Bat L, Sezgin M, Üstün F, Şahin F. Heavy metal concentrations in ten species of fishes caught in Sinop coastal waters of the Black Sea, Turkey. Turkish J Fish Aquat Sci 2012; 12(5): 371-376. DOI:10.4194/1303-2712-v12_2_24.
  • [30] Jabeen G, Javed M, Azmat H. Assessment of heavy metals in the fish collected from the river Ravi, Pakistan. Pakistan Vet J 2012; 32(1): 107-111.
  • [31] Dural M, Göksu MZL, Özak AA. Investigation of heavy metal levels in economically important fish species captured from the Tuzla lagoon. Food Chem, 2007; 102(1): 415-421. DOI:/10.1016/j.foodchem.2006.03.001.
  • [32] Playle RC. Using multiple metal-gill binding models and the toxic unit concept to help reconcile multiple-metal toxicity results. Aquat Toxicol 2004; 67(4): 359-370. DOI:10.1016/j.aquatox.2004.01.017.
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  • [35] Castritsi-Catharios J, Neofitou N, Vorloou AA. Comparison of heavy metal concentrations in fish samples from three fish farms (Eastern Mediterranean) utilizing antifouling paints. Toxicol Environ Chem 2015; 97(1): 116-123. DOI:10.1080/02772248.2014.943226.
  • [36] Sauliutė G, Svecevičius G. Heavy metal interactions during accumulation via direct route in fish: a review. Zool Ecol 2015; 25(1): 77-86. DOI: 10.1080/21658005.2015.1009734.
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  • [39] Kalantzi I, Pergantis SA, Black KD, Shimmield TM, Papageorgiou N, Tsapakis M, Karakassis I. Metals in tissues of seabass and seabream reared in sites with oxic and anoxic substrata and risk assessment for consumers. Food Chem 2016; 194: 659-670. DOI:10.1016/j.foodchem.2015.08.072.
  • [40] Marengo M, Durieux ED, Ternengo S, Lejeune P, Degrange E, Pasqualini V, Gobert S. Comparison of elemental composition in two wild and cultured marine fish and potential risks to human health. Ecotoxicol Environ Saf 2018; 158: 204-212. DOI:10.1016/j.ecoenv.2018.04.034.
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  • [46] Dural M, Genc E, Sangun MK, Güner Ö. Accumulation of some heavy metals in Hysterothylacium aduncum (Nematoda) and its host sea bream, Sparus aurata (Sparidae) from North-Eastern Mediterranean Sea (Iskenderun Bay). Environ Monit Assess 2011; 174:147-155. DOI:10.1007/s10661-010-1445-0.
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  • [51] Tepe Y, Türkmen A, Türkmen M. Comparison of heavy metal accumulation in tissues of economically valuable fish species from two nearby lagoons in Mediterranean coastal area. Indian J Geo-Mar Sci 2017; 46(7): 1333-1338.
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  • [53] Antović I, Šuković D, Andjelić S, Svrkota N. Heavy metals and radionuclides in muscles of fish species in the South Adriatic-Montenegro. In RAP Conference Proceedings 2019; 4: 96-102. DOI:10.37392/RapProc.2019.19
  • [54] Bouchoucha M, Chekri R, Leufroy A et al. Trace element contamination in fish impacted by bauxite red mud disposal in the Cassidaigne canyon (NW French Mediterranean). Sci Total Environ 2019; 690:1626. DOI:10.1016/j.scitotenv.2019.06.474.
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Toplam 56 adet kaynakça vardır.

Ayrıntılar

Birincil Dil İngilizce
Konular Yapısal Biyoloji
Bölüm Makaleler
Yazarlar

Burcu Yeşilbudak 0000-0002-3627-0024

Yayımlanma Tarihi 30 Ocak 2023
Yayımlandığı Sayı Yıl 2023 Cilt: 12 Sayı: 1

Kaynak Göster

APA Yeşilbudak, B. (2023). HEALTH RISK ASSESSMENT OF HEAVY METALS IN SEABREAM (Sparus aurata) SAMPLED FROM A PUBLIC MARKET IN TÜRKİYE. Eskişehir Teknik Üniversitesi Bilim Ve Teknoloji Dergisi - C Yaşam Bilimleri Ve Biyoteknoloji, 12(1), 30-41. https://doi.org/10.18036/estubtdc.1199123
AMA Yeşilbudak B. HEALTH RISK ASSESSMENT OF HEAVY METALS IN SEABREAM (Sparus aurata) SAMPLED FROM A PUBLIC MARKET IN TÜRKİYE. Eskişehir Teknik Üniversitesi Bilim ve Teknoloji Dergisi - C Yaşam Bilimleri Ve Biyoteknoloji. Ocak 2023;12(1):30-41. doi:10.18036/estubtdc.1199123
Chicago Yeşilbudak, Burcu. “HEALTH RISK ASSESSMENT OF HEAVY METALS IN SEABREAM (Sparus Aurata) SAMPLED FROM A PUBLIC MARKET IN TÜRKİYE”. Eskişehir Teknik Üniversitesi Bilim Ve Teknoloji Dergisi - C Yaşam Bilimleri Ve Biyoteknoloji 12, sy. 1 (Ocak 2023): 30-41. https://doi.org/10.18036/estubtdc.1199123.
EndNote Yeşilbudak B (01 Ocak 2023) HEALTH RISK ASSESSMENT OF HEAVY METALS IN SEABREAM (Sparus aurata) SAMPLED FROM A PUBLIC MARKET IN TÜRKİYE. Eskişehir Teknik Üniversitesi Bilim ve Teknoloji Dergisi - C Yaşam Bilimleri Ve Biyoteknoloji 12 1 30–41.
IEEE B. Yeşilbudak, “HEALTH RISK ASSESSMENT OF HEAVY METALS IN SEABREAM (Sparus aurata) SAMPLED FROM A PUBLIC MARKET IN TÜRKİYE”, Eskişehir Teknik Üniversitesi Bilim ve Teknoloji Dergisi - C Yaşam Bilimleri Ve Biyoteknoloji, c. 12, sy. 1, ss. 30–41, 2023, doi: 10.18036/estubtdc.1199123.
ISNAD Yeşilbudak, Burcu. “HEALTH RISK ASSESSMENT OF HEAVY METALS IN SEABREAM (Sparus Aurata) SAMPLED FROM A PUBLIC MARKET IN TÜRKİYE”. Eskişehir Teknik Üniversitesi Bilim ve Teknoloji Dergisi - C Yaşam Bilimleri Ve Biyoteknoloji 12/1 (Ocak 2023), 30-41. https://doi.org/10.18036/estubtdc.1199123.
JAMA Yeşilbudak B. HEALTH RISK ASSESSMENT OF HEAVY METALS IN SEABREAM (Sparus aurata) SAMPLED FROM A PUBLIC MARKET IN TÜRKİYE. Eskişehir Teknik Üniversitesi Bilim ve Teknoloji Dergisi - C Yaşam Bilimleri Ve Biyoteknoloji. 2023;12:30–41.
MLA Yeşilbudak, Burcu. “HEALTH RISK ASSESSMENT OF HEAVY METALS IN SEABREAM (Sparus Aurata) SAMPLED FROM A PUBLIC MARKET IN TÜRKİYE”. Eskişehir Teknik Üniversitesi Bilim Ve Teknoloji Dergisi - C Yaşam Bilimleri Ve Biyoteknoloji, c. 12, sy. 1, 2023, ss. 30-41, doi:10.18036/estubtdc.1199123.
Vancouver Yeşilbudak B. HEALTH RISK ASSESSMENT OF HEAVY METALS IN SEABREAM (Sparus aurata) SAMPLED FROM A PUBLIC MARKET IN TÜRKİYE. Eskişehir Teknik Üniversitesi Bilim ve Teknoloji Dergisi - C Yaşam Bilimleri Ve Biyoteknoloji. 2023;12(1):30-41.