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Nanopartikül Selenyumun Hayvan Beslemede Kullanımı

Yıl 2019, Cilt: 2 Sayı: 3, 1 - 4, 15.12.2019

Öz

Nanopartiküller (NP) 100 nm’den daha küçük boyutta olduğundan dolayı sahip olduğu yüksek yüzey alanı ve enerjisi ile bulk formlarından fiziksel, kimyasal ve biyolojik özellikleri yönünden farklılık göstermektedir. Sahip olduğu bu benzersiz özelliklerinden dolayı sağlık, tıp ve biyomedikal alanlar başta olmak üzere birçok alanda uygulama potansiyeline sahiptir. Son yıllarda araştırmacıların ilgisini üzerinde toplayan NP’ler uzun yıllar boyunca fiziksel ve kimyasal yöntemlerle sentezlenmiştir.
Son yıllarda kanatlı hayvanlarda selenyum gereksinmesinin karşılanması yanında selenyumun hayvansal ürünlerde (et, yumurta) birikmesini ve insanlar içinde önemli olan bu elementin selenyumca zenginleştirilmiş hayvansal ürünlerle alınmasını sağlayacak selenyum kaynakları üzerinde çalışmaktadır. Ayrıca hayvansal ürünlerde selenyum konsantrasyonunun artması, o ürünlerde antioksidan enzimlerininde artmasını sağlayacağından selenyumca zenginleştirilmiş hayvansal ürünler kalitelerinde önemli değişiklikler olmadan depolama sırasında daha uzun bir raf ömrüne sahip olabileceğini bildirmiştirler. Hayvan beslemede kullanılmak üzere yeni bir Selenyum kaynağı olarak selenyum nanopartiküllerin hayvan beslemede kullanılmasının olanakları araştırılarak hayvanlar üzerinde yapılmış bazı araştırmalara yer verilmiştir.

Kaynakça

  • KAYNAKLAR AR, S. (2018). Effect of Different Levels of Nano-selenium on Performance, Blood Parameters, Immunity and Carcass Characteristics of BroilerChickens. Poultry Science Journal, 6(1), 99,108.
  • Cai, S. J., Wu, C. X., Gong, L. M., Song, T., Wu, H., & Zhang, L. Y. (2012). Effects of nano-selenium on performance, meat quality, immune function, oxidation resistance, and tissue selenium content in broilers. Poultry Science, 91(10), 2532-2539.
  • Dabak, M., Karataş, F., Gül, Y., & Kızıl, Ö. (2002). Investigation of selenium and vitamin e deficiency in beef cattle. Turkish Journal of Veterinary and Animal Sciences, 26(4), 741-746.
  • Dağdaş, Burhan; Yıldız, Alp Önder(2014). Broyler rasyonlarına ilave edilen organik selenyum ve vitamin e’nin performans, karkas karakterleri ve bazı dokularda selenyum konsantrasyonuna etkileri. selcuk journal of agriculture and food sciences,18.34: 94-100.
  • Evenson, J. K., ve Sunde, R. A. 1988. Selenium incorporation into selenoproteins in the Se-adequate and Se-deficient rat. Proc. Soc. Exp. Biol. Med. 187:169-180.
  • Ku, P. K., Ely, W. T., Groce, A. W. ve Ullrey, D. E. 1972. Natural dietary selenium, alpha –tocopherol and effect on tissue selenium. J. Anim. Sci. 34:208.
  • Lien, T.F., Yeh, H.S., Lu, F.Y., Fu, C.M. (2009). Nanoparticles of chromium picolinate enhance chromium digestibility and absorption. J. Sci. Food Agri. 89(7): 1164-1167
  • Mahan, D. C. 1999. Organic selenium: using nature’s model to redefine selenium supplementation for animals. Proceedings of the 15th Annual Biotechnology in the Feed Industry Symposium. 523- 535.
  • Mervyn, L. (1985). The dictionary of minerals. Wellingborough, NY: Thorsons Publishing, 173-7.
  • Mohapatra, P., Swain, R.K., Mishra, S.K., Behera, T., Swain, P., Behura, N.C., Sahoo, G., Sethy, K., Bhol, B.P., Dhama, K. (2014). Effects of dietary nanoselenium supplementation on the performance of layer grower birds. Asian J. Anim. Vet. Adv., 9(10): 641-652
  • Rotruck, J. T., Pope, A. L., Ganther, H. E., Swanson, A. B., Hafeman, D. G., & Hoekstra, W. (1973). Selenium: biochemical role as a component of glutathione peroxidase. Science, 179(4073), 588-590.
  • Saleh, A. A., & Ebeid, T. A. (2019). Feeding sodium selenite and nano-selenium stimulates growth and oxidation resistance in broilers. South African Journal of Animal Science, 49(1), 176-183.
  • Shi, L. G., Yang, R. J., Yue, W. B., Xun, W. J., Zhang, C. X., Ren, Y. S., ... & Lei, F. L. (2010). Effect of elemental nano-selenium on semen quality, glutathione peroxidase activity, and testis ultrastructure in male Boer goats. Animal reproduction science, 118(2-4), 248-254.
  • Shi, L., Xun, W., Yue, W., Zhang, C., Ren, Y., Shi, L., Wanga, Q., Yanga, R., Lei, F. (2011a). Effect of sodium selenite, Se-yeast and nano-elemental selenium on growth performance, Se concentration and antioxidant status in growing male goats. Small Rumin. Res., 96:49-52.
  • Shi, L., Xun, W., Yue, W., Zhang, C., Ren, Y., Liu, Q., Wang, Q., Shi, L. (2011b). Effect of elemental nanoselenium on feed digestibility, rumen fermentation and purine derivatives in sheep. Anim. Feed Sci. Tech.,163: 136-142.
  • Surai, P. F. 2000. Organic selenium: benefits to animals and humans, a biochemist’s view. Proceedings of the 15th Annual Biotechnology in the Feed Industry Symposium. 205-242.
  • Surai, P. F., & Dvorska, J. E. (2002). Effect of selenium and vitamin E content of the diet on lipid peroxidation in breast muscle tissue of broiler hens during storage. In Proceedings of the Australian Poultry Science Symposium.
  • Swain, B. K., Johri, T. S. ve Majumdar, S. 2000. Effect of supplementation of vitamin E, selenium and their different combinations on the performance and immune response of broilers. British Poult. Sci. 41: 287-292.
  • Underwood, E. J. ve Suttle, N. F. 1999. The mineral nutrition of livestock. Selenium. CAB International Wallingford, UK. s: 421-474.
  • Wolffram, S. 1999. Absorption and metabolism of selenium: differences between inorganic and organic sources. Proceedings of the 15th Annual Biotechnology in the Feed Industry Symposium. 547-566.
  • Zhou, X., Wang, Y. (2011). Influence of dietary nano elemental selenium on growth performance, tissue selenium distribution, meat quality, and glutathione peroxidase activity in Guangxi Yellow chicken. Poult. Sci., 90: 680–686.
  • Zhang, J., Wang, X., & Xu, T. (2007). Elemental selenium at nano size (Nano-Se) as a potential chemopreventive agent with reduced risk of selenium toxicity: comparison with se-methylselenocysteine in mice. Toxicological sciences, 101(1), 22-31.
Yıl 2019, Cilt: 2 Sayı: 3, 1 - 4, 15.12.2019

Öz

Kaynakça

  • KAYNAKLAR AR, S. (2018). Effect of Different Levels of Nano-selenium on Performance, Blood Parameters, Immunity and Carcass Characteristics of BroilerChickens. Poultry Science Journal, 6(1), 99,108.
  • Cai, S. J., Wu, C. X., Gong, L. M., Song, T., Wu, H., & Zhang, L. Y. (2012). Effects of nano-selenium on performance, meat quality, immune function, oxidation resistance, and tissue selenium content in broilers. Poultry Science, 91(10), 2532-2539.
  • Dabak, M., Karataş, F., Gül, Y., & Kızıl, Ö. (2002). Investigation of selenium and vitamin e deficiency in beef cattle. Turkish Journal of Veterinary and Animal Sciences, 26(4), 741-746.
  • Dağdaş, Burhan; Yıldız, Alp Önder(2014). Broyler rasyonlarına ilave edilen organik selenyum ve vitamin e’nin performans, karkas karakterleri ve bazı dokularda selenyum konsantrasyonuna etkileri. selcuk journal of agriculture and food sciences,18.34: 94-100.
  • Evenson, J. K., ve Sunde, R. A. 1988. Selenium incorporation into selenoproteins in the Se-adequate and Se-deficient rat. Proc. Soc. Exp. Biol. Med. 187:169-180.
  • Ku, P. K., Ely, W. T., Groce, A. W. ve Ullrey, D. E. 1972. Natural dietary selenium, alpha –tocopherol and effect on tissue selenium. J. Anim. Sci. 34:208.
  • Lien, T.F., Yeh, H.S., Lu, F.Y., Fu, C.M. (2009). Nanoparticles of chromium picolinate enhance chromium digestibility and absorption. J. Sci. Food Agri. 89(7): 1164-1167
  • Mahan, D. C. 1999. Organic selenium: using nature’s model to redefine selenium supplementation for animals. Proceedings of the 15th Annual Biotechnology in the Feed Industry Symposium. 523- 535.
  • Mervyn, L. (1985). The dictionary of minerals. Wellingborough, NY: Thorsons Publishing, 173-7.
  • Mohapatra, P., Swain, R.K., Mishra, S.K., Behera, T., Swain, P., Behura, N.C., Sahoo, G., Sethy, K., Bhol, B.P., Dhama, K. (2014). Effects of dietary nanoselenium supplementation on the performance of layer grower birds. Asian J. Anim. Vet. Adv., 9(10): 641-652
  • Rotruck, J. T., Pope, A. L., Ganther, H. E., Swanson, A. B., Hafeman, D. G., & Hoekstra, W. (1973). Selenium: biochemical role as a component of glutathione peroxidase. Science, 179(4073), 588-590.
  • Saleh, A. A., & Ebeid, T. A. (2019). Feeding sodium selenite and nano-selenium stimulates growth and oxidation resistance in broilers. South African Journal of Animal Science, 49(1), 176-183.
  • Shi, L. G., Yang, R. J., Yue, W. B., Xun, W. J., Zhang, C. X., Ren, Y. S., ... & Lei, F. L. (2010). Effect of elemental nano-selenium on semen quality, glutathione peroxidase activity, and testis ultrastructure in male Boer goats. Animal reproduction science, 118(2-4), 248-254.
  • Shi, L., Xun, W., Yue, W., Zhang, C., Ren, Y., Shi, L., Wanga, Q., Yanga, R., Lei, F. (2011a). Effect of sodium selenite, Se-yeast and nano-elemental selenium on growth performance, Se concentration and antioxidant status in growing male goats. Small Rumin. Res., 96:49-52.
  • Shi, L., Xun, W., Yue, W., Zhang, C., Ren, Y., Liu, Q., Wang, Q., Shi, L. (2011b). Effect of elemental nanoselenium on feed digestibility, rumen fermentation and purine derivatives in sheep. Anim. Feed Sci. Tech.,163: 136-142.
  • Surai, P. F. 2000. Organic selenium: benefits to animals and humans, a biochemist’s view. Proceedings of the 15th Annual Biotechnology in the Feed Industry Symposium. 205-242.
  • Surai, P. F., & Dvorska, J. E. (2002). Effect of selenium and vitamin E content of the diet on lipid peroxidation in breast muscle tissue of broiler hens during storage. In Proceedings of the Australian Poultry Science Symposium.
  • Swain, B. K., Johri, T. S. ve Majumdar, S. 2000. Effect of supplementation of vitamin E, selenium and their different combinations on the performance and immune response of broilers. British Poult. Sci. 41: 287-292.
  • Underwood, E. J. ve Suttle, N. F. 1999. The mineral nutrition of livestock. Selenium. CAB International Wallingford, UK. s: 421-474.
  • Wolffram, S. 1999. Absorption and metabolism of selenium: differences between inorganic and organic sources. Proceedings of the 15th Annual Biotechnology in the Feed Industry Symposium. 547-566.
  • Zhou, X., Wang, Y. (2011). Influence of dietary nano elemental selenium on growth performance, tissue selenium distribution, meat quality, and glutathione peroxidase activity in Guangxi Yellow chicken. Poult. Sci., 90: 680–686.
  • Zhang, J., Wang, X., & Xu, T. (2007). Elemental selenium at nano size (Nano-Se) as a potential chemopreventive agent with reduced risk of selenium toxicity: comparison with se-methylselenocysteine in mice. Toxicological sciences, 101(1), 22-31.
Toplam 22 adet kaynakça vardır.

Ayrıntılar

Birincil Dil Türkçe
Konular Hayvansal Üretim (Diğer)
Bölüm Makaleler
Yazarlar

İsmail Ulger

Fatih Doğan Koca

Selma Beyzi Büyükkılıç

Mahmut Kaliber

Yayımlanma Tarihi 15 Aralık 2019
Kabul Tarihi 12 Ocak 2020
Yayımlandığı Sayı Yıl 2019 Cilt: 2 Sayı: 3

Kaynak Göster

APA Ulger, İ., Koca, F. D., Beyzi Büyükkılıç, S., Kaliber, M. (2019). Nanopartikül Selenyumun Hayvan Beslemede Kullanımı. Erciyes Tarım Ve Hayvan Bilimleri Dergisi, 2(3), 1-4.