BibTex RIS Kaynak Göster

TUJ IRKI KUZULARDA RASYONA FARKLI DÜZEYLERDE MEŞE YAPRAĞI (Quercus hartwissiana) ve POLİETİLEN GLİKOL KATILMASININ RUMEN PROTOZOONLARINA ETKİSİ

Yıl 2005, Cilt: 21 Sayı: 1, 79 - 83, 01.03.2005

Kaynakça

  • Abou-Akkada. A.R, Howard, B.H.(l962). The biochemistry of rurnen protozoa. 5. The nitrogen metabolism of EntodinilJlt BUhem. J., 82. 313-320.
  • Balıkçı. E., GOırdo{Jan F.(2003). Kurutı.*roş meşe yapra ile besierıen sığınarda baz ldinik. hemalolojik ve biyokimyasal parametreerin lesbiti. Vet.BiI.Oefg.• 19. 1·2,27· 32.
  • Ben Salem, H., Nefzaoui, A., Bensalem, L, 'resererd. ıO (1997). Effect ol Acacia. cyanoplıy1 la Lind. loliage supplyon inlaka and digestion by sheep led luceme hay-based ceıs Anim. Feed Sci. Technoı 66, 101-113.
  • Ben salem, H., NelzaOO , A" Ben salem, lo, Tısserand J.lo(l999). Dillerent means ol administemg poIyethylene rJYCd to sheep: eifect on the nutritive value ol Acacia eyanophyia lid. foiage. Anm. Sci., 66, 809-818.
  • Borıhomme A.(1990). Rumen cıetes Their metaboism and re&ationship with bacteria and !heir hosts. AMn. Feed se. ec::tYK:ıl 30, 203-266.
  • Boyne. A.W••e-,J...... Rartt, K (1957) The __ and testrıg ol a method ol COUlting runen diale protozoa .Gen.MıcrobioL 17, 414-423_
  • Cengiz. F., Aydın, C.. Tur1ımen, 1., Yavuz. H.H.(l997). Aavornyciı VriTiŞ mer'nos koçtarda bazı n.men sıvısı degenen. U.Ü.VelFak.Oerg.. 16, (1, 2, 3), 67·74.
  • Chiquette, J., Cheng, lU., Roda, loM., ılltgan loP.(l989).
  • Efled ol tannin emlenı in two iSOSYnthetiC slraıns of birdsfoot trefoil (lotus colT'iculatus lo) on leed digestbilıty and ruman f1uid composition rı sheep. Can.J.Anim.Sci., 69 , 1031-1039.
  • Church, D.C.(1976).Digesliva Physiology and utritiorı ol Rumirıants Vol 1,Metropolitan Pnnt jrıg Co.
  • Eksen, M.(1989). Akkaraman kuzularda mikr ofaunan ın baz n.men ve kan metabolitleri is a{Jırlık art ışı üzerine etkileri. Doğa TU. VeI.Hay.Oerg., 13, 393-413.
  • Grant,W., McMurtıy C.M.(1978). EHecls of condensed tannins on the growth of microorganisms.ln ""'icrobial Iogy", Ed., L.ouCıi, M.W., Miles, J.A.R.. Spmger, Berlin.
  • Kurnat. R.(l992). Prosopis cinerana leal tamins: their ilhıbıtory eftea f.4LOL"L n.minai cellulase and the reoovery of in· _by_~ ln"P1anl P_ . s_, P_. S9'f1cance", Ed" Hemongway, R.W.,lakh. P.E., PIenUm Press. New York..
  • Makkar, H.P.S., Dawra. RK, Sirql, B. (1991). Tannin levels in ieaves ol some oak species at diNerent stages ol maturity. J. Sci. Food Agric., 54, 513-519.
  • Makkar,H.P.S., Sin!itı B. (1992). EHect ol woodash on tannin emtenı ol oak (Ouercus incarıa \eaves. Bioresour ect oı., 41, 85-86.
  • Makkar, H.P.S., Blumel, M., Becker, K. (1995). Formation of compIexes polyvinyl pyrrolidone and poIyethylene gtycol with tannins and their impl ications in gas production and true digestibility in in vitrc techniques. Br. J . Nutr., 73, 897· 913 .
  • Makkar, HP.S. (2003). Ettects and tate of tannins in ruminant animals, eceoteucn to tannins, and sırateçıes to overcome de ıimental eftects ol feeding tannin-rich leeds. Smail Ruminant Hes., 49, 241 ·256.
  • Petkov, A.(1976).Number and genelic composition of ciuetes ın lhe ruman , caecum of lambs in eıetcrı to age. Zhj. votnov"dni Nauki, 13,64-69.
  • Sliwinski, B.J., Kreuze r, M., Wettestein, H.R., adı mulle A (2002). Rumen fermentation and nitragan balance ol lambs fed oets conta ining p1antextracts rich in tannins and saponins, and ssccıetec emissions ol nitrogen and methane. Arch. Tleremehr., 56, 379-392.
  • Sulu, N., Bôlükbaşı F., Börkü, K.(1988). Meıinos koyunlan 83 rumen sıvısında protozoa sayıs ve baz protozoon tiplerinin identifrkasyonu. A.Ü.Vet.Fak.Derg., 35, 1, 157-168.
  • Wadhawa, D.R., Prasad, B., Mandial, RK(l993). Cak (Cuercus incana) Toxccsis in canıe.ındian VeI.J., 70, 455-456.
  • Wang, Y., War;j:tom, G.C., Douglas, G.B., Barry , T.N., Wilson, G.F.(1994). The enecte ol the coodensed tann in in lotus corniculatus upon nu ıien metabolisin and upon body and wool growth in grazing sheep. Proc.N.Z Soc.Arıim.Prod., 54, 219-222.
  • Yanez Ruiz, D.R., Moumen, A , Martin Garcia, A.I., Moline Alcaide, E.(2Q04). Ruminal terrrentaucn and degradation patterns, protozoa pccureucn, and uıinary puıine dervanves exereten in goals and wethers foo diets based on two stage olive cake : Effect of PEG supply. J.Aoim.Sci., 82, 2023-2032 .
  • Yıld S., Kaya, I., Ünal, Y., Aksu malı D., Kaya, S., Çenesiz, M., Kaya, M., Oncoer, A. (2005). Digestion and body weight change in TUj lambs receiving oak (OuefCUs bartwissiana) leaves with and without PEG . Arıim Feed Sel. TechnOi., (baskıda

Effect of Diets Supplemented with Different Levels of Oak Leave (Quercus hartwissiana) and Polyethylene Glycol on Rumen Protozoa in Tuj Lambs

Yıl 2005, Cilt: 21 Sayı: 1, 79 - 83, 01.03.2005

Kaynakça

  • Abou-Akkada. A.R, Howard, B.H.(l962). The biochemistry of rurnen protozoa. 5. The nitrogen metabolism of EntodinilJlt BUhem. J., 82. 313-320.
  • Balıkçı. E., GOırdo{Jan F.(2003). Kurutı.*roş meşe yapra ile besierıen sığınarda baz ldinik. hemalolojik ve biyokimyasal parametreerin lesbiti. Vet.BiI.Oefg.• 19. 1·2,27· 32.
  • Ben Salem, H., Nefzaoui, A., Bensalem, L, 'resererd. ıO (1997). Effect ol Acacia. cyanoplıy1 la Lind. loliage supplyon inlaka and digestion by sheep led luceme hay-based ceıs Anim. Feed Sci. Technoı 66, 101-113.
  • Ben salem, H., NelzaOO , A" Ben salem, lo, Tısserand J.lo(l999). Dillerent means ol administemg poIyethylene rJYCd to sheep: eifect on the nutritive value ol Acacia eyanophyia lid. foiage. Anm. Sci., 66, 809-818.
  • Borıhomme A.(1990). Rumen cıetes Their metaboism and re&ationship with bacteria and !heir hosts. AMn. Feed se. ec::tYK:ıl 30, 203-266.
  • Boyne. A.W••e-,J...... Rartt, K (1957) The __ and testrıg ol a method ol COUlting runen diale protozoa .Gen.MıcrobioL 17, 414-423_
  • Cengiz. F., Aydın, C.. Tur1ımen, 1., Yavuz. H.H.(l997). Aavornyciı VriTiŞ mer'nos koçtarda bazı n.men sıvısı degenen. U.Ü.VelFak.Oerg.. 16, (1, 2, 3), 67·74.
  • Chiquette, J., Cheng, lU., Roda, loM., ılltgan loP.(l989).
  • Efled ol tannin emlenı in two iSOSYnthetiC slraıns of birdsfoot trefoil (lotus colT'iculatus lo) on leed digestbilıty and ruman f1uid composition rı sheep. Can.J.Anim.Sci., 69 , 1031-1039.
  • Church, D.C.(1976).Digesliva Physiology and utritiorı ol Rumirıants Vol 1,Metropolitan Pnnt jrıg Co.
  • Eksen, M.(1989). Akkaraman kuzularda mikr ofaunan ın baz n.men ve kan metabolitleri is a{Jırlık art ışı üzerine etkileri. Doğa TU. VeI.Hay.Oerg., 13, 393-413.
  • Grant,W., McMurtıy C.M.(1978). EHecls of condensed tannins on the growth of microorganisms.ln ""'icrobial Iogy", Ed., L.ouCıi, M.W., Miles, J.A.R.. Spmger, Berlin.
  • Kurnat. R.(l992). Prosopis cinerana leal tamins: their ilhıbıtory eftea f.4LOL"L n.minai cellulase and the reoovery of in· _by_~ ln"P1anl P_ . s_, P_. S9'f1cance", Ed" Hemongway, R.W.,lakh. P.E., PIenUm Press. New York..
  • Makkar, H.P.S., Dawra. RK, Sirql, B. (1991). Tannin levels in ieaves ol some oak species at diNerent stages ol maturity. J. Sci. Food Agric., 54, 513-519.
  • Makkar,H.P.S., Sin!itı B. (1992). EHect ol woodash on tannin emtenı ol oak (Ouercus incarıa \eaves. Bioresour ect oı., 41, 85-86.
  • Makkar, H.P.S., Blumel, M., Becker, K. (1995). Formation of compIexes polyvinyl pyrrolidone and poIyethylene gtycol with tannins and their impl ications in gas production and true digestibility in in vitrc techniques. Br. J . Nutr., 73, 897· 913 .
  • Makkar, HP.S. (2003). Ettects and tate of tannins in ruminant animals, eceoteucn to tannins, and sırateçıes to overcome de ıimental eftects ol feeding tannin-rich leeds. Smail Ruminant Hes., 49, 241 ·256.
  • Petkov, A.(1976).Number and genelic composition of ciuetes ın lhe ruman , caecum of lambs in eıetcrı to age. Zhj. votnov"dni Nauki, 13,64-69.
  • Sliwinski, B.J., Kreuze r, M., Wettestein, H.R., adı mulle A (2002). Rumen fermentation and nitragan balance ol lambs fed oets conta ining p1antextracts rich in tannins and saponins, and ssccıetec emissions ol nitrogen and methane. Arch. Tleremehr., 56, 379-392.
  • Sulu, N., Bôlükbaşı F., Börkü, K.(1988). Meıinos koyunlan 83 rumen sıvısında protozoa sayıs ve baz protozoon tiplerinin identifrkasyonu. A.Ü.Vet.Fak.Derg., 35, 1, 157-168.
  • Wadhawa, D.R., Prasad, B., Mandial, RK(l993). Cak (Cuercus incana) Toxccsis in canıe.ındian VeI.J., 70, 455-456.
  • Wang, Y., War;j:tom, G.C., Douglas, G.B., Barry , T.N., Wilson, G.F.(1994). The enecte ol the coodensed tann in in lotus corniculatus upon nu ıien metabolisin and upon body and wool growth in grazing sheep. Proc.N.Z Soc.Arıim.Prod., 54, 219-222.
  • Yanez Ruiz, D.R., Moumen, A , Martin Garcia, A.I., Moline Alcaide, E.(2Q04). Ruminal terrrentaucn and degradation patterns, protozoa pccureucn, and uıinary puıine dervanves exereten in goals and wethers foo diets based on two stage olive cake : Effect of PEG supply. J.Aoim.Sci., 82, 2023-2032 .
  • Yıld S., Kaya, I., Ünal, Y., Aksu malı D., Kaya, S., Çenesiz, M., Kaya, M., Oncoer, A. (2005). Digestion and body weight change in TUj lambs receiving oak (OuefCUs bartwissiana) leaves with and without PEG . Arıim Feed Sel. TechnOi., (baskıda
Toplam 24 adet kaynakça vardır.

Ayrıntılar

Diğer ID JA72CY44PA
Bölüm Araştırma
Yazarlar

Feyyaz Önder Bu kişi benim

İsmail Kaya Bu kişi benim

Sedat Yıldız Bu kişi benim

Yayımlanma Tarihi 1 Mart 2005
Yayımlandığı Sayı Yıl 2005 Cilt: 21 Sayı: 1

Kaynak Göster

APA Önder, F., Kaya, İ., & Yıldız, S. (2005). Effect of Diets Supplemented with Different Levels of Oak Leave (Quercus hartwissiana) and Polyethylene Glycol on Rumen Protozoa in Tuj Lambs. Eurasian Journal of Veterinary Sciences, 21(1), 79-83.
AMA Önder F, Kaya İ, Yıldız S. Effect of Diets Supplemented with Different Levels of Oak Leave (Quercus hartwissiana) and Polyethylene Glycol on Rumen Protozoa in Tuj Lambs. Eurasian J Vet Sci. Mart 2005;21(1):79-83.
Chicago Önder, Feyyaz, İsmail Kaya, ve Sedat Yıldız. “Effect of Diets Supplemented With Different Levels of Oak Leave (Quercus Hartwissiana) and Polyethylene Glycol on Rumen Protozoa in Tuj Lambs”. Eurasian Journal of Veterinary Sciences 21, sy. 1 (Mart 2005): 79-83.
EndNote Önder F, Kaya İ, Yıldız S (01 Mart 2005) Effect of Diets Supplemented with Different Levels of Oak Leave (Quercus hartwissiana) and Polyethylene Glycol on Rumen Protozoa in Tuj Lambs. Eurasian Journal of Veterinary Sciences 21 1 79–83.
IEEE F. Önder, İ. Kaya, ve S. Yıldız, “Effect of Diets Supplemented with Different Levels of Oak Leave (Quercus hartwissiana) and Polyethylene Glycol on Rumen Protozoa in Tuj Lambs”, Eurasian J Vet Sci, c. 21, sy. 1, ss. 79–83, 2005.
ISNAD Önder, Feyyaz vd. “Effect of Diets Supplemented With Different Levels of Oak Leave (Quercus Hartwissiana) and Polyethylene Glycol on Rumen Protozoa in Tuj Lambs”. Eurasian Journal of Veterinary Sciences 21/1 (Mart 2005), 79-83.
JAMA Önder F, Kaya İ, Yıldız S. Effect of Diets Supplemented with Different Levels of Oak Leave (Quercus hartwissiana) and Polyethylene Glycol on Rumen Protozoa in Tuj Lambs. Eurasian J Vet Sci. 2005;21:79–83.
MLA Önder, Feyyaz vd. “Effect of Diets Supplemented With Different Levels of Oak Leave (Quercus Hartwissiana) and Polyethylene Glycol on Rumen Protozoa in Tuj Lambs”. Eurasian Journal of Veterinary Sciences, c. 21, sy. 1, 2005, ss. 79-83.
Vancouver Önder F, Kaya İ, Yıldız S. Effect of Diets Supplemented with Different Levels of Oak Leave (Quercus hartwissiana) and Polyethylene Glycol on Rumen Protozoa in Tuj Lambs. Eurasian J Vet Sci. 2005;21(1):79-83.