Dietary Interventions in Irritable Bowel Syndrome
Öz
Anahtar Kelimeler
Teşekkür
Kaynakça
- Abdelrahim, R. A., Mekala, S. R. R., Polepalli, K. V, Priyatha, V., Ezeano, C., AlEdani, E. M., & Nassar, S. T. (2024). Nutritional Ketosis as a Therapeutic Approach in Critical Illness: A Systematic Review. Cureus, 16(7), e65455. https://doi.org/10.7759/cureus.65455
- Algera, J., Colomier, E., & Simrén, M. (2019). The Dietary Management of Patients with Irritable Bowel Syndrome: A Narrative Review of the Existing and Emerging Evidence. Nutrients, 11(9), 2162. https://doi.org/10.3390/nu11092162
- Algera, J. P., Demir, D., Törnblom, H., Nybacka, S., Simrén, M., & Störsrud, S. (2022). Low FODMAP diet reduces gastrointestinal symptoms in irritable bowel syndrome and clinical response could be predicted by symptom severity: A randomized crossover trial. Clinical Nutrition (Edinburgh, Scotland), 41(12), 2792–2800. https://doi.org/10.1016/j.clnu.2022.11.001
- American Heart Association. (2025, January 12). What is the Mediterranean diet?. https://www.heart.org/en/healthy-living/healthy-eating/eat-smart/nutrition-basics/mediterranean-diet.
- Barnes, L. L., Dhana, K., Liu, X., Carey, V. J., Ventrelle, J., Johnson, K., Hollings, C. S., Bishop, L., Laranjo, N., Stubbs, B. J., Reilly, X., Agarwal, P., Zhang, S., Grodstein, F., Tangney, C. C., Holland, T. M., Aggarwal, N. T., Arfanakis, K., Morris, M.
- C., & Sacks, F. M. (2023). Trial of the MIND Diet for Prevention of Cognitive Decline in Older Persons. New England Journal of Medicine, 389(7), 602–611. https://doi.org/10.1056/NEJMoa2302368
- Becerra-Tomás, N., Blanco Mejía, S., Viguiliouk, E., Khan, T., Kendall, C. W. C., Kahleova, H., Rahelić, D., Sievenpiper, J. L., & Salas-Salvadó, J. (2020). Mediterranean diet, cardiovascular disease and mortality in diabetes: A systematic review and meta-analysis of prospective cohort studies and randomized clinical trials. Critical Reviews in Food Science and Nutrition, 60(7), 1207–1227. https://doi.org/10.1080/10408398.2019.1565281
- Bertin, L., Zanconato, M., Crepaldi, M., Marasco, G., Cremon, C., Barbara, G., Barberio, B., Zingone, F., & Savarino, E. V. (2024). The Role of the FODMAP Diet in IBS. Nutrients, 16(3), 370. https://doi.org/10.3390/nu16030370
Ayrıntılar
Birincil Dil
İngilizce
Konular
Klinik Beslenme, Beslenme ve Diyetetik (Diğer)
Bölüm
Derleme
Yazarlar
Zeynep Türker
*
0009-0002-3514-1535
Türkiye
Yayımlanma Tarihi
31 Aralık 2025
Gönderilme Tarihi
20 Mart 2025
Kabul Tarihi
15 Aralık 2025
Yayımlandığı Sayı
Yıl 2025 Cilt: 5 Sayı: 3