Araştırma Makalesi

An Analysis of Factors Influencing Ataturk University Students' Faculty Preference Goals

Cilt: 33 Sayı: 3 30 Aralık 2016
  • Emine İkikat Tumer *
  • Bülent Miran
  • Avni Birinci
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EN

An Analysis of Factors Influencing Ataturk University Students' Faculty Preference Goals

Öz

The present study aims to determine the goals and priorities considered by students enrolled at Atatürk University when making their choices for faculty or associate school. In addition to this, identification of the role of student profiles in these decisions was targeted. Students' faculty/associate school preference reasons were identified via the Fuzzy Pair Wise Comparison method, and the results were analysed using the Tobit model. "Having a repoutable profession" was determined as the most significant factor in their preference of faculty. Students of Fine Arts Faculty and Nursing School desire to have a profession of any kind less than the other students in other faculties do. Students of Kazım Karabekir Faculty of Education attach more importance to having the desired profession than the others do. Students of Agriculture Faculty, Erzurum Vocational School, Fine Arts Faculty and Nursing School give more importance to having a prestigious job compared to the students at other faculties. Students of Faculty of Religious Studies give less importance to having a high-salary job than the others do. Agriculture Faculty students have less desire to discover oneself, the universe and science compared to the others.

Anahtar Kelimeler

Kaynakça

  1. Anonymous (2009). TR. Higher Education Student Selection and Placement Center 2008 Progress Report.
  2. Basarir A, Gillespie MJ (2003). Goals of Beef Cattle and Dairy Producers: A Comparision of the Fuzzy Pair-Wise Method and Simple Ranking Procedure. Selected Paper Prepared for Presentation at the Southern Agricultural Economics Association Annual Meeting, Mobile, AL February 1-5.
  3. Basarir A, Gillespie MJ (2007). Eliciting Farmers’ Goal Hierarchies: Comparing the Fuzzy Pair-Wise Method with the Simple Ranking Procedure, International Journal of Agriculture and Biology 1560-8530/09-2 257-263.
  4. Brown D (2002). The Role of Work and Cultural Values in Occupational Choice, Satisfaction, and Success: A Theoretical Statement. Journal of Counseling and Development, 80,48-56.
  5. Genç G, Kaya A, Genç M (2007). Factors influencing Inönü University medicine students' job preferences. Inönü University, Journal of Education Faculty, 8(14), 49–63.
  6. Günden C, Miran B (2007). A Research on the Determination of Farmers’ Objectives Hierarchy Using Fuzzy Pairwise Comparison. Akdeniz University, Journal of Faculty of Agriculture, 20(2),183-191.
  7. Gunden C, Miran B, Karahan Uysal O, Kenanoğlu Bektaş Z (2008). An Analysis of Consumer Preferences for Information Sources on Food Safety by using Fuzzy Pair-wise Comparison. Selected Paper prepared for presentation at the Southern Agricultural Economics, Association Annual Meeting, Dallas, TX February 2-6.
  8. Koyubenbe, N., Miran, B., Konca, Y., Yaylak, E., Uzmay, A. and Candemir, M. (2010). Farmer’s Preferences for Organic Milk Production in İzmir. Turkey, Asian Journal of Animal and Veterinary Advances 5(1): 24-33.

Ayrıntılar

Birincil Dil

İngilizce

Konular

-

Bölüm

Araştırma Makalesi

Yazarlar

Emine İkikat Tumer * Bu kişi benim
Türkiye

Bülent Miran Bu kişi benim
Türkiye

Avni Birinci Bu kişi benim
Türkiye

Yayımlanma Tarihi

30 Aralık 2016

Gönderilme Tarihi

28 Ocak 2015

Kabul Tarihi

5 Ekim 2016

Yayımlandığı Sayı

Yıl 2016 Cilt: 33 Sayı: 3

Kaynak Göster

APA
İkikat Tumer, E., Miran, B., & Birinci, A. (2016). An Analysis of Factors Influencing Ataturk University Students’ Faculty Preference Goals. Journal of Agricultural Faculty of Gaziosmanpaşa University, 33(3), 121-129. https://doi.org/10.13002/jafag964
AMA
1.İkikat Tumer E, Miran B, Birinci A. An Analysis of Factors Influencing Ataturk University Students’ Faculty Preference Goals. Journal of Agricultural Faculty of Gaziosmanpaşa University. 2016;33(3):121-129. doi:10.13002/jafag964
Chicago
İkikat Tumer, Emine, Bülent Miran, ve Avni Birinci. 2016. “An Analysis of Factors Influencing Ataturk University Students’ Faculty Preference Goals”. Journal of Agricultural Faculty of Gaziosmanpaşa University 33 (3): 121-29. https://doi.org/10.13002/jafag964.
EndNote
İkikat Tumer E, Miran B, Birinci A (01 Aralık 2016) An Analysis of Factors Influencing Ataturk University Students’ Faculty Preference Goals. Journal of Agricultural Faculty of Gaziosmanpaşa University 33 3 121–129.
IEEE
[1]E. İkikat Tumer, B. Miran, ve A. Birinci, “An Analysis of Factors Influencing Ataturk University Students’ Faculty Preference Goals”, Journal of Agricultural Faculty of Gaziosmanpaşa University, c. 33, sy 3, ss. 121–129, Ara. 2016, doi: 10.13002/jafag964.
ISNAD
İkikat Tumer, Emine - Miran, Bülent - Birinci, Avni. “An Analysis of Factors Influencing Ataturk University Students’ Faculty Preference Goals”. Journal of Agricultural Faculty of Gaziosmanpaşa University 33/3 (01 Aralık 2016): 121-129. https://doi.org/10.13002/jafag964.
JAMA
1.İkikat Tumer E, Miran B, Birinci A. An Analysis of Factors Influencing Ataturk University Students’ Faculty Preference Goals. Journal of Agricultural Faculty of Gaziosmanpaşa University. 2016;33:121–129.
MLA
İkikat Tumer, Emine, vd. “An Analysis of Factors Influencing Ataturk University Students’ Faculty Preference Goals”. Journal of Agricultural Faculty of Gaziosmanpaşa University, c. 33, sy 3, Aralık 2016, ss. 121-9, doi:10.13002/jafag964.
Vancouver
1.Emine İkikat Tumer, Bülent Miran, Avni Birinci. An Analysis of Factors Influencing Ataturk University Students’ Faculty Preference Goals. Journal of Agricultural Faculty of Gaziosmanpaşa University. 01 Aralık 2016;33(3):121-9. doi:10.13002/jafag964