Araştırma Makalesi

Determination of Energy Balance of Lentil Production in Adıyaman Province

Cilt: 33 Sayı: Ek Sayı 31 Ağustos 2016
  • Osman Gökdoğan *
PDF İndir

Determination of Energy Balance of Lentil Production in Adıyaman Province

Öz

In this study was aimed to determine an the energy usage efficiency of lentil production in Adıyaman province, during the production season of 2014-2015. In order to determine the energy usage efficiency of lentil, trials were done in lentil farm producing in the province of Adıyaman. The energy input and output were calculated as 15555.01 MJ ha-1 and as 29378.70 MJ ha-1 in lentil production. Energy inputs consist of diesel fuel energy by 5884.39 MJ ha-1, machinery energy by 3596.40 MJ ha-1, chemical fertilizers energy by 3040.95 MJ ha-1, seed energy by 2448.22 MJ ha-1, human labour energy by 402.89 MJ ha-1 and chemicals energy by 182.16 MJ ha-1. Energy usage efficiency, specific energy, energy productivity and net energy in lentil production were calculated as 1.88, 9.60 MJ kg-1, 0.10 kg MJ-1 and 13823.69 MJ ha-1, respectively.

Anahtar Kelimeler

Kaynakça

  1. Acaroğlu M and Aksoy AŞ (2005). The cultivation and energy balance of Miscanthus x giganteus production in Turkey. Biomass and Bioenergy, 29(2005): 42-48.
  2. Anonym 2016a. The Adıyaman Governorship, Available: http://www.adiyaman.gov.tr/iklim (in Turkish).
  3. Anonym 2016b. Kültür Varlıklarını Koruma Bölge Kurulu Müdürlükleri, Available: http://www.korumakurullari.gov.tr/TR,89638/adiyaman.html (in Turkish).
  4. Asakereh A, Shiekhdavoodi M J and Safaieenejad M (2010). Energy consumption pattern of organic and conventional lentil in Iran a case study: Kuhdasht county. Asian Journal of Agricultural Sciences, 2(3): 111-116.
  5. Banaeian N and M Zangeneh (2011). Modeling energy flow and economic analysis for walnut production in Iran. Research Journal od applied Sciences. Engineering and Technology, 3(3): 194-201.
  6. Baran MF and Karaağaç HA. (2014). Kırklareli koşullarında ikinci ürün ayçiçeği üretiminde enerji kullanim etkinliğinin belirlenmesi. Türk Tarım ve Doğa Bilimleri Dergisi, 2: 117-123 (In Turkish).
  7. Baran MF and Gökdoğan O (2014). Energy input-output analysis of barley production in Thrace region of Turkey. American-Eurasian J. Agric. & Environ. Sci., 14(11): 1255-1261.
  8. Baran MF, Gökdoğan O and Karaağaç HA (2014). Kanola üretiminde enerji kullanım etkinliğinin belirlenmesi (Kırklareli ili örneği). Türk Tarım ve Doğa Bilimleri Dergisi, 1(3): 331-337 (In Turkish).

Ayrıntılar

Birincil Dil

İngilizce

Konular

-

Bölüm

Araştırma Makalesi

Yazarlar

Osman Gökdoğan * Bu kişi benim
Türkiye

Yayımlanma Tarihi

31 Ağustos 2016

Gönderilme Tarihi

8 Ağustos 2016

Kabul Tarihi

22 Ağustos 2016

Yayımlandığı Sayı

Yıl 2016 Cilt: 33 Sayı: Ek Sayı

Kaynak Göster

APA
Gökdoğan, O. (2016). Determination of Energy Balance of Lentil Production in Adıyaman Province. Journal of Agricultural Faculty of Gaziosmanpaşa University, 33(Ek Sayı), 101-107. https://izlik.org/JA93CD66AG
AMA
1.Gökdoğan O. Determination of Energy Balance of Lentil Production in Adıyaman Province. Journal of Agricultural Faculty of Gaziosmanpaşa University. 2016;33(Ek Sayı):101-107. https://izlik.org/JA93CD66AG
Chicago
Gökdoğan, Osman. 2016. “Determination of Energy Balance of Lentil Production in Adıyaman Province”. Journal of Agricultural Faculty of Gaziosmanpaşa University 33 (Ek Sayı): 101-7. https://izlik.org/JA93CD66AG.
EndNote
Gökdoğan O (01 Ağustos 2016) Determination of Energy Balance of Lentil Production in Adıyaman Province. Journal of Agricultural Faculty of Gaziosmanpaşa University 33 Ek Sayı 101–107.
IEEE
[1]O. Gökdoğan, “Determination of Energy Balance of Lentil Production in Adıyaman Province”, Journal of Agricultural Faculty of Gaziosmanpaşa University, c. 33, sy Ek Sayı, ss. 101–107, Ağu. 2016, [çevrimiçi]. Erişim adresi: https://izlik.org/JA93CD66AG
ISNAD
Gökdoğan, Osman. “Determination of Energy Balance of Lentil Production in Adıyaman Province”. Journal of Agricultural Faculty of Gaziosmanpaşa University 33/Ek Sayı (01 Ağustos 2016): 101-107. https://izlik.org/JA93CD66AG.
JAMA
1.Gökdoğan O. Determination of Energy Balance of Lentil Production in Adıyaman Province. Journal of Agricultural Faculty of Gaziosmanpaşa University. 2016;33:101–107.
MLA
Gökdoğan, Osman. “Determination of Energy Balance of Lentil Production in Adıyaman Province”. Journal of Agricultural Faculty of Gaziosmanpaşa University, c. 33, sy Ek Sayı, Ağustos 2016, ss. 101-7, https://izlik.org/JA93CD66AG.
Vancouver
1.Osman Gökdoğan. Determination of Energy Balance of Lentil Production in Adıyaman Province. Journal of Agricultural Faculty of Gaziosmanpaşa University [Internet]. 01 Ağustos 2016;33(Ek Sayı):101-7. Erişim adresi: https://izlik.org/JA93CD66AG