Araştırma Makalesi

Preparing Diet List Suggestion with Fuzzy Expert System

Cilt: 4 Sayı: Special Issue-1 26 Aralık 2016
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EN

Preparing Diet List Suggestion with Fuzzy Expert System

Öz

Proportion of disease is growing due to the malnutrition and sedentary life. In this work, a diet list is proposed to the user by calculating the necessary amount of calorie according to gender, weight, height, age and activity level. Diet list are prepared for seven days of a week as divided by six meals. Parameter assessment of users and offering recommendations are made via fuzzy expert system. Prepared diet list are constituted considering calories of nutrients and based on the dieticians’ general diet list proposals. Developed software also includes some functions such as nutrition advices, calculation of ideal weight, information about benefits of several nutrients and calorie evaluation of some daily activities. Thus, nutrition suggestion software carried out against for growing obesity and healthy eating problems in order that people would educate themselves about wellness.

Anahtar Kelimeler

Kaynakça

  1. World Health Organization. European food and nutrition action plan 2015-2020. WHO Regional Office for Europe 2014 [cited 2016 15 July]; Available from: http://www.euro.who.int/__data/assets/pdf_file/0008/253727/64wd14e_FoodNutAP_140426.pdf.
  2. World Health Organization. Global Health Risks. 2009 [cited 2016 July, 15]; Available from: http://www.who.int/healthinfo/global_burden_disease/GlobalHealthRisks_report_full.pdf.
  3. Kljusurić, J.G. and Ž. Kurtanjek, Fuzzy logic modelling in nutrition planning-application on meals in boarding schools, in Current Studies of Biotechnology, Vol. III-Food. 2003, Medicinska naklada.
  4. Kurozumi, K., et al. FML-based Japanese diet assessment system. in Fuzzy Systems (FUZZ), 2013 IEEE International Conference on. 2013. IEEE.
  5. ŞAHİNER, A. and G. BUZKAN, An Application of Fuzzy Goal Programming to a Specific Diet Problem. Journal of Natural & Applied Sciences, 2010. 14(2).
  6. Faiz, I., et al. A semantic rules & reasoning based approach for Diet and Exercise management for diabetics. in Emerging Technologies (ICET), 2014 International Conference on. 2014. IEEE.
  7. Li, H.-C. and W.-M. Ko. Automated food ontology construction mechanism for diabetes diet care. in 2007 International Conference on Machine Learning and Cybernetics. 2007. IEEE.
  8. Chen, R.-C., et al. Constructing a diet recommendation system based on fuzzy rules and knapsack method. in International Conference on Industrial, Engineering and Other Applications of Applied Intelligent Systems. 2013. Springer.

Ayrıntılar

Birincil Dil

İngilizce

Konular

Mühendislik

Bölüm

Araştırma Makalesi

Yazarlar

OKAN Uyar
SELCUK UNIV
Türkiye

Yayımlanma Tarihi

26 Aralık 2016

Gönderilme Tarihi

16 Kasım 2016

Kabul Tarihi

1 Aralık 2016

Yayımlandığı Sayı

Yıl 2016 Cilt: 4 Sayı: Special Issue-1

Kaynak Göster

APA
Uyar, O. (2016). Preparing Diet List Suggestion with Fuzzy Expert System. International Journal of Intelligent Systems and Applications in Engineering, 4(Special Issue-1), 58-62. https://doi.org/10.18201/ijisae.266528
AMA
1.Uyar O. Preparing Diet List Suggestion with Fuzzy Expert System. International Journal of Intelligent Systems and Applications in Engineering. 2016;4(Special Issue-1):58-62. doi:10.18201/ijisae.266528
Chicago
Uyar, OKAN. 2016. “Preparing Diet List Suggestion with Fuzzy Expert System”. International Journal of Intelligent Systems and Applications in Engineering 4 (Special Issue-1): 58-62. https://doi.org/10.18201/ijisae.266528.
EndNote
Uyar O (01 Aralık 2016) Preparing Diet List Suggestion with Fuzzy Expert System. International Journal of Intelligent Systems and Applications in Engineering 4 Special Issue-1 58–62.
IEEE
[1]O. Uyar, “Preparing Diet List Suggestion with Fuzzy Expert System”, International Journal of Intelligent Systems and Applications in Engineering, c. 4, sy Special Issue-1, ss. 58–62, Ara. 2016, doi: 10.18201/ijisae.266528.
ISNAD
Uyar, OKAN. “Preparing Diet List Suggestion with Fuzzy Expert System”. International Journal of Intelligent Systems and Applications in Engineering 4/Special Issue-1 (01 Aralık 2016): 58-62. https://doi.org/10.18201/ijisae.266528.
JAMA
1.Uyar O. Preparing Diet List Suggestion with Fuzzy Expert System. International Journal of Intelligent Systems and Applications in Engineering. 2016;4:58–62.
MLA
Uyar, OKAN. “Preparing Diet List Suggestion with Fuzzy Expert System”. International Journal of Intelligent Systems and Applications in Engineering, c. 4, sy Special Issue-1, Aralık 2016, ss. 58-62, doi:10.18201/ijisae.266528.
Vancouver
1.OKAN Uyar. Preparing Diet List Suggestion with Fuzzy Expert System. International Journal of Intelligent Systems and Applications in Engineering. 01 Aralık 2016;4(Special Issue-1):58-62. doi:10.18201/ijisae.266528

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