Araştırma Makalesi

Estimates of genetic variability and interplay of germination and seedling traits conferring salinity tolerance in rice (Oryza sativa L.)

Cilt: 7 Sayı: 3 18 Aralık 2024
PDF İndir
TR EN

Estimates of genetic variability and interplay of germination and seedling traits conferring salinity tolerance in rice (Oryza sativa L.)

Öz

This study estimates genetic variability and correlations among germination and seedling traits conferring salinity tolerance in rice accessions. Five rice accessions were screened under salinity levels of 0, 50, 100, and 200 mM NaCl in a controlled laboratory setting. Traits such as germination energy, capacity, shoot and root length, and biomass were measured. Data were analyzed for variance and correlations to assess variability and trait relationships. Significant genetic variability was found among accessions for all traits. Germination energy showed the highest coefficient of variation (CV) at 22.29% under control conditions, while fresh shoot weight had the highest CV (34.35%) under 200 mM salinity. Accessions ACC2 and ACC5 consistently demonstrated higher performance in germination energy (23.33 to 53.33% and 10.00 to 41.67%), germination capacity (40.00 to 60.00% and 28.33 to 46.67%), and shoot length (0.67 to 2.97 cm and 0.40 to 3.93 cm) under various salinity stress levels. ACC1, ACC3, and ACC4 showed more variability but maintained some consistency in specific traits, with ACC4 generally showing lower performance across most traits. Genetic parameter estimates indicated high heritability (˃60%) for all traits, with the highest in germination capacity (96.88%). High genetic advance (GAM) was observed for all traits (˃20%), with germination energy showing the highest (107.00%). Traits with high heritability and genetic advance, such as germination energy, germination capacity, and root length, suggest strong genetic control and potential for improvement through selective breeding. Significant correlations were found between germination energy and capacity (r= 0.89 to 0.96) and between shoot length and leaf length (r= 0.92) under stress conditions. Stress tolerance indices identified accessions ACC2 and ACC5 as the most tolerant, with ACC1 showing consistent performance across traits. This study underscores the importance of identifying resilient traits and accessions to enhance salinity tolerance in rice, contributing to improved productivity in saline-affected regions.

Anahtar Kelimeler

Destekleyen Kurum

None required

Proje Numarası

Not applicable

Etik Beyan

None required

Teşekkür

Thank you

Kaynakça

  1. 1. Mohammed, U.A., S. Ibrahim, M. Hayatu, and F.A. Mohammed, Rice (Oryza sativa L.) production in Nigeria: Challenges and prospects. Dutse Journal of Pure and Applied Sciences, 2019. 5 (2b): p. 67–75.
  2. 2. Long, S.P. and D.R. Ort, More than taking the heat: crops and global change. Current Opinion in Plant Biology, 2010. 13: p. 241–248.
  3. 3. World Health Organization, and Food and Agriculture Organization of the United Nations. Vitamin and mineral requirements in human nutrition (2nd Ed.), 2004.https://www.who.int/publications/i/item/9241546123
  4. 4. Fernando, B., Rice as a source of fibre. Rice Research: Open Access, 2013. 1 (2): p. 6–10.
  5. 5. Smanalieva, J., K. Salieva, B. Borkoev, E.J. Windhab, and P. Fischer, Investigation of changes in chemical composition and rheological properties of Kyrgyz rice cultivars depending on long-term stack-storage after harvesting. LWT-Food Science and Technology, 2015. 63 (1): p. 626–632.
  6. 6. Vunain, E., F. Chirambo, S. Sajidu, and T.T. Mguntha, Proximate composition, mineral composition, and phytic acid in three common Malawian white rice grains. Malawi Journal of Science and Technology, 2020. 12 (1): p. 87–108.
  7. 7. Gnanamanickam, S.S., Biological Control of Rice Diseases. Progress in Biological Control, 2009. 8: p. 1 – 11.
  8. 8. Kaya, Y. and S. Karakütük, Effects of different growth regulators on regeneration of Turkish upland rice. Anadolu Journal of Agricultural Sciences, 2018. 33: p. 226–231.

Ayrıntılar

Birincil Dil

İngilizce

Konular

Genetik (Diğer)

Bölüm

Araştırma Makalesi

Yayımlanma Tarihi

18 Aralık 2024

Gönderilme Tarihi

21 Temmuz 2024

Kabul Tarihi

23 Eylül 2024

Yayımlandığı Sayı

Yıl 2024 Cilt: 7 Sayı: 3

Kaynak Göster

APA
Ajayi, A., Osekita, O., Oladipo, O., & Akinola, J. (2024). Estimates of genetic variability and interplay of germination and seedling traits conferring salinity tolerance in rice (Oryza sativa L.). International Journal of Life Sciences and Biotechnology, 7(3), 149-160. https://doi.org/10.38001/ijlsb.1519864
AMA
1.Ajayi A, Osekita O, Oladipo O, Akinola J. Estimates of genetic variability and interplay of germination and seedling traits conferring salinity tolerance in rice (Oryza sativa L.). Int J. Life Sci. Biotechnol. 2024;7(3):149-160. doi:10.38001/ijlsb.1519864
Chicago
Ajayi, Abiola, Oluwatoyin Osekita, Oloruntoba Oladipo, ve Joshua Akinola. 2024. “Estimates of genetic variability and interplay of germination and seedling traits conferring salinity tolerance in rice (Oryza sativa L.)”. International Journal of Life Sciences and Biotechnology 7 (3): 149-60. https://doi.org/10.38001/ijlsb.1519864.
EndNote
Ajayi A, Osekita O, Oladipo O, Akinola J (01 Aralık 2024) Estimates of genetic variability and interplay of germination and seedling traits conferring salinity tolerance in rice (Oryza sativa L.). International Journal of Life Sciences and Biotechnology 7 3 149–160.
IEEE
[1]A. Ajayi, O. Osekita, O. Oladipo, ve J. Akinola, “Estimates of genetic variability and interplay of germination and seedling traits conferring salinity tolerance in rice (Oryza sativa L.)”, Int J. Life Sci. Biotechnol., c. 7, sy 3, ss. 149–160, Ara. 2024, doi: 10.38001/ijlsb.1519864.
ISNAD
Ajayi, Abiola - Osekita, Oluwatoyin - Oladipo, Oloruntoba - Akinola, Joshua. “Estimates of genetic variability and interplay of germination and seedling traits conferring salinity tolerance in rice (Oryza sativa L.)”. International Journal of Life Sciences and Biotechnology 7/3 (01 Aralık 2024): 149-160. https://doi.org/10.38001/ijlsb.1519864.
JAMA
1.Ajayi A, Osekita O, Oladipo O, Akinola J. Estimates of genetic variability and interplay of germination and seedling traits conferring salinity tolerance in rice (Oryza sativa L.). Int J. Life Sci. Biotechnol. 2024;7:149–160.
MLA
Ajayi, Abiola, vd. “Estimates of genetic variability and interplay of germination and seedling traits conferring salinity tolerance in rice (Oryza sativa L.)”. International Journal of Life Sciences and Biotechnology, c. 7, sy 3, Aralık 2024, ss. 149-60, doi:10.38001/ijlsb.1519864.
Vancouver
1.Abiola Ajayi, Oluwatoyin Osekita, Oloruntoba Oladipo, Joshua Akinola. Estimates of genetic variability and interplay of germination and seedling traits conferring salinity tolerance in rice (Oryza sativa L.). Int J. Life Sci. Biotechnol. 01 Aralık 2024;7(3):149-60. doi:10.38001/ijlsb.1519864


Sosyal ağlarda bizi takip edin   19277 19276 20153 22366