BibTex RIS Kaynak Göster

Non–Renewable Energy Inputs – Yield Relationship of Alfalfa Production in Iran

Yıl 2012, Cilt: 2 Sayı: 1, 112 - 116, 01.03.2012

Öz

The purpose of this study was to determine the amount of non–renewable inputs energy used in baled alfalfa hay production in Hamedan province, Iran. Data were collected from 80 alfalfa farms in August and September 2009. The sample volume was determined using random sampling method. Total non–renewable energy inputs for alfalfa production were calculated to be 802920.13 MJ ha–1 which accounted to be about 99.05% of the total energy input. Econometric model evaluation showed that machinery energy was the most significant input which affects the output level. Sensitivity analysis results indicates that with an additional use of 1 MJ of each of the machinery and diesel fuel energy would result in increase in yield by 3.918 and 0.357 kg, respectively. The MPP of biocides was negative. It can be because of applying the input more than required or improperly applying. This energy use pattern in the Persian agriculture can create some environmental problems such as increase in global warming, CO2 emissions, and non–sustainability. Thus, policy makers should undertake new policy tools to ensure sustainability and efficient energy use.

Kaynakça

  • D. Streimikiene, V. Klevas, J. Bubeliene, “Use of EU structural funds for sustainable energy development in new EU member states”, Renew. Sust. Energ. Rev. England, vol. 11, pp. 1167-1187, 2007.
  • K. Esengun, O. Gunduz, G. Erdal, “Input-output energy analysis in dry apricot production of Turkey”, Energy Convers. Manage. England, vol. 48, pp. 592-598, 2007.
  • G. Erdal, K. Esengun, H. Erdal, O. Gunduz, Energy use and economical analysis of sugar beet production in Tokat province of Turkey”, Energy England, vol. 32, pp. 41, 2007.
  • F. Pervanchon, C. Bockstaller, P. Girardin, “Assessment of energy use in arable farming systems by means of an agroecological indicator: the energy indicator”, Agric. Syst. vol. 72, pp.149-172, 2002.
  • S. Singh, S. Singh, C.J.S. Pannu, J. Singh, “Optimization of energy input for raising cotton crop in Punjab”, Energy Convers. Manage. England, vol 41, pp. 1851-1861, 2000.
  • G. Singh, S. Singh, J. Singh, “Optimization of energy inputs for wheat crop in Punjab”, Energy Convers. Manage. England, vol. 45, pp. 453-465, 2004.
  • A. Mohammadi, M. Omid, “Economical analysis and relation between energy inputs and yield of greenhouse cucumber production in Iran”, Appl. Energy England, vol. 87, pp. 191-196, 2010.
  • H.G. Mobtaker, A. Keyhani, A. Mohammadi, SH. Rafiee, A. Akram, “Sensitivity analysis of energy inputs for barley production in Hamedan Province of Iran”, Agric. Ecosyst. Environ. Nederland, vol. 137, pp. 367-372, a. H.G. Mobtaker, A. Akram, A. Keyhani, “Energy use and Sensitivity analysis of energy inputs for alfalfa production in Iran”, Energy for sustainable development England, (In press). H.G. Mobtaker, A. “Investigation of energy consumption of perennial Akram, A. Keyhani, Alfalfa production-Case study: Hamedan province”, J. Food Agric. Environ. Finland, vol. 8, pp. 379-381, 2010b.
  • Anonymous. “Annual Agricultural Statistics. Ministry of Jihad-e-Agriculture of Iran”, www.maj.ir (in Persian), 2010.
  • H. Kizilaslan, “Input-output energy analysis of cherries production in Tokat Province of Turkey”, Appl. Energy England, vol. 86, pp. 1354-1358, 2009.
  • S.A. Hatirli, B. Ozkan, C. Fert, “An econometric analysis of energy input-output in Turkish agriculture”, Renewable and Sustainable Energy Reviews England, vol. 9 pp. 608-623, 2005.
  • J.M. Singh, “On farm energy use pattern in different cropping systems in Haryana, India”, Master of Science, Germany, International Institute of Management, University of Flensburg, 2002.
  • D.S. Shrestha, “Energy use efficiency indicator for Available agriculture”, http://www.usaskca/agriculture/caedac/PDF/mcrae. 1998. from:
  • K.G. Mandal, K.P. Saha, P.K. Ghosh, K.M. Hati, K.K. Bandyopadhyay, “Bioenergy and economic analysis of soybean-based crop production systems in central India”, Biomass Bioenergy England, vol. 23(5), pp. 337- , 2002.
  • B. Ozkan, H. Akcaoz, C. Fert, “Energy input-output analysis in Turkish agriculture”, Renew. Energy England, vol. 29, pp. 39-51, 2004.
  • C.A. Tsatsarelis, S. Koundouras, “Energetics of baled alfalfa hay production in northern Greece”, Agric. Ecosyst. Environ. Nederland, vol. 49, pp. 123-130, 1994.
  • H. Singh, D. Mishra, N.M. Nahar, M. Ranjan, “Energy use pattern in production agriculture of a typical village in arid zone India: Part II”, Energy Convers. Manage. England, vol. 44(7), pp.1053-1067, 2003.
  • S.A. Hatirli, B. Ozkan, C. Fert, “Energy inputs and crop yield relationship in greenhouse tomato production”, Renew. Energy England, vol. 31, pp. 427-438, 2006.
  • SH. Pishgar Komleh, A. Keyhani, SH. Rafiee, P. Sefeedpary, “Energy use and economic analysis of corn silage production under three cultivated area levels in Tehran province of Iran”, Energy England, vol. 36, pp. 3341, 2011.
  • M. Drechsler, “Sensitivity analysis of complex models”. Biological. Conservati. Vol. 86, pp. 401-412,
Yıl 2012, Cilt: 2 Sayı: 1, 112 - 116, 01.03.2012

Öz

Kaynakça

  • D. Streimikiene, V. Klevas, J. Bubeliene, “Use of EU structural funds for sustainable energy development in new EU member states”, Renew. Sust. Energ. Rev. England, vol. 11, pp. 1167-1187, 2007.
  • K. Esengun, O. Gunduz, G. Erdal, “Input-output energy analysis in dry apricot production of Turkey”, Energy Convers. Manage. England, vol. 48, pp. 592-598, 2007.
  • G. Erdal, K. Esengun, H. Erdal, O. Gunduz, Energy use and economical analysis of sugar beet production in Tokat province of Turkey”, Energy England, vol. 32, pp. 41, 2007.
  • F. Pervanchon, C. Bockstaller, P. Girardin, “Assessment of energy use in arable farming systems by means of an agroecological indicator: the energy indicator”, Agric. Syst. vol. 72, pp.149-172, 2002.
  • S. Singh, S. Singh, C.J.S. Pannu, J. Singh, “Optimization of energy input for raising cotton crop in Punjab”, Energy Convers. Manage. England, vol 41, pp. 1851-1861, 2000.
  • G. Singh, S. Singh, J. Singh, “Optimization of energy inputs for wheat crop in Punjab”, Energy Convers. Manage. England, vol. 45, pp. 453-465, 2004.
  • A. Mohammadi, M. Omid, “Economical analysis and relation between energy inputs and yield of greenhouse cucumber production in Iran”, Appl. Energy England, vol. 87, pp. 191-196, 2010.
  • H.G. Mobtaker, A. Keyhani, A. Mohammadi, SH. Rafiee, A. Akram, “Sensitivity analysis of energy inputs for barley production in Hamedan Province of Iran”, Agric. Ecosyst. Environ. Nederland, vol. 137, pp. 367-372, a. H.G. Mobtaker, A. Akram, A. Keyhani, “Energy use and Sensitivity analysis of energy inputs for alfalfa production in Iran”, Energy for sustainable development England, (In press). H.G. Mobtaker, A. “Investigation of energy consumption of perennial Akram, A. Keyhani, Alfalfa production-Case study: Hamedan province”, J. Food Agric. Environ. Finland, vol. 8, pp. 379-381, 2010b.
  • Anonymous. “Annual Agricultural Statistics. Ministry of Jihad-e-Agriculture of Iran”, www.maj.ir (in Persian), 2010.
  • H. Kizilaslan, “Input-output energy analysis of cherries production in Tokat Province of Turkey”, Appl. Energy England, vol. 86, pp. 1354-1358, 2009.
  • S.A. Hatirli, B. Ozkan, C. Fert, “An econometric analysis of energy input-output in Turkish agriculture”, Renewable and Sustainable Energy Reviews England, vol. 9 pp. 608-623, 2005.
  • J.M. Singh, “On farm energy use pattern in different cropping systems in Haryana, India”, Master of Science, Germany, International Institute of Management, University of Flensburg, 2002.
  • D.S. Shrestha, “Energy use efficiency indicator for Available agriculture”, http://www.usaskca/agriculture/caedac/PDF/mcrae. 1998. from:
  • K.G. Mandal, K.P. Saha, P.K. Ghosh, K.M. Hati, K.K. Bandyopadhyay, “Bioenergy and economic analysis of soybean-based crop production systems in central India”, Biomass Bioenergy England, vol. 23(5), pp. 337- , 2002.
  • B. Ozkan, H. Akcaoz, C. Fert, “Energy input-output analysis in Turkish agriculture”, Renew. Energy England, vol. 29, pp. 39-51, 2004.
  • C.A. Tsatsarelis, S. Koundouras, “Energetics of baled alfalfa hay production in northern Greece”, Agric. Ecosyst. Environ. Nederland, vol. 49, pp. 123-130, 1994.
  • H. Singh, D. Mishra, N.M. Nahar, M. Ranjan, “Energy use pattern in production agriculture of a typical village in arid zone India: Part II”, Energy Convers. Manage. England, vol. 44(7), pp.1053-1067, 2003.
  • S.A. Hatirli, B. Ozkan, C. Fert, “Energy inputs and crop yield relationship in greenhouse tomato production”, Renew. Energy England, vol. 31, pp. 427-438, 2006.
  • SH. Pishgar Komleh, A. Keyhani, SH. Rafiee, P. Sefeedpary, “Energy use and economic analysis of corn silage production under three cultivated area levels in Tehran province of Iran”, Energy England, vol. 36, pp. 3341, 2011.
  • M. Drechsler, “Sensitivity analysis of complex models”. Biological. Conservati. Vol. 86, pp. 401-412,
Toplam 20 adet kaynakça vardır.

Ayrıntılar

Birincil Dil İngilizce
Bölüm Articles
Yazarlar

Hassan Ghasemi Mobtaker Bu kişi benim

Yayımlanma Tarihi 1 Mart 2012
Yayımlandığı Sayı Yıl 2012 Cilt: 2 Sayı: 1

Kaynak Göster

APA Mobtaker, H. G. (2012). Non–Renewable Energy Inputs – Yield Relationship of Alfalfa Production in Iran. International Journal Of Renewable Energy Research, 2(1), 112-116.
AMA Mobtaker HG. Non–Renewable Energy Inputs – Yield Relationship of Alfalfa Production in Iran. International Journal Of Renewable Energy Research. Mart 2012;2(1):112-116.
Chicago Mobtaker, Hassan Ghasemi. “Non–Renewable Energy Inputs – Yield Relationship of Alfalfa Production in Iran”. International Journal Of Renewable Energy Research 2, sy. 1 (Mart 2012): 112-16.
EndNote Mobtaker HG (01 Mart 2012) Non–Renewable Energy Inputs – Yield Relationship of Alfalfa Production in Iran. International Journal Of Renewable Energy Research 2 1 112–116.
IEEE H. G. Mobtaker, “Non–Renewable Energy Inputs – Yield Relationship of Alfalfa Production in Iran”, International Journal Of Renewable Energy Research, c. 2, sy. 1, ss. 112–116, 2012.
ISNAD Mobtaker, Hassan Ghasemi. “Non–Renewable Energy Inputs – Yield Relationship of Alfalfa Production in Iran”. International Journal Of Renewable Energy Research 2/1 (Mart 2012), 112-116.
JAMA Mobtaker HG. Non–Renewable Energy Inputs – Yield Relationship of Alfalfa Production in Iran. International Journal Of Renewable Energy Research. 2012;2:112–116.
MLA Mobtaker, Hassan Ghasemi. “Non–Renewable Energy Inputs – Yield Relationship of Alfalfa Production in Iran”. International Journal Of Renewable Energy Research, c. 2, sy. 1, 2012, ss. 112-6.
Vancouver Mobtaker HG. Non–Renewable Energy Inputs – Yield Relationship of Alfalfa Production in Iran. International Journal Of Renewable Energy Research. 2012;2(1):112-6.