VULNERABILITY OF AGRICULTURE TO CLIMATE CHANGE IN THE NEW MEMBER STATES OF EUROPEAN UNION

Cilt: 2 Sayı: 1 1 Haziran 2010
  • Mária Fekete Farkasné
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VULNERABILITY OF AGRICULTURE TO CLIMATE CHANGE IN THE NEW MEMBER STATES OF EUROPEAN UNION

Abstract

During the last decade, as our Planet became more vulnerable, the demand for improved knowledge of environmental process and the impact of human activity on their dynamic increased. The debate over climate change has clearly entered a new phase that is focusing on what must be done related to mitigation and adaptation. It is there for clear how important agricultural land use change is for the global environment in all its varied components. Different factors, including demographic trends, economic growth and affluence, technology, agricultural and rural policies, institutional structure, social attitudes and values and other key driving forces, lead to changes in land use and land cover resulting in a range of impacts on yields, farm income, biodiversity, landscape identity water quality, flooding, greenhouse gas emissions, soil erosion

Keywords

Kaynakça

  1. Bradshav, B., Belliveau, S., Smith, B., Sawyer, B. (2005): Farmers’ vulnerability to climate and other risks: a comparative assesment from the Okanagan Valley, B. C.
  2. Csete L., Láng I. (2005): A fenntartható agrárgazdaság és vidékfejlesztés, MTA Társadalomkutató Központ, Budapest
  3. IPCC: Climate Change (2007). - Impacts, Adaptation and Vulnerability Working Group II contribution to the Fourth Assessment Report of the IPCC Cambridge University Press, Cambridge
  4. IPCC (2001), Climate Change 2001: Impacts, Adaptation and Vulnerability. Contribution of
  5. Working Group II to the Third Assessment Report of the Intergovernmental Panel on Climate Change. Cambridge University Press, Cambridge. Fekete-Farkas, M., Dobo, E., Singh, MK., Rounsevell, M., Audsley, E. (2006): Socio-economic aspect of climate change impact on food production sources and ecosystems in Europe. Cereal
  6. Research Communications, 781-784 Vol.34 (1) Holling, C.S. (2001) `Understanding the complexity of economic, ecological, and social systems', Ecosystems, Vol. 4, pp.390-405.
  7. Szabo,G., Kovacs-Katona J. (2008), Sustainability,Environmental protection and efficiency,
  8. (in:Szucs I., Fekete-Farkas M. Efficiency in Agriculture, Agroinform Publishing House, Budapest Fekete-Farkas, M., Rounsewell, M., Audsley, E. (2005): Socio-economic scenarios of agricultural land use change in Central and Eastern European Countries, Paper prepared for presentation at the XIth Congress of the EAAE, 24-27 August, Copenhagen, Denmark

Ayrıntılar

Birincil Dil

İngilizce

Konular

-

Bölüm

-

Yazarlar

Mária Fekete Farkasné Bu kişi benim

Yayımlanma Tarihi

1 Haziran 2010

Gönderilme Tarihi

1 Haziran 2010

Kabul Tarihi

-

Yayımlandığı Sayı

Yıl 2010 Cilt: 2 Sayı: 1

Kaynak Göster

APA
Farkasné, M. F. (2010). VULNERABILITY OF AGRICULTURE TO CLIMATE CHANGE IN THE NEW MEMBER STATES OF EUROPEAN UNION. International Journal of Social Sciences and Humanity Studies, 2(1), 17-24. https://izlik.org/JA67XM38XA
AMA
1.Farkasné MF. VULNERABILITY OF AGRICULTURE TO CLIMATE CHANGE IN THE NEW MEMBER STATES OF EUROPEAN UNION. IJ-SSHS. 2010;2(1):17-24. https://izlik.org/JA67XM38XA
Chicago
Farkasné, Mária Fekete. 2010. “VULNERABILITY OF AGRICULTURE TO CLIMATE CHANGE IN THE NEW MEMBER STATES OF EUROPEAN UNION”. International Journal of Social Sciences and Humanity Studies 2 (1): 17-24. https://izlik.org/JA67XM38XA.
EndNote
Farkasné MF (01 Haziran 2010) VULNERABILITY OF AGRICULTURE TO CLIMATE CHANGE IN THE NEW MEMBER STATES OF EUROPEAN UNION. International Journal of Social Sciences and Humanity Studies 2 1 17–24.
IEEE
[1]M. F. Farkasné, “VULNERABILITY OF AGRICULTURE TO CLIMATE CHANGE IN THE NEW MEMBER STATES OF EUROPEAN UNION”, IJ-SSHS, c. 2, sy 1, ss. 17–24, Haz. 2010, [çevrimiçi]. Erişim adresi: https://izlik.org/JA67XM38XA
ISNAD
Farkasné, Mária Fekete. “VULNERABILITY OF AGRICULTURE TO CLIMATE CHANGE IN THE NEW MEMBER STATES OF EUROPEAN UNION”. International Journal of Social Sciences and Humanity Studies 2/1 (01 Haziran 2010): 17-24. https://izlik.org/JA67XM38XA.
JAMA
1.Farkasné MF. VULNERABILITY OF AGRICULTURE TO CLIMATE CHANGE IN THE NEW MEMBER STATES OF EUROPEAN UNION. IJ-SSHS. 2010;2:17–24.
MLA
Farkasné, Mária Fekete. “VULNERABILITY OF AGRICULTURE TO CLIMATE CHANGE IN THE NEW MEMBER STATES OF EUROPEAN UNION”. International Journal of Social Sciences and Humanity Studies, c. 2, sy 1, Haziran 2010, ss. 17-24, https://izlik.org/JA67XM38XA.
Vancouver
1.Mária Fekete Farkasné. VULNERABILITY OF AGRICULTURE TO CLIMATE CHANGE IN THE NEW MEMBER STATES OF EUROPEAN UNION. IJ-SSHS [Internet]. 01 Haziran 2010;2(1):17-24. Erişim adresi: https://izlik.org/JA67XM38XA