VULNERABILITY OF AGRICULTURE TO CLIMATE CHANGE IN THE NEW MEMBER STATES OF EUROPEAN UNION
Abstract
Keywords
Kaynakça
- Bradshav, B., Belliveau, S., Smith, B., Sawyer, B. (2005): Farmers’ vulnerability to climate and other risks: a comparative assesment from the Okanagan Valley, B. C.
- Csete L., Láng I. (2005): A fenntartható agrárgazdaság és vidékfejlesztés, MTA Társadalomkutató Központ, Budapest
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- IPCC (2001), Climate Change 2001: Impacts, Adaptation and Vulnerability. Contribution of
- Working Group II to the Third Assessment Report of the Intergovernmental Panel on Climate Change. Cambridge University Press, Cambridge. Fekete-Farkas, M., Dobo, E., Singh, MK., Rounsevell, M., Audsley, E. (2006): Socio-economic aspect of climate change impact on food production sources and ecosystems in Europe. Cereal
- Research Communications, 781-784 Vol.34 (1) Holling, C.S. (2001) `Understanding the complexity of economic, ecological, and social systems', Ecosystems, Vol. 4, pp.390-405.
- Szabo,G., Kovacs-Katona J. (2008), Sustainability,Environmental protection and efficiency,
- (in:Szucs I., Fekete-Farkas M. Efficiency in Agriculture, Agroinform Publishing House, Budapest Fekete-Farkas, M., Rounsewell, M., Audsley, E. (2005): Socio-economic scenarios of agricultural land use change in Central and Eastern European Countries, Paper prepared for presentation at the XIth Congress of the EAAE, 24-27 August, Copenhagen, Denmark
Ayrıntılar
Birincil Dil
İngilizce
Konular
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Bölüm
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Yazarlar
Mária Fekete Farkasné
Bu kişi benim
Yayımlanma Tarihi
1 Haziran 2010
Gönderilme Tarihi
1 Haziran 2010
Kabul Tarihi
-
Yayımlandığı Sayı
Yıl 2010 Cilt: 2 Sayı: 1