BibTex RIS Kaynak Göster

Effect of Commonly Consumed Fresh Fruit Juices And Commercially Available Fruit Juices on pH of Saliva at Various Time Intervals

Yıl 2011, Cilt: 4 Sayı: 1, 7 - 11, 01.03.2011

Öz

Kaynakça

  • Lata Kiran Banan, Amitha M Hegde. Plaque and salivary pH changes after consumption of fresh fruit juices. The Journal of Clin Ped Dent. 2005; 30(1): 9-13.
  • Jihanson AK, Johanson A, Birkhed D, Omar R, Baghdais S, Carlson GE. Dental erosion, soft drink intake, and oral health in young Saudi men, and the development of a system for assessing erosive tooth wear. Acta Odont Scand. 1996; 54: 369-78.
  • Darby ET. Dental erosion and the gouty diathesis: Are they usually associated? Dent Cosmos 1892; 34: 629-640.
  • Miller W.D. Experiments and Observations on the Wasting of Tooth Tissue Variously Designated as Erosion, Abrasion, Chemical Abrasion, Denudation. Dent Cosmos 1907; 49: 225- 247.
  • George K. Stookey. The effect of saliva on dental caries. J Am Dent Assoc 2008; 139; 11S-17S.
  • Birkhed D. Sugar Content, Acidity and Effect on Plaque pH of Fruit Juices, fruit Drinks, Carbonated Beverages and Sports drinks. Caries Res 1984 (18): 120-27.
  • Henry Klein, Carrole E Palmer, Knutson JW. “Studies on dental Caries, dental status and dental needs of elementary school children”. Public health report (Washington) 1938; 53: 751-65.
  • Green J.C., Vermillion J.R. The simplified oral hygiene index. Acta Odont Scand. 1963; 21: 533-51.
  • Hartles RL, Wagg BJ. Erosive effect of drinking fluids on the molar teeth of rats. Arch Oral Biol 1962; 5: 307-15.
  • W.M Edger, B G Bibby, S Mundorff, J Rowley., Acid production in plaques after eating snacks: modifying factors in foods. Journal of American Dental Association 1975; 90: 418-25.
  • Mythri H, Chandu GN, Prashant GM, Subba Reddy V. V. Effect of Four Fruit Juices on pH of Dental Plaque – A Four Period Cross-over Study. Journal of the Indian Association of Public Health Dentistry. 2008; 11: 53-58.

Effect of Commonly Consumed Fresh Fruit Juices And Commercially Available Fruit Juices on pH of Saliva at Various Time Intervals

Yıl 2011, Cilt: 4 Sayı: 1, 7 - 11, 01.03.2011

Öz

Kaynakça

  • Lata Kiran Banan, Amitha M Hegde. Plaque and salivary pH changes after consumption of fresh fruit juices. The Journal of Clin Ped Dent. 2005; 30(1): 9-13.
  • Jihanson AK, Johanson A, Birkhed D, Omar R, Baghdais S, Carlson GE. Dental erosion, soft drink intake, and oral health in young Saudi men, and the development of a system for assessing erosive tooth wear. Acta Odont Scand. 1996; 54: 369-78.
  • Darby ET. Dental erosion and the gouty diathesis: Are they usually associated? Dent Cosmos 1892; 34: 629-640.
  • Miller W.D. Experiments and Observations on the Wasting of Tooth Tissue Variously Designated as Erosion, Abrasion, Chemical Abrasion, Denudation. Dent Cosmos 1907; 49: 225- 247.
  • George K. Stookey. The effect of saliva on dental caries. J Am Dent Assoc 2008; 139; 11S-17S.
  • Birkhed D. Sugar Content, Acidity and Effect on Plaque pH of Fruit Juices, fruit Drinks, Carbonated Beverages and Sports drinks. Caries Res 1984 (18): 120-27.
  • Henry Klein, Carrole E Palmer, Knutson JW. “Studies on dental Caries, dental status and dental needs of elementary school children”. Public health report (Washington) 1938; 53: 751-65.
  • Green J.C., Vermillion J.R. The simplified oral hygiene index. Acta Odont Scand. 1963; 21: 533-51.
  • Hartles RL, Wagg BJ. Erosive effect of drinking fluids on the molar teeth of rats. Arch Oral Biol 1962; 5: 307-15.
  • W.M Edger, B G Bibby, S Mundorff, J Rowley., Acid production in plaques after eating snacks: modifying factors in foods. Journal of American Dental Association 1975; 90: 418-25.
  • Mythri H, Chandu GN, Prashant GM, Subba Reddy V. V. Effect of Four Fruit Juices on pH of Dental Plaque – A Four Period Cross-over Study. Journal of the Indian Association of Public Health Dentistry. 2008; 11: 53-58.
Toplam 11 adet kaynakça vardır.

Ayrıntılar

Birincil Dil Türkçe
Bölüm Makaleler
Yazarlar

Sabyasachi Saha Bu kişi benim

Gudamarlahally Venkatarayappa Jagannath Bu kişi benim

Venkatarayappa Jagannath Bu kişi benim

Sahana Shivkumar Bu kişi benim

Sumit Kumar Pal Bu kişi benim

Yayımlanma Tarihi 1 Mart 2011
Yayımlandığı Sayı Yıl 2011 Cilt: 4 Sayı: 1

Kaynak Göster

APA Saha, S., Jagannath, G. V., Jagannath, V., Shivkumar, S., vd. (2011). Effect of Commonly Consumed Fresh Fruit Juices And Commercially Available Fruit Juices on pH of Saliva at Various Time Intervals. Journal Of International Dental And Medical Research, 4(1), 7-11.
AMA Saha S, Jagannath GV, Jagannath V, Shivkumar S, Pal SK. Effect of Commonly Consumed Fresh Fruit Juices And Commercially Available Fruit Juices on pH of Saliva at Various Time Intervals. Journal Of International Dental And Medical Research. Mart 2011;4(1):7-11.
Chicago Saha, Sabyasachi, Gudamarlahally Venkatarayappa Jagannath, Venkatarayappa Jagannath, Sahana Shivkumar, ve Sumit Kumar Pal. “Effect of Commonly Consumed Fresh Fruit Juices And Commercially Available Fruit Juices on PH of Saliva at Various Time Intervals”. Journal Of International Dental And Medical Research 4, sy. 1 (Mart 2011): 7-11.
EndNote Saha S, Jagannath GV, Jagannath V, Shivkumar S, Pal SK (01 Mart 2011) Effect of Commonly Consumed Fresh Fruit Juices And Commercially Available Fruit Juices on pH of Saliva at Various Time Intervals. Journal Of International Dental And Medical Research 4 1 7–11.
IEEE S. Saha, G. V. Jagannath, V. Jagannath, S. Shivkumar, ve S. K. Pal, “Effect of Commonly Consumed Fresh Fruit Juices And Commercially Available Fruit Juices on pH of Saliva at Various Time Intervals”, Journal Of International Dental And Medical Research, c. 4, sy. 1, ss. 7–11, 2011.
ISNAD Saha, Sabyasachi vd. “Effect of Commonly Consumed Fresh Fruit Juices And Commercially Available Fruit Juices on PH of Saliva at Various Time Intervals”. Journal Of International Dental And Medical Research 4/1 (Mart 2011), 7-11.
JAMA Saha S, Jagannath GV, Jagannath V, Shivkumar S, Pal SK. Effect of Commonly Consumed Fresh Fruit Juices And Commercially Available Fruit Juices on pH of Saliva at Various Time Intervals. Journal Of International Dental And Medical Research. 2011;4:7–11.
MLA Saha, Sabyasachi vd. “Effect of Commonly Consumed Fresh Fruit Juices And Commercially Available Fruit Juices on PH of Saliva at Various Time Intervals”. Journal Of International Dental And Medical Research, c. 4, sy. 1, 2011, ss. 7-11.
Vancouver Saha S, Jagannath GV, Jagannath V, Shivkumar S, Pal SK. Effect of Commonly Consumed Fresh Fruit Juices And Commercially Available Fruit Juices on pH of Saliva at Various Time Intervals. Journal Of International Dental And Medical Research. 2011;4(1):7-11.