Yerel bitki özütlerinin biyodizel kristalleşme sıcaklıkları üzerindeki etkisinin Diferansiyel Taramalı Kalorimetri (DSC)ile incelenmesi
Öz
Anahtar Kelimeler
Kaynakça
- Abduh, M. Y., Alyssa, S., Butar, R. A., Pane, I. S. S., Melani, L., & Mohamad Puad, N. I. (2025). Effects of solid-state fermentation using Aspergillus niger on yield, total phenolic content, and antioxidant activity of defatted rice bran extract. Food Chemistry Advances, 7(March), 100957. https://doi.org/10.1016/j.focha.2025.100957
- Açikgöz, M. A., Kara, Ş. M., Aygün, A., Özcan, M. M., & Bati Ay, E. (2019). Effects of methyl Jasmonate and salicylic acid on the production of camphor and Phenolic compounds in cell suspension culture of endemic Turkish yarrow (Achillea gypsicola) species. Turkish Journal of Agriculture and Forestry, 43(3), 351–359. https://doi.org/10.3906/tar-1809-54
- Ajala, O. E., Aberuagba, F., Odetoye, T. E., & Ajala, A. M. (2015). Biodiesel: Sustainable Energy Replacement to Petroleum-Based Diesel Fuel – A Review. ChemBioEng Reviews, 2(3), 145–156. https://doi.org/10.1002/cben.201400024
- Akcay, G., Ozdemir, F., Ozkinali, S., Demirdögen, F., Yilmaz, & Ali. (2025). Investigation of the Protective and Therapeutic Effects of Ginger (Zingiber officinale) Extracts on Neuroinflammatory, Motor and Cognitive Impairments Caused by Mild Traumatic Brain Injury Model. Turkish Neurosurgery, 35(2), 257–264. https://doi.org/10.5137/1019-5149.JTN.46057-23.7
- Akif Açıkgöz, M. (2019). Evaluation of Phytochemical Compositions and Biological Properties of Achillea gypsicola at Different Phenological Stages. Chemistry and Biodiversity, 16(12). https://doi.org/10.1002/cbdv.201900373
- Akorede, M. F., Hizam, H., & Pouresmaeil, E. (2010). Distributed energy resources and benefits to the environment. Renewable and Sustainable Energy Reviews, 14(2), 724–734. https://doi.org/10.1016/j.rser.2009.10.025
- Al-Samaraae, R. R., Atabani, A. E., Uguz, G., Kumar, G., Arpa, O., Ayanoglu, A., Mohammed, M. N., & Farouk, H. (2020). Perspective of safflower (Carthamus tinctorius) as a potential biodiesel feedstock in Turkey: characterization, engine performance and emissions analyses of butanol–biodiesel–diesel blends. Biofuels, 11(6). https://doi.org/10.1080/17597269.2017.1398956
- Antunes Viegas, D., Palmeira-De-Oliveira, A., Salgueiro, L., Martinez-De-Oliveira, J., & Palmeira-De-Oliveira, R. (2014). Helichrysum italicum: From traditional use to scientific data. Journal of Ethnopharmacology, 151(1), 54–65. https://doi.org/10.1016/j.jep.2013.11.005
Ayrıntılar
Birincil Dil
Türkçe
Konular
Enerji ve Yakmada Kimyasal ve Termal Süreçler
Bölüm
Araştırma Makalesi
Yazarlar
Gediz Uğuz
*
0000-0002-6796-6067
Türkiye
Sevil Özkınalı
0000-0001-9166-191X
Türkiye
Selma Nacak
0000-0001-8934-1212
Türkiye
Sinem Kaya
0000-0002-5468-9662
Türkiye
Abdülvahap Çakmak
0000-0003-1434-6697
Türkiye
Yayımlanma Tarihi
30 Ekim 2025
Gönderilme Tarihi
1 Ağustos 2024
Kabul Tarihi
24 Temmuz 2025
Yayımlandığı Sayı
Yıl 2025 Cilt: 45 Sayı: 2