Araştırma Makalesi
BibTex RIS Kaynak Göster
Yıl 2022, , 667 - 675, 30.12.2022
https://doi.org/10.31015/jaefs.2022.4.22

Öz

Araştırma, Adana koşullarında yıllara bağlı olarak bazı soya genotiplerinin verim ve verim unsurları arasındaki ilişkileri belirlemek amacıyla yürütülmüştür. Bu araştırma; 2015 ve 2016 yıllarında 5 adet soya çeşidi ve bir adet çeşit adayı ile Adana şartlarında Tesadüf Blokları Deneme Desenine göre 4 tekrarlamalı olarak yürütülmüştür. Yapılan birleşik varyans analizinde verim ve verim unsurları bakımından yıl*genotip interaksiyonu önemsiz diğer varyasyon kaynakları (yıl ve genotip) istatistiki açıdan P <0.01‘e göre önemli bulunmuştur. Analiz sonuçlarına göre her iki yılın ortalamasında genotiplerin tane verimi 478,1-555,2 kg.da-1, 2015 yılında 578,2-678,8 kg.da-1, 2016 yılında 359,7-435,9 kg.da-1, arasında değişim göstermiştir. Yapılan korelasyonda incelenen özellikler bakımından tane verimini ile çiçeklenme gün sayısı, fizyolojik olum gün sayısı ve ilk bakla yüksekliği arasında önemli ve olumlu, tane verimi ile 1000 tohum ağırlığı, yağ oranı, bitkide bakla sayısı arasında olumsuz ve önemli bir ilişki olduğu tespit edilmiştir.Adana şartlarında 2015-2016 yıllarında ana ürün soya genotipleri ile yürütülen çalışmada, genotiplerin tane verimi ile verim unsurları bakımından yıl, genotip ve yıl*genotip etkileşimleri incelenmiştir. Sonuç olarak Adana şartlarında Cinsoy, Aday 1 (Mona) ve Blaze çeşitleri yüksek performans sergilemiş, tane verimi ve diğer özellikler bakımından çevrenin etkisi genotip ve interaksiyon etkisinden daha yüksek olduğu tespit edilmiştir. Bu çalışma sonucunda çeşit adayı Aday 1, Mona ismi ile tescillenmiştir. Ayrıca Adana şartlarında ana ürün soya yetiştiriciliği için Cinsoy, Blaze ve yeni tescil edilen Mona çeşitlerinin önerilebileceği sonucuna varılmıştır.

Kaynakça

  • Ahmadi, A. Y., Arien, M. (2022). Poultry manure effects on yield and some agronomic components of soybean (Glycine max L.) under Khost Agro-Ecological Conditions, Afghanistan. International Journal of Agriculture Environment and Food Sciences, 6(1), 1-6. Retrieved from https://dergipark.org.tr/en/pub/jaefs/issue/69073/845058.
  • Ansarifard, I., Mostafavi, K., Khosroshahli, M., Reza Bihamta, M., Ramshini, H. (2020). A study on genotype–environment interaction based on GGE biplot graphical method in sunflower genotypes (Helianthus annuus L.). Food Science and Nutrition, 8 (7), 3327-3334. Retrieved from https://onlinelibrary.wiley.com/doi/full/10.1002/fsn3.1610.
  • Aremu, C.O., Ojo, D.K. (2005). Genotype x environment interaction and selection for yield and related traits in soybean. Moor Journal of Agricultural Research, 6(1 & 2):81-86. Retrieved from https://www.ajol.info/index.php/mjar/article/view/31828.
  • Arioglu, H., Bakal, H., Gulluoglu, L., Kurt, C., Sinan, S., Onat, B. (2015). The Determination of some important argonomical and quality properties of soybean (Glycine max L. Merr) varieties in double cropped condations Türkiye 11. Field Crops Congress 7-10 September 2015, Çanakkale, 358-362.
  • Arioglu, H., Ozyurtseven, S., Gulluoglu, L. (2012). The Determination of crude oil yield and fatty acids composition of some soybean (Glycine max L. Merr) varieties in double cropped conditions-II. Çukurova Üniversitesi Ziraat Fakültesi Dergisi, 27(2), 1-10. Retrieved from https://dergipark.org.tr/en/pub/cuzfd/issue/23790/253584
  • Carvalho, C.G.P., Arias, C.A.A., Toledo, J.F.F., Almeida, L.A., Kiihl, R.A., Oliveira, M.F. (2002). Adaptability and stability study of soybean lines developed for high yield in Parana State using four methodologies. Crop Breeding and Applied Biotechnology 2(2),247-256. Retrieved from https://www.alice.cnptia.embrapa.br/handle/doc/465786
  • Calıskan, S., Arioglu, H. (2004). Determination of soybean cultivars and lines for the second crop produciton under amik plain conditions Mustafa Kemal Üniversitesi Ziraat Fakültesi Dergisi, 1(2), 23-32. Retrieved from https://search.trdizin.gov.tr/yayin/detay/64930.
  • Copur, O., Gur, M. A., Demirel, U., Karakus, M. (2009). Performance of some soybean (Glycine max L. Merr.) genotypes double cropped in semi-arid conditions. Notulae Botanicae Horti Agrobotanici Cluj-Napoca, 37(2), 145-151. Retrieved from https://www.notulaebotanicae.ro/index.php/nbha/article/view/3260
  • Cubukçu, P., Karakus, M., Vurarak, Y., Şahar, A.K., Yıldırım, U.A. (2020). Determining of performance some advanced soybean lines in Adana and Sanlıurfa locations. International Journal of Eastern Mediterranean Agricultural Research, 3(1), 1-16. Retrieved from https://dergipark.org.tr/en/pub/ijemar/issue/55071/755984
  • EL-Refaey, EL-Seidy, R.A., El-Borai, M.A., Abu Sein, T.M. (2013). Phenotypic stability parameters of yield for some soybean genotypes. Egypt Journal of Plant Breed. 17(2), 455-466.
  • Eswari, K.B., Rao, M.V.B. (2006). Analysis of stability for some characters in soybean (Glycine max L. Merr.). International Journal of Agricultural Sciences, 2(2):559-561.
  • Hossain, M.A., Rahman, L., Shamsuddin, A.K.M. (2003). Genotype-environment interaction and stability analysis in soybean. Journal of Biological Sciences, 3(11), 1026-1031. Retrieved from https://www.researchgate.net/profile/Mohammad-Anwar-Hossain/publication/46030499-Environment-Interaction-and-Stability-Analysis-in-Soybean.pdf
  • Hu, M., Wiatrak, P. (2012). Effect of planting date on soybean growth yield and grain quality: Review. Agronomy Journal, 140(3), 785-790. https://acsess.onlinelibrary.wiley.com/doi/full/10.2134/agronj2011.0382
  • Ilker, E., Kocatürk, M., Kadiroğlu, A., Altınbaş, M., Yıldırım, A., Öztürk, G. Yıldız, H. (2018). Stability analyses for double cropping in soybean (Glycine max L. Merr.). Turkish Journal of Field Crops, 23(2), 80-84.
  • Karaaslan, D. (2011). Determınation of some soyabean lines yield and quality components grown as second crop in Diyarbakır conditions. Harran Tarım ve Gıda Bilimleri Dergisi, 15(3), 37-44. Retrieved from https://dergipark.org.tr/en/pub/tjfc/article/467434
  • Karaaslan, D., Boydak, E., Gür, M. A. (1998). Effecet of different sowing dates of soybean (glycine max l.) varieties on yield and yield components. Harran Üniversitesi Ziraat Fakültesi Dergisi, 2(4):55-64. Retrieved from https://search.trdizin.gov.tr/yayin/detay/24539/
  • Karasu, A., Öz, M., Göksoy, A. T., Turan, Z. M. (2009). Genotype by environment interactions, stability, and heritability of seed yield and certain agronomical traits in soybean. African Journal of Biotechnology, 8(4), 580-590. Retrieved from https://www.ajol.info/index.php/ajb/article/view/59880
  • Kaya, Y., Atakisi, İ.K. (2002). Stability analysis in different yield characters in sunflower (Helianthus Annuus L.) Anadolu Journal of Aegean Agricultural Research Institute, 12 (2), 1 – 20. MARA. Retrieved from https://dergipark.org.tr/en/download/article-file/20035.
  • Khomari, A., Mostafavi, K., Mohammadi, A. (2017). Stability study of yield in sunflower (Helianthus annuus L.) cultivars using AMMI method. Journal of Crop Breeding, 9(23), 117–124. Retrieved from https://jcb.sanru.ac.ir/article-1-879-en.html
  • Kinney, A.J., & Clemente, T.E. (2004). Modifying soybean oil for enhanced performance in biyodisel blends. Fuel Processing Technology, 86(10), 1137-1147. Retrieved from https://www.sciencedirect.com/science/article/pii/S037838200400195X
  • Lopes da Silva, Borem, F., Sediyama, A. Ludke, T. (2017). Soybean Breeding. Springer, USA. Retrieved from https://link.springer.com/book/10.1007/978-3-319-57433-2
  • Mebrahtu, T., Elmi, A. (1997). Stability analysis of vegetable soybean. Soybean Genetics Newsletter 24, 214-216. Retrieved from https://worldveg.tind.io/record/25570/
  • Morsy, A.R., Fares, W.M., Ragheb, S.B., Ibrahim, M.A. (2015). Stability analysis of some soybean genotypes using a simplified statistical model. Journal of Plant Production, 6(12), 1975-1990. Retrieved from https://journals.ekb.eg/article_52124.html
  • OECD-FAO, (2019). OECD-FAO Agricultural Outlook 2019-2028. Chapter 2. Latin American Agriculture: Prospects and Challenges.
  • Oliveira, L.G., Hamawaki, O.T., Simon, G.A., Sousa, L.B., Nogueira, A.P.O., Rezende, D.F., Hamawaki, C.D.L. (2012). Adaptability and stability of soybean yield in two soybean producing regions. Bioscience Journal, 28(6), 852-861. Retrieved from https://www.cabdirect.org/cabdirect/abstract/20133028306
  • Ozkan, R., Bayhan, M., Albayrak, O., Karaaslan, D., Yildirim, M. (2019). Second crop potential of soybean lines for Diyarbakır location on the yield and quality. International Journal of Agriculture Environment and Food Sciences, 3(3), 121-126.
  • Primomo, V.S., Falk, D.E., Ablett, G.R., Taner, J.W., Rajcan, I. (2002). Genotype x environment interactions, stability, and agronomic performance of soybean with altered fatty acid profiles. Crop Sciences 42, 37-44. Retrieved from https://acsess.onlinelibrary.wiley.com/doi/full/10.2135/cropsci2002.3700.
  • SoyStats, (2022). World Oilseed Production. Retrieved from: http://soystats.com/international-world-oilseed-production/ date of access; 20.10.2022.
  • Sudaric, A., Simic, D., Vrataric M. (2006). Characterization of genotype by environment interactions in soybean breeding programmes of southeast europe. Plant Breeding, 125, 191-194. https://onlinelibrary.wiley.com/doi/full/10.1111/j.1439-0523.2006.01185.x
  • TÜİK, (2022). Soybean Production and Fields in Turkey. Retrieved from: https://biruni.tuik.gov.tr/medas/?kn=92&locale=tr. date of access; 20.10.2022.
  • Verma, N., Izhar, T. (2017). Seasonal variations in soybean genotypes under different environments. Journal of Pharmacognosy and Phytochemistry, 6(5):1326-1329. Retrieved from https://www.phytojournal.com/archives/2017/vol6issue5/PartS/6-5-51-426.pdf
  • Yothasiri, A., Somwang, T. (2000). Stability of soybean genotypes in Central Plain Thailand. Agriculture and Natural Resources, 34(3), 315-322. Retrieved from https://li01.tci-thaijo.org/index.php/anres/article/view/240321
  • Wigham, D.K., Minor, H.C. (1978). Agronomic characteristics and enviromental stres. Soybean Physiology, Agronomy and Utilization (Ed. by AG Norman). Academic Pres. London. 249p.
  • Wheeler, T., Braun J. V. (2013). Climate change impacts on global food security. Science, 341, 508-513. Retrieved from https://www.science.org/doi/abs/10.1126/science.1239402

Investigation of yield and yield components in main crop soybean genotypes in Adana conditions

Yıl 2022, , 667 - 675, 30.12.2022
https://doi.org/10.31015/jaefs.2022.4.22

Öz

The research was carried out in Adana conditions to determine the relati-onships between seed yield and yield components of some soybean ge-notypes depending on the years. In this research, which was carried out in 2015 and 2016 years, it was established with 5 soybean varieties and one variety candidate and according to Randomized Complete Block De-sign with 4 replications. In the combined analysis of variance, the year*genotype interaction was insignificant in terms of yield and yield components, while other sources of variation (year and genotype) were found to be statistically significant compared to P <0.01. Seed yield showed changed between 5782-6788 kg ha-1 in 2015 and 3597-4359 kg ha-1 in 2016. In the correlation between the examined traits; While there was a significant and positive relationship between seed yield and day to flowering, days to maturity, first pod height and oil rate, there was a significant and negative relationship between 1000 seed weight and the number of pods per plant. The varyans analysis showed that the inter-actions of year, genotype and year*genotype were significant in terms of seed yield and yield components of genotypes. As a result, Cinsoy, variety candidate 1 (Mona) and Blaze of varieties showed high performance in Adana conditions, and it was determined that the effect of the environment was higher than the effect of genotype and interaction in terms of seed yield and other traits. As a result of this study, the variety candidate 1 was registered under the name Mona. In addition, it was concluded that Cinsoy, Blaze and newly registered Mona varieties can be recommended for main crop soybean cultivation in Adana conditions.

Kaynakça

  • Ahmadi, A. Y., Arien, M. (2022). Poultry manure effects on yield and some agronomic components of soybean (Glycine max L.) under Khost Agro-Ecological Conditions, Afghanistan. International Journal of Agriculture Environment and Food Sciences, 6(1), 1-6. Retrieved from https://dergipark.org.tr/en/pub/jaefs/issue/69073/845058.
  • Ansarifard, I., Mostafavi, K., Khosroshahli, M., Reza Bihamta, M., Ramshini, H. (2020). A study on genotype–environment interaction based on GGE biplot graphical method in sunflower genotypes (Helianthus annuus L.). Food Science and Nutrition, 8 (7), 3327-3334. Retrieved from https://onlinelibrary.wiley.com/doi/full/10.1002/fsn3.1610.
  • Aremu, C.O., Ojo, D.K. (2005). Genotype x environment interaction and selection for yield and related traits in soybean. Moor Journal of Agricultural Research, 6(1 & 2):81-86. Retrieved from https://www.ajol.info/index.php/mjar/article/view/31828.
  • Arioglu, H., Bakal, H., Gulluoglu, L., Kurt, C., Sinan, S., Onat, B. (2015). The Determination of some important argonomical and quality properties of soybean (Glycine max L. Merr) varieties in double cropped condations Türkiye 11. Field Crops Congress 7-10 September 2015, Çanakkale, 358-362.
  • Arioglu, H., Ozyurtseven, S., Gulluoglu, L. (2012). The Determination of crude oil yield and fatty acids composition of some soybean (Glycine max L. Merr) varieties in double cropped conditions-II. Çukurova Üniversitesi Ziraat Fakültesi Dergisi, 27(2), 1-10. Retrieved from https://dergipark.org.tr/en/pub/cuzfd/issue/23790/253584
  • Carvalho, C.G.P., Arias, C.A.A., Toledo, J.F.F., Almeida, L.A., Kiihl, R.A., Oliveira, M.F. (2002). Adaptability and stability study of soybean lines developed for high yield in Parana State using four methodologies. Crop Breeding and Applied Biotechnology 2(2),247-256. Retrieved from https://www.alice.cnptia.embrapa.br/handle/doc/465786
  • Calıskan, S., Arioglu, H. (2004). Determination of soybean cultivars and lines for the second crop produciton under amik plain conditions Mustafa Kemal Üniversitesi Ziraat Fakültesi Dergisi, 1(2), 23-32. Retrieved from https://search.trdizin.gov.tr/yayin/detay/64930.
  • Copur, O., Gur, M. A., Demirel, U., Karakus, M. (2009). Performance of some soybean (Glycine max L. Merr.) genotypes double cropped in semi-arid conditions. Notulae Botanicae Horti Agrobotanici Cluj-Napoca, 37(2), 145-151. Retrieved from https://www.notulaebotanicae.ro/index.php/nbha/article/view/3260
  • Cubukçu, P., Karakus, M., Vurarak, Y., Şahar, A.K., Yıldırım, U.A. (2020). Determining of performance some advanced soybean lines in Adana and Sanlıurfa locations. International Journal of Eastern Mediterranean Agricultural Research, 3(1), 1-16. Retrieved from https://dergipark.org.tr/en/pub/ijemar/issue/55071/755984
  • EL-Refaey, EL-Seidy, R.A., El-Borai, M.A., Abu Sein, T.M. (2013). Phenotypic stability parameters of yield for some soybean genotypes. Egypt Journal of Plant Breed. 17(2), 455-466.
  • Eswari, K.B., Rao, M.V.B. (2006). Analysis of stability for some characters in soybean (Glycine max L. Merr.). International Journal of Agricultural Sciences, 2(2):559-561.
  • Hossain, M.A., Rahman, L., Shamsuddin, A.K.M. (2003). Genotype-environment interaction and stability analysis in soybean. Journal of Biological Sciences, 3(11), 1026-1031. Retrieved from https://www.researchgate.net/profile/Mohammad-Anwar-Hossain/publication/46030499-Environment-Interaction-and-Stability-Analysis-in-Soybean.pdf
  • Hu, M., Wiatrak, P. (2012). Effect of planting date on soybean growth yield and grain quality: Review. Agronomy Journal, 140(3), 785-790. https://acsess.onlinelibrary.wiley.com/doi/full/10.2134/agronj2011.0382
  • Ilker, E., Kocatürk, M., Kadiroğlu, A., Altınbaş, M., Yıldırım, A., Öztürk, G. Yıldız, H. (2018). Stability analyses for double cropping in soybean (Glycine max L. Merr.). Turkish Journal of Field Crops, 23(2), 80-84.
  • Karaaslan, D. (2011). Determınation of some soyabean lines yield and quality components grown as second crop in Diyarbakır conditions. Harran Tarım ve Gıda Bilimleri Dergisi, 15(3), 37-44. Retrieved from https://dergipark.org.tr/en/pub/tjfc/article/467434
  • Karaaslan, D., Boydak, E., Gür, M. A. (1998). Effecet of different sowing dates of soybean (glycine max l.) varieties on yield and yield components. Harran Üniversitesi Ziraat Fakültesi Dergisi, 2(4):55-64. Retrieved from https://search.trdizin.gov.tr/yayin/detay/24539/
  • Karasu, A., Öz, M., Göksoy, A. T., Turan, Z. M. (2009). Genotype by environment interactions, stability, and heritability of seed yield and certain agronomical traits in soybean. African Journal of Biotechnology, 8(4), 580-590. Retrieved from https://www.ajol.info/index.php/ajb/article/view/59880
  • Kaya, Y., Atakisi, İ.K. (2002). Stability analysis in different yield characters in sunflower (Helianthus Annuus L.) Anadolu Journal of Aegean Agricultural Research Institute, 12 (2), 1 – 20. MARA. Retrieved from https://dergipark.org.tr/en/download/article-file/20035.
  • Khomari, A., Mostafavi, K., Mohammadi, A. (2017). Stability study of yield in sunflower (Helianthus annuus L.) cultivars using AMMI method. Journal of Crop Breeding, 9(23), 117–124. Retrieved from https://jcb.sanru.ac.ir/article-1-879-en.html
  • Kinney, A.J., & Clemente, T.E. (2004). Modifying soybean oil for enhanced performance in biyodisel blends. Fuel Processing Technology, 86(10), 1137-1147. Retrieved from https://www.sciencedirect.com/science/article/pii/S037838200400195X
  • Lopes da Silva, Borem, F., Sediyama, A. Ludke, T. (2017). Soybean Breeding. Springer, USA. Retrieved from https://link.springer.com/book/10.1007/978-3-319-57433-2
  • Mebrahtu, T., Elmi, A. (1997). Stability analysis of vegetable soybean. Soybean Genetics Newsletter 24, 214-216. Retrieved from https://worldveg.tind.io/record/25570/
  • Morsy, A.R., Fares, W.M., Ragheb, S.B., Ibrahim, M.A. (2015). Stability analysis of some soybean genotypes using a simplified statistical model. Journal of Plant Production, 6(12), 1975-1990. Retrieved from https://journals.ekb.eg/article_52124.html
  • OECD-FAO, (2019). OECD-FAO Agricultural Outlook 2019-2028. Chapter 2. Latin American Agriculture: Prospects and Challenges.
  • Oliveira, L.G., Hamawaki, O.T., Simon, G.A., Sousa, L.B., Nogueira, A.P.O., Rezende, D.F., Hamawaki, C.D.L. (2012). Adaptability and stability of soybean yield in two soybean producing regions. Bioscience Journal, 28(6), 852-861. Retrieved from https://www.cabdirect.org/cabdirect/abstract/20133028306
  • Ozkan, R., Bayhan, M., Albayrak, O., Karaaslan, D., Yildirim, M. (2019). Second crop potential of soybean lines for Diyarbakır location on the yield and quality. International Journal of Agriculture Environment and Food Sciences, 3(3), 121-126.
  • Primomo, V.S., Falk, D.E., Ablett, G.R., Taner, J.W., Rajcan, I. (2002). Genotype x environment interactions, stability, and agronomic performance of soybean with altered fatty acid profiles. Crop Sciences 42, 37-44. Retrieved from https://acsess.onlinelibrary.wiley.com/doi/full/10.2135/cropsci2002.3700.
  • SoyStats, (2022). World Oilseed Production. Retrieved from: http://soystats.com/international-world-oilseed-production/ date of access; 20.10.2022.
  • Sudaric, A., Simic, D., Vrataric M. (2006). Characterization of genotype by environment interactions in soybean breeding programmes of southeast europe. Plant Breeding, 125, 191-194. https://onlinelibrary.wiley.com/doi/full/10.1111/j.1439-0523.2006.01185.x
  • TÜİK, (2022). Soybean Production and Fields in Turkey. Retrieved from: https://biruni.tuik.gov.tr/medas/?kn=92&locale=tr. date of access; 20.10.2022.
  • Verma, N., Izhar, T. (2017). Seasonal variations in soybean genotypes under different environments. Journal of Pharmacognosy and Phytochemistry, 6(5):1326-1329. Retrieved from https://www.phytojournal.com/archives/2017/vol6issue5/PartS/6-5-51-426.pdf
  • Yothasiri, A., Somwang, T. (2000). Stability of soybean genotypes in Central Plain Thailand. Agriculture and Natural Resources, 34(3), 315-322. Retrieved from https://li01.tci-thaijo.org/index.php/anres/article/view/240321
  • Wigham, D.K., Minor, H.C. (1978). Agronomic characteristics and enviromental stres. Soybean Physiology, Agronomy and Utilization (Ed. by AG Norman). Academic Pres. London. 249p.
  • Wheeler, T., Braun J. V. (2013). Climate change impacts on global food security. Science, 341, 508-513. Retrieved from https://www.science.org/doi/abs/10.1126/science.1239402
Toplam 34 adet kaynakça vardır.

Ayrıntılar

Birincil Dil İngilizce
Konular Ziraat, Veterinerlik ve Gıda Bilimleri
Bölüm Makaleler
Yazarlar

Mustafa Yaşar 0000-0001-9348-7978

Mehmet Sezgin 0000-0002-1726-5641

Yayımlanma Tarihi 30 Aralık 2022
Gönderilme Tarihi 21 Ekim 2022
Kabul Tarihi 22 Kasım 2022
Yayımlandığı Sayı Yıl 2022

Kaynak Göster

APA Yaşar, M., & Sezgin, M. (2022). Investigation of yield and yield components in main crop soybean genotypes in Adana conditions. International Journal of Agriculture Environment and Food Sciences, 6(4), 667-675. https://doi.org/10.31015/jaefs.2022.4.22

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