THE TRADITIONAL SPORT OF TURKS: AN EVALUATION OF HYDRATION KNOWLEDGE OF OIL WRESTLERS

Cilt: 2 Sayı: 1 30 Ocak 2015
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THE TRADITIONAL SPORT OF TURKS: AN EVALUATION OF HYDRATION KNOWLEDGE OF OIL WRESTLERS

Abstract

This study aimed at evaluating the level of knowledge of oil wrestlers about fluid intake and hydration. The study covered a total of 188 licensed male athletes. The athletes were given a questionnaire in a face to face interview. The 17-item questionnaire contained some personal questions as well as questions that athletes can give answers as true or false in order to assess their level of knowledge about hydration. In statistical analysis of data, SPSS was used, and frequency analysis and arithmetic average values were calculated and t test was used for relevant measurements. The amount of water consumed by athletes during the day of competition was found to be about 4.18±0.96 L/day. A significant difference was observed in water consumptions of athletes according to the answers given to the question: “Athletes should begin each training session or competition well hydrated” (p<0.05). The amount of water that athletes who answered “true” to this question stated consuming during the day of competition is higher than that of the athletes answered “false” to the question. Majority of athletes (62.8%) stated that they did not receive any information from anyone concerning fluid intake while 19.1% expressed they consult to their trainers and 6.4% to their friends. It was found that athletes gave correct answers to 70.6% of all information questions, nevertheless they had a lack of knowledge concerning the methods they apply in determining their sports drinks (questions: 12, 13 and 14) and hydration situations (questions: 1 and 3). In oil wrestling, fluid loss becomes more and more important as competition time extends and the competitions take place outdoors in hot and humid environments. This study displayed that oil wrestlers did not have an insufficient level of knowledge about fluid intake. Nevertheless, they had some shortcomings about sports drinks and receiving information and knowledge from reliable sources.

Key words: Wrestling, Oil Wrestling, Hydration, Fluids

Keywords

Kaynakça

  1. Artioli, G.G., Franchini, E., Nicastro, H., Sterkowicz, S., Solis, M.Y., Lancha, A.H. (2010). The need of a weight management control program in judo: a proposal based on the successful case of wrestling. J Int Soc Sports Nutr, 7,15.
  2. Başaran, F.M., Guürcüm, B.H. (2011). The Yağlı Güreş Tradition in Kırkpınar and the Last Master of Kıspet-Making. Folk Life - Journal of Ethnological Studies, 49(2),103-124.
  3. Benardot, D. (2012). Advanced Sports Nutrition. Second Edition. USA: Human Kinetics.
  4. Benardot, D. (2000). Nutrition for Serious Athletes. USA: Human Kinetics.
  5. Carvalho, P., Oliveira, B., Barros, R., Padrão, P., Moreira, P., Teixeira, V.H. (2011). Impact of fluid restriction and ad libitum water intake or an 8% carbohydrate-electrolyte beverage on skill performance of elite adolescent basketball players. Int J Sport Nutr Exerc Metab, 21(3),214-221.
  6. Casa, D.J., Clarkson, P.M., Roberts, W.O. (2005). American College of Sports Medicine roundtable on hydration and physical activity: consensus statements. Curr Sports Med Rep, 4(3),115-127.
  7. Centers for Disease Control and Prevention (CDC). (1998). Hyperthermia and dehydration-related deaths associated with intentional rapid weight loss in three collegiate wrestlers--North Carolina, Wisconsin, and Michigan, November-December 1997. MMWR Morb Mortal Wkly Rep, 47(6),105-8.
  8. Dobbe, A.M. (2005). Nutrition Knowledge and Practices of Coaches and Athletic Trainers at a Division I University. A Thesis Master of Science in Family and Consumer Sciences Degree. ABD: The University of Tennessee at Martin.

Ayrıntılar

Birincil Dil

İngilizce

Konular

-

Bölüm

-

Yayımlanma Tarihi

30 Ocak 2015

Gönderilme Tarihi

30 Ekim 2014

Kabul Tarihi

-

Yayımlandığı Sayı

Yıl 1970 Cilt: 2 Sayı: 1

Kaynak Göster

APA
Yarar, H., Eskici, G., & Yavuz, A. (2015). THE TRADITIONAL SPORT OF TURKS: AN EVALUATION OF HYDRATION KNOWLEDGE OF OIL WRESTLERS. Journal of Athletic Performance and Nutrition, 2(1), 6-12. https://izlik.org/JA23HP98HF
AMA
1.Yarar H, Eskici G, Yavuz A. THE TRADITIONAL SPORT OF TURKS: AN EVALUATION OF HYDRATION KNOWLEDGE OF OIL WRESTLERS. Journal of Athletic Performance and Nutrition. 2015;2(1):6-12. https://izlik.org/JA23HP98HF
Chicago
Yarar, Hakan, Günay Eskici, ve Alişan Yavuz. 2015. “THE TRADITIONAL SPORT OF TURKS: AN EVALUATION OF HYDRATION KNOWLEDGE OF OIL WRESTLERS”. Journal of Athletic Performance and Nutrition 2 (1): 6-12. https://izlik.org/JA23HP98HF.
EndNote
Yarar H, Eskici G, Yavuz A (01 Mart 2015) THE TRADITIONAL SPORT OF TURKS: AN EVALUATION OF HYDRATION KNOWLEDGE OF OIL WRESTLERS. Journal of Athletic Performance and Nutrition 2 1 6–12.
IEEE
[1]H. Yarar, G. Eskici, ve A. Yavuz, “THE TRADITIONAL SPORT OF TURKS: AN EVALUATION OF HYDRATION KNOWLEDGE OF OIL WRESTLERS”, Journal of Athletic Performance and Nutrition, c. 2, sy 1, ss. 6–12, Mar. 2015, [çevrimiçi]. Erişim adresi: https://izlik.org/JA23HP98HF
ISNAD
Yarar, Hakan - Eskici, Günay - Yavuz, Alişan. “THE TRADITIONAL SPORT OF TURKS: AN EVALUATION OF HYDRATION KNOWLEDGE OF OIL WRESTLERS”. Journal of Athletic Performance and Nutrition 2/1 (01 Mart 2015): 6-12. https://izlik.org/JA23HP98HF.
JAMA
1.Yarar H, Eskici G, Yavuz A. THE TRADITIONAL SPORT OF TURKS: AN EVALUATION OF HYDRATION KNOWLEDGE OF OIL WRESTLERS. Journal of Athletic Performance and Nutrition. 2015;2:6–12.
MLA
Yarar, Hakan, vd. “THE TRADITIONAL SPORT OF TURKS: AN EVALUATION OF HYDRATION KNOWLEDGE OF OIL WRESTLERS”. Journal of Athletic Performance and Nutrition, c. 2, sy 1, Mart 2015, ss. 6-12, https://izlik.org/JA23HP98HF.
Vancouver
1.Hakan Yarar, Günay Eskici, Alişan Yavuz. THE TRADITIONAL SPORT OF TURKS: AN EVALUATION OF HYDRATION KNOWLEDGE OF OIL WRESTLERS. Journal of Athletic Performance and Nutrition [Internet]. 01 Mart 2015;2(1):6-12. Erişim adresi: https://izlik.org/JA23HP98HF