BibTex RIS Kaynak Göster

Yıl 2013, Cilt: 7 Sayı: 19, 0 - 0, 01.04.2013

Beyza Ulusoy Sözen Canan Hecer

Is HACCP a Difficult Food Safety System to Implement?

Yıl 2013, Cilt: 7 Sayı: 19, 0 - 0, 01.04.2013

Beyza Ulusoy Sözen Canan Hecer

Toplam 0 adet kaynakça vardır.

Ayrıntılar

Bölüm Makaleler
Yazarlar

Beyza Ulusoy Sözen Bu kişi benim

Canan Hecer Bu kişi benim

Yayımlanma Tarihi 1 Nisan 2013
Yayımlandığı Sayı Yıl 2013 Cilt: 7 Sayı: 19

Kaynak Göster

APA Sözen, B. U., & Hecer, C. (2013). Is HACCP a Difficult Food Safety System to Implement?. Journal of Biological and Environmental Sciences, 7(19).
AMA Sözen BU, Hecer C. Is HACCP a Difficult Food Safety System to Implement?. JBES. Nisan 2013;7(19).
Chicago Sözen, Beyza Ulusoy, ve Canan Hecer. “Is HACCP a Difficult Food Safety System to Implement?”. Journal of Biological and Environmental Sciences 7, sy. 19 (Nisan 2013).
EndNote Sözen BU, Hecer C (01 Nisan 2013) Is HACCP a Difficult Food Safety System to Implement?. Journal of Biological and Environmental Sciences 7 19
IEEE B. U. Sözen ve C. Hecer, “Is HACCP a Difficult Food Safety System to Implement?”, JBES, c. 7, sy. 19, 2013.
ISNAD Sözen, Beyza Ulusoy - Hecer, Canan. “Is HACCP a Difficult Food Safety System to Implement?”. Journal of Biological and Environmental Sciences 7/19 (Nisan 2013).
JAMA Sözen BU, Hecer C. Is HACCP a Difficult Food Safety System to Implement?. JBES. 2013;7.
MLA Sözen, Beyza Ulusoy ve Canan Hecer. “Is HACCP a Difficult Food Safety System to Implement?”. Journal of Biological and Environmental Sciences, c. 7, sy. 19, 2013.
Vancouver Sözen BU, Hecer C. Is HACCP a Difficult Food Safety System to Implement?. JBES. 2013;7(19).