BAĞIRSAK MİKROBİYOTASI VE GIDA ALERJİLERİ ARASINDAKİ İLİŞKİYE MAKRO BESİN ÖGELERİNİN ETKİSİ

Çağla Pınarlı Falakacılar; Gamzegül Bilginer Diler

EN TR

BAĞIRSAK MİKROBİYOTASI VE GIDA ALERJİLERİ ARASINDAKİ İLİŞKİYE MAKRO BESİN ÖGELERİNİN ETKİSİ

Öz

Son yıllarda bağırsak mikrobiyotası ve gıda alerjileri arasındaki ilişki üzerine yapılan çok sayıda çalışma bulunmaktadır. Diyet bileşenleri ve bu bileşenlerin bağırsak mikrobiyomu üzerine etkileri, gıda alerjilerinin birden fazla alanına doğrudan veya dolaylı olarak etki etmektedir. Bu derlemenin amacı gıda alerjilerinde bağırsak mikrobiyotasının etkisi ve diyetle alınan makro besin ögelerinin mikrobiyota ve gıda alerjileri üzerindeki etkilerinin değerlendirilmesidir.

Anahtar Kelimeler

bağırsak mikrobiyotası, gıda alerjisi, mikrobiyota

Kaynakça

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Ayrıntılar

Birincil Dil

Türkçe

Konular

Sağlık Hizmetleri ve Sistemleri (Diğer)

Bölüm

Derleme

Yazarlar

Çağla Pınarlı Falakacılar ^*
0000-0002-8733-8148
Türkiye

Gamzegül Bilginer Diler
0009-0004-1035-7465
Türkiye

Yayımlanma Tarihi

29 Nisan 2024

Gönderilme Tarihi

15 Kasım 2023

Kabul Tarihi

26 Şubat 2024

Yayımlandığı Sayı

Yıl 2024 Cilt: 7 Sayı: 1

IZ

https://izlik.org/JA56MZ32SF

APA

Pınarlı Falakacılar, Ç., & Bilginer Diler, G. (2024). BAĞIRSAK MİKROBİYOTASI VE GIDA ALERJİLERİ ARASINDAKİ İLİŞKİYE MAKRO BESİN ÖGELERİNİN ETKİSİ. Journal of Health and Sport Sciences, 7(1), 72-83. https://izlik.org/JA56MZ32SF

AMA

1.Pınarlı Falakacılar Ç, Bilginer Diler G. BAĞIRSAK MİKROBİYOTASI VE GIDA ALERJİLERİ ARASINDAKİ İLİŞKİYE MAKRO BESİN ÖGELERİNİN ETKİSİ. Journal of Health and Sport Sciences. 2024;7(1):72-83. https://izlik.org/JA56MZ32SF

Chicago

Pınarlı Falakacılar, Çağla, ve Gamzegül Bilginer Diler. 2024. “BAĞIRSAK MİKROBİYOTASI VE GIDA ALERJİLERİ ARASINDAKİ İLİŞKİYE MAKRO BESİN ÖGELERİNİN ETKİSİ”. Journal of Health and Sport Sciences 7 (1): 72-83. https://izlik.org/JA56MZ32SF.

EndNote

Pınarlı Falakacılar Ç, Bilginer Diler G (01 Nisan 2024) BAĞIRSAK MİKROBİYOTASI VE GIDA ALERJİLERİ ARASINDAKİ İLİŞKİYE MAKRO BESİN ÖGELERİNİN ETKİSİ. Journal of Health and Sport Sciences 7 1 72–83.

IEEE

[1]Ç. Pınarlı Falakacılar ve G. Bilginer Diler, “BAĞIRSAK MİKROBİYOTASI VE GIDA ALERJİLERİ ARASINDAKİ İLİŞKİYE MAKRO BESİN ÖGELERİNİN ETKİSİ”, Journal of Health and Sport Sciences, c. 7, sy 1, ss. 72–83, Nis. 2024, [çevrimiçi]. Erişim adresi: https://izlik.org/JA56MZ32SF

ISNAD

Pınarlı Falakacılar, Çağla - Bilginer Diler, Gamzegül. “BAĞIRSAK MİKROBİYOTASI VE GIDA ALERJİLERİ ARASINDAKİ İLİŞKİYE MAKRO BESİN ÖGELERİNİN ETKİSİ”. Journal of Health and Sport Sciences 7/1 (01 Nisan 2024): 72-83. https://izlik.org/JA56MZ32SF.

JAMA

1.Pınarlı Falakacılar Ç, Bilginer Diler G. BAĞIRSAK MİKROBİYOTASI VE GIDA ALERJİLERİ ARASINDAKİ İLİŞKİYE MAKRO BESİN ÖGELERİNİN ETKİSİ. Journal of Health and Sport Sciences. 2024;7:72–83.

MLA

Pınarlı Falakacılar, Çağla, ve Gamzegül Bilginer Diler. “BAĞIRSAK MİKROBİYOTASI VE GIDA ALERJİLERİ ARASINDAKİ İLİŞKİYE MAKRO BESİN ÖGELERİNİN ETKİSİ”. Journal of Health and Sport Sciences, c. 7, sy 1, Nisan 2024, ss. 72-83, https://izlik.org/JA56MZ32SF.

Vancouver

1.Çağla Pınarlı Falakacılar, Gamzegül Bilginer Diler. BAĞIRSAK MİKROBİYOTASI VE GIDA ALERJİLERİ ARASINDAKİ İLİŞKİYE MAKRO BESİN ÖGELERİNİN ETKİSİ. Journal of Health and Sport Sciences [Internet]. 01 Nisan 2024;7(1):72-83. Erişim adresi: https://izlik.org/JA56MZ32SF

BAĞIRSAK MİKROBİYOTASI VE GIDA ALERJİLERİ ARASINDAKİ İLİŞKİYE MAKRO BESİN ÖGELERİNİN ETKİSİ

The Effect of Macronutrients on the Relationship Between Intestinal Microbiota and Food Allergies

Öz

Anahtar Kelimeler

BAĞIRSAK MİKROBİYOTASI VE GIDA ALERJİLERİ ARASINDAKİ İLİŞKİYE MAKRO BESİN ÖGELERİNİN ETKİSİ

Öz

Anahtar Kelimeler

Kaynakça

Ayrıntılar

Birincil Dil

Konular

Bölüm

Yazarlar

Yayımlanma Tarihi

Gönderilme Tarihi

Kabul Tarihi

Yayımlandığı Sayı

IZ

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