Araştırma Makalesi

Echinops phaeocephalus (Asteraceae) Türünün Antimikrobiyal ve Antioksidan Aktivitesi

Cilt: 20 Sayı: 4 1 Ağustos 2017
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Antimicrobial and Antioxidant Activity of Echinops phaeocephalus (Asteraceae)

Öz

The aim of this study was to investigate antimicrobial and antioxidant activity of Echinops phaeocephalus extracts prepared with different solvents. For antioxidant potential evaluation, extraction of E. phaeocephalus was obtained by three solvents of different polarities including hexane, methanol and chloroform. Antioxidant potential was evaluated by estimating DPPH radical scavenging activity, total phenolic activity and total flavonoid activity assay. Antimicrobial activity was determined by minimal inhibitory concentration (MIC) and disc diffusion tests. Efficiency of different solvents was compared for the yield of antioxidant extracts from samples. The study results indicated that, E. phaeocephalus could be an important natural antioxidant. The evaluations of solvents for effect of extraction resulted that methanol was more effective than other solvents. Echinops phaeocephalus derived extracts were observed to have varies effects on microorganisms. The results of the antioxidant activity assay indicated that the highest phenolic content was in the extract of hexane, while the highest flavonoid content was in methanol extract. Especially methanol and hexane extracts showed high efficiency according to DPPH radical scavenging activity results. Our results concluded that E. phaeocephalus sustains an important antioxidant and antimicrobial activity.

Anahtar Kelimeler

Kaynakça

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Ayrıntılar

Birincil Dil

Türkçe

Konular

-

Bölüm

Araştırma Makalesi

Yazarlar

Handan Şapcı
CUKUROVA UNIV
Türkiye

Cem Vural
ERCİYES ÜNİVERSİTESİ
Türkiye

Yayımlanma Tarihi

1 Ağustos 2017

Gönderilme Tarihi

27 Ocak 2017

Kabul Tarihi

21 Şubat 2017

Yayımlandığı Sayı

Yıl 2017 Cilt: 20 Sayı: 4

Kaynak Göster

APA
Şapcı, H., & Vural, C. (2017). Echinops phaeocephalus (Asteraceae) Türünün Antimikrobiyal ve Antioksidan Aktivitesi. KSÜ Doğa Bilimleri Dergisi, 20(4), 355-360. https://doi.org/10.18016/ksudobil.288299
AMA
1.Şapcı H, Vural C. Echinops phaeocephalus (Asteraceae) Türünün Antimikrobiyal ve Antioksidan Aktivitesi. KSÜ Doğa Bilimleri Dergisi. 2017;20(4):355-360. doi:10.18016/ksudobil.288299
Chicago
Şapcı, Handan, ve Cem Vural. 2017. “Echinops phaeocephalus (Asteraceae) Türünün Antimikrobiyal ve Antioksidan Aktivitesi”. KSÜ Doğa Bilimleri Dergisi 20 (4): 355-60. https://doi.org/10.18016/ksudobil.288299.
EndNote
Şapcı H, Vural C (01 Haziran 2017) Echinops phaeocephalus (Asteraceae) Türünün Antimikrobiyal ve Antioksidan Aktivitesi. KSÜ Doğa Bilimleri Dergisi 20 4 355–360.
IEEE
[1]H. Şapcı ve C. Vural, “Echinops phaeocephalus (Asteraceae) Türünün Antimikrobiyal ve Antioksidan Aktivitesi”, KSÜ Doğa Bilimleri Dergisi, c. 20, sy 4, ss. 355–360, Haz. 2017, doi: 10.18016/ksudobil.288299.
ISNAD
Şapcı, Handan - Vural, Cem. “Echinops phaeocephalus (Asteraceae) Türünün Antimikrobiyal ve Antioksidan Aktivitesi”. KSÜ Doğa Bilimleri Dergisi 20/4 (01 Haziran 2017): 355-360. https://doi.org/10.18016/ksudobil.288299.
JAMA
1.Şapcı H, Vural C. Echinops phaeocephalus (Asteraceae) Türünün Antimikrobiyal ve Antioksidan Aktivitesi. KSÜ Doğa Bilimleri Dergisi. 2017;20:355–360.
MLA
Şapcı, Handan, ve Cem Vural. “Echinops phaeocephalus (Asteraceae) Türünün Antimikrobiyal ve Antioksidan Aktivitesi”. KSÜ Doğa Bilimleri Dergisi, c. 20, sy 4, Haziran 2017, ss. 355-60, doi:10.18016/ksudobil.288299.
Vancouver
1.Handan Şapcı, Cem Vural. Echinops phaeocephalus (Asteraceae) Türünün Antimikrobiyal ve Antioksidan Aktivitesi. KSÜ Doğa Bilimleri Dergisi. 01 Haziran 2017;20(4):355-60. doi:10.18016/ksudobil.288299

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