Araştırma Makalesi

Antioxidant and Oxidant Potantials and Element Contents of Chroogomphus rutilus (Agaricomycetes)

Cilt: 12 Sayı: 1 30 Nisan 2021
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Antioxidant and Oxidant Potantials and Element Contents of Chroogomphus rutilus (Agaricomycetes)

Öz

In this study, antioxidant and oxidant status of ethanol extract of Chroogomphus rutilus (Schaeff.) O.K. Mill. were determined. In addition, the element contents of the cap and stipe parts were measured. Antioxidant (TAS) and oxidant states (TOS) were determined using Rel Assay Diagnostics kits. Element contents (Cr, Cu, Mn, Fe, Ni, Cd, Pb and Zn) were determined using atomic absorption spectrophotometer. As a result of the study, the TAS value of C. rutilus was determined 2.769±0.100, the TOS value was 9.437±0.238 and the OSI value was 0.341±0.007. In addition, it was determined that Cu, Mn, Fe, Cd and Zn elements were accumulated more in the cap part of the mushroom, and Cr, Ni and Pb elements were more accumulated in the stipe part. As a result, it was determined that C. rutilus has antioxidant potential. It can be used as a natural material in pharmacological designs.

Anahtar Kelimeler

Teşekkür

We thanks to Osmaniye Korkut Ata University, Central Research Laboratory for their support

Kaynakça

  1. Alkan, S., Özparlak, H., Zengin, G. and Kaşık, G. (2017). Kültüre alınmış Lentinula edodes’ in metanol ekstraktının antioksidan ve in vitro bazı enzim inhibitör aktiviteleri. Mantar Dergisi, 8(2), 90-98.
  2. Baba, H., Ergün, N. and Özçubukçu, S. (2012). Antakya (Hatay)’dan toplanan bazı makrofungus türlerinde ağır metal birikimi ve mineral tayini. Research Journal of Biology Sciences, 5(1), 5-6.
  3. Bal, C., Akgul, H., Sevindik, M., Akata, I. and Yumrutas, O. (2017). Determination of the anti-oxidative activities of six mushrooms. Fresenius Envir. Bull., 26(10), 6246-6252.
  4. Canlı, K., Benek, A., Şenturan, M., Akata, I. and Altuner, E. M. (2019). In vitro Antimicrobial Activity of Desarmillaria tabescens. Mantar Dergisi, 10(3), 10-16.
  5. Chen, S., Oh, S. R., Phung, S., Hur, G., Ye, J. J., Kwok, S. L., Shrode, G.E., Belury, M., Adams, L.S. and Williams, D. (2006). Anti-aromatase activity of phytochemicals in white button mushrooms (Agaricus bisporus). Cancer research, 66(24), 12026-12034.
  6. Çayan, F., Tel, G., Duru, M. E., Öztürk, M., Türkoğlu, A. and Harmandar, M. (2014). Application of GC, GC-MSD, ICP-MS and spectrophotometric methods for the determination of chemical composition and in vitro bioactivities of Chroogomphus rutilus: The edible mushroom species. Food Analytical Methods, 7(2), 449-458.
  7. Dursun, N., Özcan, M. M., Kaşık, G. and Öztürk, C. (2006). Mineral contents of 34 species of edible mushrooms growing wild in Turkey. Journal of the Science of Food and Agriculture, 86(7), 1087-1094.
  8. Emsen, B., Güven, B. and Kaya, A. (2019). Yabani Yenilebilir Bir Mantar Olan Lycoperdon molle Pers.'nin Antioksidan ve Antigenotoksik Potansiyeli. Kahramanmaraş Sütçü İmam Üniversitesi Tarım ve Doğa Dergisi, 22(5), 724-732.

Ayrıntılar

Birincil Dil

İngilizce

Konular

-

Bölüm

Araştırma Makalesi

Yayımlanma Tarihi

30 Nisan 2021

Gönderilme Tarihi

9 Ağustos 2020

Kabul Tarihi

9 Ocak 2021

Yayımlandığı Sayı

Yıl 2021 Cilt: 12 Sayı: 1

Kaynak Göster

APA
Sevindik, M. (2021). Antioxidant and Oxidant Potantials and Element Contents of Chroogomphus rutilus (Agaricomycetes). Mantar Dergisi, 12(1), 29-32. https://izlik.org/JA82AC43UU
AMA
1.Sevindik M. Antioxidant and Oxidant Potantials and Element Contents of Chroogomphus rutilus (Agaricomycetes). Değerlendirme süreci. 2021;12(1):29-32. https://izlik.org/JA82AC43UU
Chicago
Sevindik, Mustafa. 2021. “Antioxidant and Oxidant Potantials and Element Contents of Chroogomphus rutilus (Agaricomycetes)”. Mantar Dergisi 12 (1): 29-32. https://izlik.org/JA82AC43UU.
EndNote
Sevindik M (01 Nisan 2021) Antioxidant and Oxidant Potantials and Element Contents of Chroogomphus rutilus (Agaricomycetes). Mantar Dergisi 12 1 29–32.
IEEE
[1]M. Sevindik, “Antioxidant and Oxidant Potantials and Element Contents of Chroogomphus rutilus (Agaricomycetes)”, Değerlendirme süreci, c. 12, sy 1, ss. 29–32, Nis. 2021, [çevrimiçi]. Erişim adresi: https://izlik.org/JA82AC43UU
ISNAD
Sevindik, Mustafa. “Antioxidant and Oxidant Potantials and Element Contents of Chroogomphus rutilus (Agaricomycetes)”. Mantar Dergisi 12/1 (01 Nisan 2021): 29-32. https://izlik.org/JA82AC43UU.
JAMA
1.Sevindik M. Antioxidant and Oxidant Potantials and Element Contents of Chroogomphus rutilus (Agaricomycetes). Değerlendirme süreci. 2021;12:29–32.
MLA
Sevindik, Mustafa. “Antioxidant and Oxidant Potantials and Element Contents of Chroogomphus rutilus (Agaricomycetes)”. Mantar Dergisi, c. 12, sy 1, Nisan 2021, ss. 29-32, https://izlik.org/JA82AC43UU.
Vancouver
1.Mustafa Sevindik. Antioxidant and Oxidant Potantials and Element Contents of Chroogomphus rutilus (Agaricomycetes). Değerlendirme süreci [Internet]. 01 Nisan 2021;12(1):29-32. Erişim adresi: https://izlik.org/JA82AC43UU

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