Research Article

Evaluation of different mechanical harvesting systems of table olive (Olea europaea cv. Gemlik)

Volume: 33 Number: 1 April 1, 2020
TR EN

Evaluation of different mechanical harvesting systems of table olive (Olea europaea cv. Gemlik)

Abstract

The experiments were conducted in Gemlik olive variety (Olea europaea cv. Gemlik)’s orchard to determinate the harvesting performance of different harvesting methods namely hand, branch shaker and trunk shaker at different frequencies and compare the harvesting methods. Trunk shaker with eight different frequencies were operated. In the first and second year of the experiments at the optimum harvest time, fruit volume, fruit detachment force, fruit weight, the ratio of fruit detachment force to fruit weight were found to be 3.9-4.0 cm3, 3.27-3.99 N, 4.23-4.28 g, 0.77-0.94 N g-1 respectively. Best results were obtained by using the trunk shaker with low frequencies as trunk shaker machine (TSM) 22 Hz. Fruit damage, tree damage levels, harvesting efficiency, duration of operation per tree and work productivity of trunk shaker with 22 Hz were found as less than 1.5%, 2.86%-7.24%, 93.93%-92.92%, 2.51-2.81 min tree-1 and 286.22-355.72 kg worker-1 h-1 respectively in two-years (2012 and 2013) trials.


Keywords

Supporting Institution

General Directorate of Agricultural Research and Politics

Thanks

Authors thank their family for for their patience, thank for their director and office friends and also for financial support of General Directorate of Agricultural Research and Policies- Republic of Turkey Ministry of Agriculture and Forest

References

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Details

Primary Language

English

Subjects

Agricultural Engineering

Journal Section

Research Article

Publication Date

April 1, 2020

Submission Date

September 18, 2019

Acceptance Date

March 19, 2020

Published in Issue

Year 2020 Volume: 33 Number: 1

APA
Yalçın, M., Alayunt, F. N., & Çakmak, B. (2020). Evaluation of different mechanical harvesting systems of table olive (Olea europaea cv. Gemlik). Mediterranean Agricultural Sciences, 33(1), 93-99. https://doi.org/10.29136/mediterranean.621607
AMA
1.Yalçın M, Alayunt FN, Çakmak B. Evaluation of different mechanical harvesting systems of table olive (Olea europaea cv. Gemlik). Mediterranean Agricultural Sciences. 2020;33(1):93-99. doi:10.29136/mediterranean.621607
Chicago
Yalçın, Muammer, Fazilet N. Alayunt, and Bülent Çakmak. 2020. “Evaluation of Different Mechanical Harvesting Systems of Table Olive (Olea Europaea Cv. Gemlik)”. Mediterranean Agricultural Sciences 33 (1): 93-99. https://doi.org/10.29136/mediterranean.621607.
EndNote
Yalçın M, Alayunt FN, Çakmak B (April 1, 2020) Evaluation of different mechanical harvesting systems of table olive (Olea europaea cv. Gemlik). Mediterranean Agricultural Sciences 33 1 93–99.
IEEE
[1]M. Yalçın, F. N. Alayunt, and B. Çakmak, “Evaluation of different mechanical harvesting systems of table olive (Olea europaea cv. Gemlik)”, Mediterranean Agricultural Sciences, vol. 33, no. 1, pp. 93–99, Apr. 2020, doi: 10.29136/mediterranean.621607.
ISNAD
Yalçın, Muammer - Alayunt, Fazilet N. - Çakmak, Bülent. “Evaluation of Different Mechanical Harvesting Systems of Table Olive (Olea Europaea Cv. Gemlik)”. Mediterranean Agricultural Sciences 33/1 (April 1, 2020): 93-99. https://doi.org/10.29136/mediterranean.621607.
JAMA
1.Yalçın M, Alayunt FN, Çakmak B. Evaluation of different mechanical harvesting systems of table olive (Olea europaea cv. Gemlik). Mediterranean Agricultural Sciences. 2020;33:93–99.
MLA
Yalçın, Muammer, et al. “Evaluation of Different Mechanical Harvesting Systems of Table Olive (Olea Europaea Cv. Gemlik)”. Mediterranean Agricultural Sciences, vol. 33, no. 1, Apr. 2020, pp. 93-99, doi:10.29136/mediterranean.621607.
Vancouver
1.Muammer Yalçın, Fazilet N. Alayunt, Bülent Çakmak. Evaluation of different mechanical harvesting systems of table olive (Olea europaea cv. Gemlik). Mediterranean Agricultural Sciences. 2020 Apr. 1;33(1):93-9. doi:10.29136/mediterranean.621607

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