Chemical composition of essential oil from the aerial parts of Santolina rosmarinifolia L. a wild Algerian medicinal plant

Yıl 2021, Cilt: 8 Sayı: 1, 22 - 28, 31.03.2021

Sarrı Djamel , Nouı Hendel , Fodıl Hadjer Ruberto Giuseppe Sarrı Madani

https://doi.org/10.37929/nveo.827601

Cited By: 1

Öz

The analysed essential oil in this study was obtained by hydrodistillation from the aerial parts of Santolina rosmarinifolia L. (Asteraceae) collected from Hodna area of Algeria. This species is a medicinal herb traditionally used in Algeria. Its essential oil has been analyzed by combining GC-FID and GC-MS. The analysis led to the identification of eighty-two components, representing 91.84% of the whole composition of the sample. The main components were capillene (32.8%), 1,8-cineole (15.1%) and β-myrcene (14.0%).

Anahtar Kelimeler

Santolina rosmarinifolia L., Asteraceae, Essential oil, GC-MS Analysis, Algeria

Destekleyen Kurum

CNEPRU : Comité National d'Evaluation et de Programmation de la Recherche Universitaire.

Proje Numarası

D01N01UN280120150001

Teşekkür

The authors are grateful to CNEPRU (Comité National d'Evaluation et de Programmation de la Recherche Universitaire, D01N01UN280120150001) and we wish to thank Consiglio Nazionale delle Ricerche (C.N.R., Rome) for financial support

Kaynakça

• Adams, R.P. (2001). Identification of essential oil components by gas chromatography/mass spectroscopy. Illinois, USA: Allured publishing Co. Carol Stream.
• Baba Aissa F., 1999. Encyclopédie des plantes utiles : flore d’Algérie et du Maghreb, Librairie moderne, Rouiba, Algérie, 368p.
• Beloued, A. (2005) . Plantes médicinales d’Algérie. Alger, Algérie : Office des Publications Universitaire (OPU).
• Beniston, N.T. & Beniston, W.S. (1984). Fleurs d’Algérie. Alger, Algérie : Entreprise Nationale du Livre (ENL).
• Boudjelal, A., Henchiri, C., Sari, M., Sarri, D., Hendel, N., Benkhaled, A., Ruberto, G. (2013). Herbalists and wild medicinal plants in M'Sila (North Algeria): An ethnopharmacology survey, Journal of Ethnopharmacology. 148(2), 395-402.
• Cherchi, G., Deidda, D., De Gioannis, B., Marongiu, B., Pompei, R., Porcedda, S. (2001). Extraction of Santolina insularis essential oil by supercritical carbon dioxide: influence of some process parameters and biological activity, Flavour and Fragrance Journal. 16(1), 35-43.
• Chibani, S., Labed, A., Kabouche, A., Semra, Z., Smati, F., Aburjai, T., Kabouche, Z. (2013). Antibacterial activity and chemical composition of essential oil of Santolina rosmarinifolia L. (Asteraceae) from Algeria, Der Pharmacia Lettre. 5(2), 238-241.
• Derbesy, M., Touche, J., Zola, A. (1989). The essential oil of Santolina chamaecyparissus L. Journal of Essential Oil Research. 1(6), 269-275.
• Flamini, G., Cioni, P.L. (2007). Seasonal variation of the chemical constituents of the essential oil of Santolina etrusca from Italy, Chemistry and Biodiversity. 4(5),1008-1019
• Giner, R.M., Manez, S., Rios, J.L. (1993). Seasonal variations in the essential oil of Santolina chamaecyparisus L. Sci. Pharm. 61, 169-173.
• Grosso, C., Figueiredo, A.C., Burillo, J., Mainar, A.M., Urieta, J.S., Barosso, J.G., Coelho, J.A., Palavra, A.M.F. (2009). Enrichment of the thymoquinone content in volatile oil from Satureja montana using supercritical fluid extraction. J. Sep. Sci. 32, 328-334.
• Ioannou, E., Poiata, A., Hancianu, M., Tzakou, O. (2007). Chemical composition and in vitro antimicrobial activity of the essential oils of flower heads and leaves of Santolina rosmarinifolia L. from Romania. Natural Product Research. 21(1), 18-23.
• Malti, C.E.W., Baccati, C., Mariani, M., Hassani, F., Babali, B., Atik-Bekkara, F., Paoli, M., Maury, J., Tomi, F., Bekhechi, C. (2019). Biological activities and chemical composition of Santolina africana Jord. et Fourr. aerial part essential oil from Algeria: occurrence of polyacetylene derivatives. Molecules. 24(1): 204.
• Palá-Paúl, J., Pérez-Alonso, M.J., Velasco-Negueruela, A., Pala-Paul, R., Sanz Fco Conejero, J. (2001). Seasonal variation in chemical constituents of Santolina rosmarinifolia L. ssp. rosmarinifolia, Biochemical Systematics and Ecology. 29(7), 663-672.
• Palá-Paúl, J., Pérez-Alonso, M.J., Velasco-Negueruela, A., Ramos-Vázquez, P., Gómez-Contreras, F., Sanz J. (1999). Essential oil of Santolina rosmarinifolia L. ssp. rosmarinifolia: first isolation of capillene, a diacetylene derivative. Flavour and Fragrance Journal. 14(2), 131-134.
• Pérez-Alonso, M.J., Velasco-Negueruela, A. (1988). The essential oils of four Santolina species. Flavour and Fragrance Journal. 3(1), 37-42.
• Poli, F., Bonsignore, L., Loy G., Sacchetti, G., Ballero, M. (1997). Comparison between the essential oils of Santolina insularis (Genn. ex Fiori) Arrigoni and Santolina corsica Jord. et Fourr. from the island of Sardinia (Italy). Journal Ethnopharmacology. 56(3), 201-208.
• Quézel, P. & Santa, S. (1963). Nouvelle flore de l’Algérie et des régions désertiques méridionales. Paris, France : Centre National de la Recherche Scientifique (CNRS).
• Sarri, M., Mouyet, F.Z., Benziane, M., Cheriet, A. (2014). Traditional use of medicinal plants in a city at steppic character (M’sila, Algeria). Journal of Pharmacy and Pharmacognosy Research. 2(2), 31-35.
• Tirillini, B., Ricci, A., Pintore, G., Chessa, M., Menghini, L., Pagiotti, R. (2007). Essential oil composition of Santolina etrusca from Italy. Chemistry of Natural Compounds. 43(1), 44-46.
• Villar, A., Giner, R.M., Rios, J.L. (1986). Chemical composition of Santolina chamaecyparissus ssp. squarrosa essential oil. Journal of Natural Products. 49(6), 1143-1144.
• Zaiter, L., Benayache, F., Beghidja, N., Figueredo, G., Chalard, P., Chalchat, J.C. (2015). Essential oils of Santolina africana Jord. & Fourr. and Santolina chamaecyparissus L. Journal of Essential Oil Bearing Plants. 18(6), 1338-1342.