Araştırma Makalesi

Antiviral Effects of Some Flavonoids on SARS-CoV-2

Cilt: 2 Sayı: 3 30 Eylül 2021
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Antiviral Effects of Some Flavonoids on SARS-CoV-2

Öz

Covid-19 disease caused by Severe Acute Respiratory Syndrome Coronavirus 2 (SARS-CoV-2) is a global epidemic that affects millions of lives. To date, there is no definitive cure for the disease and global vaccination efforts with newly produced vaccines will take years to complete. In silico studies have suggested that different flavonoids play an antiviral role against SARS-CoV-2. In this study, based on in silico findings, we examined the in vitro effects of four promising flavonoids, Hesperidin, Oleuropein, Epigallocatechin gallate (EGCG), and Myricetin. First, we extracted these flavonoids from natural plant sources and purified by using liquid chromatography (LC). Next, we analysed the cell toxicity and antiviral activity of these four flavonoids at different concentrations against SARS-CoV-2. Our results using the SARS-CoV-2 infected Vero E6 cell model were found to contradict previous in silico findings, and these flavonoids were found to have no antiviral effects in vitro. Studies investigating the antiviral activity of flavonoids on SARS-CoV-2 should be directed to those other than oleuropein, hesperidin, EGCG, and Myricetin.

Anahtar Kelimeler

Destekleyen Kurum

Nişantaşı Üniversitesi, Bilimsel Araştırma Projeleri (BAP) Birimi

Proje Numarası

BAP00017

Kaynakça

  1. Adem, S., Eyupoglu, V., Sarfraz, I. et al. (2020). Identification of Potent COVID-19 Main Protease (Mpro) Inhibitors from Natural Polyphenols: An in silico Strategy Unveils a Hope against CORONA. Preprints. doi:10.20944/preprints202003.0333.v1
  2. Aouidi, F., Dupuy, N., Artaud, J. et al. (2012). Rapid quantitative determination of oleuropein in olive leaves (Olea europaea) using mid-infrared spectroscopy combined with chemometric analyses. Industrial Crops and Products, 37, 292-297. https://doi.org/10.1016/j.indcrop.2011.12.024
  3. Bastolla, U. (2021). Mathematical model of SARS-Cov-2 propagation versus ACE2 fits COVID-19 lethality across age and sex and predicts that of SARS. Frontiers in Molecular Biosciences, 8, 706122. https://doi.org/10.3389/fmolb.2021.706122
  4. Boonpawa, R., Spenkelink, A., Punt, A. et al. (2017). Physiologically based kinetic modeling of hesperidin metabolism and its use to predict in vivo effective doses in humans. Molecular Nutrition Food Research, 61(8), 1600894. https://doi.org/10.1002/mnfr.201600894
  5. Carneiro, B. M., Batista, M. N., Braga, A. C. S. et al. (2016). The green tea molecule EGCG inhibits Zika virus entry. Virology, 496, 215-218. https://doi.org/10.1016/j.virol.2016.06.012
  6. Chacko, S. M., Thambi, P.T., Kuttan, R. et al. (2010). Beneficial effects of green tea: a literature review. Chinese Medicine, 5, 13. https://doi.org/10.1186/1749-8546-5-13
  7. Chen, Y. W., Yiu, C-P. B., Wong, K-Y. (2020). Prediction of the SARS-CoV-2 (2019-nCoV) 3C-like protease (3CL pro) structure: virtual screening reveals velpatasvir, ledipasvir, and other drug repurposing candidates. F1000Research, 9, 129. https://doi.org/10.12688/f1000research.22457.2
  8. Ciesek, S., Hahn von T., Colpitts, C. et al. (2011). The green tea polyphenol, epigallocatechin-3-gallate, inhibits hepatitis C virus entry. Hepatology, 54(6), 1947-55. https://doi.org/10.1002/hep.24610

Ayrıntılar

Birincil Dil

İngilizce

Konular

Yapısal Biyoloji

Bölüm

Araştırma Makalesi

Yayımlanma Tarihi

30 Eylül 2021

Gönderilme Tarihi

20 Ağustos 2021

Kabul Tarihi

8 Eylül 2021

Yayımlandığı Sayı

Yıl 2021 Cilt: 2 Sayı: 3

Kaynak Göster

APA
Müdüroğlu Kırmızıbekmez, A., Altıntaş, C. M., Arslan, A., & Kara, I. (2021). Antiviral Effects of Some Flavonoids on SARS-CoV-2. Turkish Journal of Science and Health, 2(3), 24-34. https://doi.org/10.51972/tfsd.983961
AMA
1.Müdüroğlu Kırmızıbekmez A, Altıntaş CM, Arslan A, Kara I. Antiviral Effects of Some Flavonoids on SARS-CoV-2. TFSD. 2021;2(3):24-34. doi:10.51972/tfsd.983961
Chicago
Müdüroğlu Kırmızıbekmez, Aynur, Cihan Mehmet Altıntaş, Ali Arslan, ve Ihsan Kara. 2021. “Antiviral Effects of Some Flavonoids on SARS-CoV-2”. Turkish Journal of Science and Health 2 (3): 24-34. https://doi.org/10.51972/tfsd.983961.
EndNote
Müdüroğlu Kırmızıbekmez A, Altıntaş CM, Arslan A, Kara I (01 Eylül 2021) Antiviral Effects of Some Flavonoids on SARS-CoV-2. Turkish Journal of Science and Health 2 3 24–34.
IEEE
[1]A. Müdüroğlu Kırmızıbekmez, C. M. Altıntaş, A. Arslan, ve I. Kara, “Antiviral Effects of Some Flavonoids on SARS-CoV-2”, TFSD, c. 2, sy 3, ss. 24–34, Eyl. 2021, doi: 10.51972/tfsd.983961.
ISNAD
Müdüroğlu Kırmızıbekmez, Aynur - Altıntaş, Cihan Mehmet - Arslan, Ali - Kara, Ihsan. “Antiviral Effects of Some Flavonoids on SARS-CoV-2”. Turkish Journal of Science and Health 2/3 (01 Eylül 2021): 24-34. https://doi.org/10.51972/tfsd.983961.
JAMA
1.Müdüroğlu Kırmızıbekmez A, Altıntaş CM, Arslan A, Kara I. Antiviral Effects of Some Flavonoids on SARS-CoV-2. TFSD. 2021;2:24–34.
MLA
Müdüroğlu Kırmızıbekmez, Aynur, vd. “Antiviral Effects of Some Flavonoids on SARS-CoV-2”. Turkish Journal of Science and Health, c. 2, sy 3, Eylül 2021, ss. 24-34, doi:10.51972/tfsd.983961.
Vancouver
1.Aynur Müdüroğlu Kırmızıbekmez, Cihan Mehmet Altıntaş, Ali Arslan, Ihsan Kara. Antiviral Effects of Some Flavonoids on SARS-CoV-2. TFSD. 01 Eylül 2021;2(3):24-3. doi:10.51972/tfsd.983961