2022
The relation between hotel employees' cultural intelligence levels, conflict management styles, and career satisfaction
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December 31, 2022
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1-1
Content analysis of tripadvisor reviews on safe tourism certified restaurants during the Covid-19 pandemic
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December 31, 2022
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2-2
The causal relationship of tourism development, economic growth, and firm performance: An analysis of the food and beverage industry
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December 31, 2022
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3-3
Sport events and Covid-19: Trail runners’ attitudes and intentions during the pandemic
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December 31, 2022
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4-4
Priorities of consumers for restaurant preferences: A conjoint analysis study on generation Z
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December 31, 2022
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6-6
Health and hygiene strategies for tourism promotion: Guidelines for Africa
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December 31, 2022
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8-8
Travel agencies’ role in gastronomy tourism development and a gastronomy tour example
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December 31, 2022
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9-9
The review of the data of Turkish tourism industry via the trend analysis method
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December 31, 2022
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7-7
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