Structure of Dairy Cattle Holdings and Market Supply of Milk: The Case of İzmir Province, Turkey

Yıl 2020, , 287 - 295, 31.10.2020

Cuma Akbay , Funda Akdoğan

https://doi.org/10.19159/tutad.748251

Cited By: 1

Öz

This study aims to determine the production structure of dairy cattle farms and to investigate the problems related to dairy cattle husbandry and offer solutions to these problems in İzmir province which has an important share in the milk production of the Aegean Region. The main material of the study was obtained from face to face surveys conducted with 102 dairy producers calculated by stratified random sampling in İzmir province in 2014. According to the results, the average number of family members in the farms is 4, and the experience of the producers on dairy cattle farming was average 23 years. The most important issue for farmers in dairy cattle husbandry is the high feed cost and also unstable prices in feed and milk. Moreover, 52.9% of producers stated that the biggest problem in the dairy cattle industry is high feed prices. It is also found that 39.4% of producers sell milk to collectors. The amount of quality roughage should be increased so that the cost of the producer should be reduced and the continuity of production should be ensured.

Anahtar Kelimeler

İzmir, Dairy cattle, milk production, milk marketing, farms

Proje Numarası

113K733

Kaynakça

• Akbay, C., Bilgiç, A., Şahin, A., Tümer, E.İ., 2015. Effects of Supports on Dairy Farm Profitability in Turkey. Tübitak Project No: 1120824, p. 113. (In Turkish).
• Akbay, C., Boz, İ., 2005. Turkey’s livestock sector: Production, consumption and policies. Livestock Research for Rural Development, 17(9): 1-11.
• Ağır, HB., Akbay, C., 2018. Factors affecting on the producers' utilization of beef cattle support. Kahramanmaraş Sütçü İmam University Journal of Agriculture and Nature, 21(5): 738-744. (In Turkish).
• Anonymous, 2014. Meat and Milk Institution Sector Report. (http://tarim.kalkinma.gov.tr/wpcontent/uploads/2015/12/2014_Yili_Sektorel_Degerlendirme_Raporu.pdf), (Accessed: 01.06.2016). (In Turkish).
• Anonymous, 2019. Dairy Sector Statistics in the World and Turkey, National Milk Council 2019 Report, Ankara, Turkey (https://ulusalsutkonseyi.org.tr/wp-content/uploads/Ulusal-Sut-Konseyi-Sut-Raporu-2019.pdf), (Accessed: 23.10.2020). (In Turkish).
• Anonymous, 2020a. Livestock Statistics. Turkish Statistical Institution, Ankara, Turkey. (https:// www.tuik.gov.tr/en/), (Accessed: 23.10. 2020). (In Turkish).
• Anonymous, 2020b. FAOSTAT Data. Food and Agricultural Organization of the United Nations, Roma, (http://www.fao.org/faostat/en/), (Accessed: 23.10.2020).
• Aras, İ., 2015. Dairy Industry Report. Research Study Planning Unit, Mevlâna Development Agency, Konya, Turkey. (In Turkish).
• Ayman, H., 2014. Structure characteristics, problems and solutions of dairy farms in the central district of Kahramanmaras. Master thesis, Kahramanmaraş Sütçü İmam University Institute of Science, Kahramanmaraş, Turkey. (In Turkish).
• Baştan, A., 2017. The Effect of Mastitis on Milk Yield, Structure and Quality. (https://hayvancilikakademisi. com/yazar/profdr-ayhan-bastan/mastitisin-sut-verimi -yapisi-ve-kalitesi-uzerine-etkisi/), (Accessed: 19.10. 2020). (In Turkish).
• Bintaş, H., 2011. A survey of dairy cattle business’ economical and structural problems in the Trakya region. Master thesis, Namık Kemal University Institute of Science, Tekirdağ, Turkey. (In Turkish).
• Birsin, S., 2012. Current state, problems and solution proposals of dairy farms in Balya district of Balıkesir province. Master thesis, Gaziosmanpaşa University Institute of Science, Tokat, Turkey. (In Turkish).
• Boz, İ., 2013. Structure and problems of dairy farms in the Eastern Mediterranean Region (Turkey). Kahramanmaraş Sütçü İmam University Journal of Agriculture and Nature, 16(1): 24-32. (In Turkish).
• Boz, I., Akbay, C., Bas, S., Budak, D.B., 2011. Adoption of innovations and best management practices among dairy farmers in the Eastern Mediterranean Region of Turkey. Journal of Animal and Veterinary Advances, 10(2): 251-261.
• Eryılmaz, G.A., Kılıç, O., Boz, İ., Kaynakçı, C., 2020. Evaluating the adoption of agricultural innovations and information sources of dairy cattle farms: The case of Bafra and Canik districts of Samsun province, Turkey. Journal of the Institute of Science and Technology, 10(2): 1361-1369. (In Turkish).
• İçöz, Y., 2004. The Analysis of Profitability and Productivity of Dairy Cattle Enterprises in Bursa Province. Tepge, Publication Number: 116, Ankara, Turkey. (In Turkish).
• Kılıç, O., Eryılmaz, G.A., 2020. Structural characteristics of dairy cattle farms in Samsun Province. Turkish Journal of Agricultural and Natural Sciences, 7(3): 637-645. (In Turkish).
• Koyubenbe, N., 2005. A research on the possibilities of improving the dairy farms in Odemis province of Izmir. Ege University Journal of Animal Production, 46(1): 8-13. (In Turkish).
• Malanski, PD., Hostiou, N., Ingrand, S., 2017. Evolution pathways of employees' work on dairy farms according to task content, specialization, and autonomy. Cahiers Agricultures, 26(6): 1-8.
• Muradi, A.J., Akbay, C., 2018. Structure and marketing opportunities on dairy farms in Konya province, Turkey. International Journal of Scientific Research and Management, 6(1): 756-762.
• Nizam, S., Armağan G., 2006. Determination of productivity of market oriented dairy farms in Aydın province. Adnan Menderes University Journal of Agricultural Faculty, 3(2): 53-60. (In Turkish).
• Oğuz, C., Yener, A., 2016. Structure and problems of dairy farms in the case of Konya province. Journal of Selçuk University Natural and Applied Science, 5(3): 1-14.
• Önal, A.R., Özder, M., 2008. Structural characteristic of the dairy farms that members of Cattle Breeders Associations in Edirne. Journal of Tekirdağ Agricultural Faculty, 5(2): 197-203. (In Turkish).
• Palaz, S., Boz, İ., 2008. Factors influencing college graduate adults to provide volunteer service in different organizations. Balıkesir University Journal of Social Sciences Institute, 11(19): 95-106. (In Turkish).
• Pirinççi, E., 2015. The general structure, problems and some suggestions of dairy cattle farms at Pozanti district of Adana. Master thesis, Çukurova University Institute of Science, Adana Turkey. (In Turkish).
• Ringold, D.J., Weitz, B., 2007. The American marketing association definition of marketing: Moving from lagging to leading indicator. Journal of Public Policy and Marketing, 26(2): 251-60.
• Sailo, B., Chakraborty, S., 2012. A brief overview of mastitis and other infectious diseases of cattle in India having public health concern. In: U. Singh, R. Deb, S. Kumar and A. Sharma (Eds.), Livestock Update, pp. 91-122.
• Saner, G., 2012. Basic Marketing Strategies in the Dairy Industry. Ege University, Department of Agricultural Economics, (http://www.tkmyo.ege.edu.tr/dosyalar/sutsempozyumu/Sut Sempozyumu/ PazarlamaStrateji.pdf), (Accessed: 22.10.2020), (In Turkish).
• Seki, İ., Biler, T., 2016. SWOT analysis for cattle breeding firms: The case of Biga. Çanakkale Onsekiz Mart University Journal of Agriculture Faculty, 4(1): 51-59. (In Turkish).
• Soyak, A., Soysal, M.İ., Gürcan, E.K., 2007. In investigation of structural properties of dairy enterprises and morphologic characteristics of black and white cattle in Tekirdağ province. Journal of Tekirdağ Agricultural Faculty, 4(3): 297-305. (In Turkish).
• Tokmak, T., 2009. Economic analysis of dairy farms and market supply of milk in Niğde province. Master thesis, Niğde University Institute of Social Science, Niğde, Turkey, (In Turkish).
• Topçu, Y., 2008. Analysis of Success factors in dairy farms: case study of Erzurum province. Ondokuz Mayıs University Journal of Faculty of Agriculture, 23(1): 17-24. (In Turkish).
• Uygur, A.M., 2015. A research on the current situation and development of dairy cattle in İzmir province. Ph.D. thesis, Ege University Institute of Science and Technology, İzmir, Turkey, (In Turkish).
• Varışlı, Ö, Akyol, N., 2018. Factors affecting reproductive performance of dairy cattle. Journal of Lalahan Livestock Research Institute, 8(3): 1-6. (In Turkish).