Sekonder Metabolitler ve Rolleri
Öz
Anahtar Kelimeler
Kaynakça
- Ali, S.T., Mahmooduzzafar-Abdin, M.Z., Iqbal, M., 2008. Ontogenetic changes in Folier features and psoralen content of Psoralea corylifolia Linn. Exposed to SO2 stress. Journal Environmental Biology, 29(5): 661-668.
- Berli, F.J., Moreno, D., Piccolo, P., Hespanhol-Viana, L., Silva, M.F., BressanSmith, R., Cavarnaro, J.B., Bottini, R., 2010. Abscisic acid is involved in the response of grape (Vitis vinifera L.) cv. Malbec leaf tissues to ultraviolet‐B radiation by enhancing ultraviolet‐absorbing compounds, antioxidant enzymes and membrane sterols. Plant, cell and environment, 33(1): 1-10.
- Brooker, N., Windorski, J., Blumi, E., 2008. Halogenated coumarins derivatives as novel seed protectants. Communications in Agricultural and Applied Biological Sciences, 73(2): 81-89.
- Croteau, R., Kutchan, T.M., Lewis, N.G., 2000. Natural products (secondary metabolites). Biochemistry and molecular biology of plants, 24: 1250-1319.
- Grubb, C., Abel, S., 2006. Glucosinolate metabolism and its control. Trends Plant Science, 11: 89-100.
- Halkier, B.A., Gershenzon, J., 2006. Biology and biochemistry of glucosinolates. Annual Review of Plant Biology, 57: 303-333.
- Han, Y. S., Heijden V., Verpoorte R., 2001. Biosynthesis of antraquinones in cell cultures of the Rubiacea. Plant Cell, Tissue and Organ Culture, 67: 201-220.
- Iriti, M., Faoro, F., 2009. Bioactivity of grape chemicals for human health. Nat Prod Commun, 4: 611-634.
Ayrıntılar
Birincil Dil
Türkçe
Konular
Ziraat Mühendisliği (Diğer)
Bölüm
Derleme
Yazarlar
Özlem Bakır
*
0000-0002-1964-3271
Türkiye
Yayımlanma Tarihi
27 Kasım 2020
Gönderilme Tarihi
29 Haziran 2020
Kabul Tarihi
23 Eylül 2020
Yayımlandığı Sayı
Yıl 2020 Cilt: 2 Sayı: 4