The Effect of Propolis as a Functional Product on Health

Abstract

Propolis is used plant resins collected by honey bees from the buds, leaves or shell cracks of trees such as pine, eucalyptus, maple, poplar, chestnut, plum; wax is a bee product produced by mixing bees with various secretions and partially with pollen and used for various purposes in the hive. The components in its structure gave the propolis antimicrobial, antitumoral, antifungal and antiseptic properties. For this reason, it has been used for the healing of wounds, the treatment of dental caries or disinfection since ancient times. Today, the use of propolis, which is determined to support the immune system, has become more common. The availability of many products produced using propolis has also facilitated its usability. Products such as cream, lotion, and toothpaste produced in recent years contribute positively to the treatment of various diseases. Especially in recent years, the use of propolis in the treatment and recovery of cancer that causes the death of one out of every six people has drawn attention and many studies have been conducted on this subject. Propolis is also used in different areas such as healing wounds, eliminating dermatological problems, protecting oral and dental health. In this review, the healing and preventive effects of propolis are mentioned.

Keywords

• Propolis
• Cancer,
• Apitherapy,
• Antimicrobial,
• Antifungal,

Project Number

FDK-2019-6924

FONKSİYONEL BİR ÜRÜN OLAN PROPOLİSİN SAĞLIK ÜZERİNE ETKİSİ

Abstract

Propolis bal arıları tarafından çam, okaliptüs, akçaağaç, kavak, kestane, erik gibi ağaçların tomurcuk, yaprak ya da kabuk çatlaklarından topladığı bitki reçinelerinin mum ile karıştırılmasıyla üretilen ve kovanda çeşitli amaçlarla kullanılan bir arı ürünüdür. Yapısında bulunan galangin, luteolin, kafeik asit fenil ester, krisin, ferulik asit gibi biyolojik aktiviteye sahip bileşenler insan sağlığının korunmasında büyük öneme sahiptir. Günümüzde her altı kişiden birinin ölümüne sebep olan kanserin tedavisi ve iyileşme sürecinin desteklenmesinde propolisin faydası kanıtlanmıştır. Bunun yanında antimikrobiyal, antiviral, antifungal, antioksidan özelliği ile gıdaların korunması ve fonksiyonel özelliğinin arttırılmasına yardımcı olmaktadır. Bu faydalı özellikleri nedeniyle fonksiyonel gıda üretiminde, kozmetik sanayinde, ilaç sanayinde ve destekleyici bir tedavi olan apiterapide kullanılmaktadır.

Keywords

• propolis
• kanser
• apiterapi
• antimikrobiyal
• antifungal

Supporting Institution

Süleyman Demirel Üniversitesi Bilimsel Araştırma Projeleri Koordinasyon Birimi

Project Number

FDK-2019-6924

Thanks

Bu çalışma Süleyman Demirel Üniversitesi Bilimsel Araştırma Projeleri (SDÜ-BAP) Koordinasyon Birimi tarafından FDK-2019-6924 No’lu proje ile doktora tez çalışması kapsamında desteklenmiştir. Desteklerinden dolayı SDÜ-BAP birimine teşekkür ederiz.

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